33833 italian ricotta cannelloni kelsey nixon Recipes

ricotta cheese, cream cheese, sugar, eggs, lemon , juice of, fresh, vanilla extract, cornstarch, flour, butter, melted, sour cream

cannelloni tubes, shells (or you can use fresh lasagne sheets), spinach (or 1 box of frozen ), ricotta cheese, grated cheese, grated parmesan cheese, egg yolks, salt and pepper, nutmeg, pasta sauce (or you can make your own ), extra grated cheese (for sprinkling on top )

ricotta cheese, baby spinach (fresh ), fresh pasta, sheets (lasagne sheets), chopped tomatoes (14 oz cans i think), salt, onion, mushrooms, basil, parsley, garlic cloves, crushed, mozzarella cheese

eggs, ricotta cheese, vanilla extract, ground cinnamon, white sugar, grated orange zest, whiskey , optional

whole milk ricotta cheese, drained, sugar, egg yolks, all-purpose flour , sifted, vanilla, egg whites, heavy cream , whipped, grated fresh lemon rind, graham cracker crumbs, sugar , for lightly sprinkling over top of cooled cake (optional)

sugar, softened butter, ricotta cheese, milk, all-purpose flour, lemon extract, lemon , zest of, eggs, powdered sugar, for topping, blueberries, sugar, lemon juice

baking mix (bisquick), garlic powder, black pepper, water, ricotta cheese, chopped garlic, parmesan cheese, shredded mozzarella cheese, tomatoes, dried basil, dried oregano, olive oil

fresh italian ricotta cheese, raw honey (regular honey can be used), gluten-free vanilla extract, ripe pears (anjou or bartlett recommended), fresh lemon juice

flour, salt, butter, egg yolk, cold water, ricotta cheese, flour, salt, grated fresh lemon rind, grated orange rind, vanilla, beaten eggs, sugar

ricotta cheese, at room temperature (15 oz will do), cream cheese, also at room temperature, granulated sugar, eggs, vanilla, lemon juice, cornstarch, melted butter (cooled a bit), sour cream

eggs, separated, sugar, divided, ground blanched almonds, all-purpose flour, cocoa, baking soda, salt, water, vanilla extract, almond extract, ricotta cherry filling, cocoa whipped cream, candied cherries or sliced almonds (optional)

extra virgin olive oil, yellow onion, diced, sweet italian sausage, casings removed or 8 oz italian sausage, bulk, frozen chopped spinach, thawed and squeezed dry, ricotta cheese, parmesan cheese, fresh grated, eggs , large, salt, black pepper, flour, eggs, salt, extra virgin olive oil, extra virgin olive oil, yellow onion, diced, garlic cloves, peeled and sliced, chopped fresh basil or 1 tbsp dried basil, diced tomatoes, salt, black pepper, fresh basil (to garnish )

ricotta cheese, mozzarella cheese, shredded, parmesan cheese, parsley, minced garlic, fresh spinach , torn with stems removed, diced fresh mushrooms, yellow onion, diced, green bell pepper, diced, eggs, beaten, olive oil, salt (to taste), white pepper (to taste), pasta sauce (i use classico italian sausage), cannelloni tubes , cooked according to package

cannelloni pasta shells (about 12 shells ) or 1 (8 oz) box manicotti (about 12 shells), whole milk ricotta cheese, freshly grated parmesan cheese, freshly grated parmesan cheese (for sprinkling ), egg yolk, chopped fresh basil leaves (we ll use parsley, personal choice) or 1/2 cup chopped fresh parsley (we ll use parsley, personal choice), crabmeat, salt, fresh ground black pepper, bechamel sauce, unsalted butter or 5 tbsp unsalted margarine, all-purpose flour, whole milk, warmed, salt, fresh ground white pepper, freshly grated nutmeg

cannelloni or manicotti pasta (about 12 shells), whole milk ricotta cheese, grated parmesan, plus 1/4 cup for sprinkling, egg yolk, chopped fresh basil leaves, lump crabmeat, salt, freshly ground white pepper, bechamel sauce , recipe follows, unsalted butter, all-purpose flour, whole milk, warmed, salt, freshly ground white pepper, freshly grated nutmeg

pecans, toasted and coarsely ground, ricotta cheese, drained, sugar, all-purpose flour, eggs, almond extract, powdered sugar

eggs, ricotta cheese, vanilla extract, ground cinnamon, white sugar, grated orange zest, whiskey (optional) or 3 tbsp grand marnier (optional) or 3 tbsp rum (optional) or 3 tbsp brandy (optional)

butter, sugar, salt, ricotta, eggs, vanilla, grated rind of 1 orange, flour, baking powder, baking soda, confectionery sugar, butter, milk, vanilla, mix well and put on top of cookies. sprinkle with multicolored sprinkles.