196 italian provolone sausage Recipes

spaghetti, ricotta cheese, whole milk, eggs, garlic, ground beef, hot italian sausage, spaghetti sauce, provolone cheese, sliced thin, freshly grated romano cheese or 1/2 cup parmesan cheese

soft french breadcrumbs (see instructions about where to get these!), milk, mild pork sausage, ground beef , lean, eggs, beaten, onion, minced, garlic cloves, minced, salt, basil, dried whole, oregano, dried whole, parmesan cheese, grated, green bell pepper , cut into strips, onion, chopped, garlic cloves, minced, vegetable oil, italian-style tomatoes, undrained and chopped, tomato paste, burgundy wine, water, sugar, basil, dried whole, oregano, dried whole, french bread rolls (should read 8 6-inch , not 48 inches!), mozzarella cheese or 8 slices provolone cheese, softened butter or margarine

lean ground beef (or mix ground beef with italian sausage meat), garlic powder , to taste, spaghetti sauce (a meat flavored version, homemade is best, but bottled is ok too), light ricotta cheese (or small curd cottage cheese, drained well), part-skim mozzarella cheese, shredded, provolone cheese, parmesan cheese, grated, egg, parsley , to taste, salt, black pepper, lasagna noodles , cooked until just soft, approximately

eggs, ground black pepper, shredded parmesan cheese, olive oil, links johnsonville mild italian sausage links , coin sliced, sliced green onions, diced red bell pepper, garlic, minced, chopped fresh thyme, asiago cheese, cut into 1/2-inch dice, provolone cheese, cut into 1/2-inch dice

refrigerated pizza crusts, sliced pepperoni, divided, bulk hot sausage, cooked and drained (recommend jimmy dean), mozzarella cheese , and provolone shredded cheese mix divided, parmesan cheese, divided, garlic powder, red pepper flakes, italian herb seasoning, blend, pizza seasoning (optional), olive oil, for brushing

eggs, fresh ground pepper, shredded parmesan cheese, olive oil, links johnsonville mild italian sausages , coin sliced, sliced green onion, diced red bell pepper, garlic cloves, minced, chopped fresh thyme or 1/2 tsp dried thyme, asiago cheese, cut into 1/2 inch dice, provolone cheese, cut into 1/2 inch dice

radiatori or fusilli pasta, genoa salami, chopped, pepperoni sausage, chopped, provolone cheese, diced, black olives, drained and sliced, artichoke hearts, drained and cut in quarters, red bell pepper, diced, green bell pepper, chopped, sweet onion, diced, tomatoes, chopped, dry italian-style salad dressing mix, extra virgin olive oil (no substitutions), balsamic vinegar, dried oregano, crushed, chopped fresh flat-leaf parsley parsley, grated asiago or romano cheese, squeeze of fresh lemon juice, salt and ground black pepper to taste

coarsely shredded zucchini, eggs, beaten, flour, shredded mozzarella cheese, shredded parmesan cheese, basil leaves, pizza sauce, sauteed mushroom, italian sausage, shredded mozzarella cheese, shredded provolone cheese

sliced yellow squash (about 2 lb), water, hot turkey italian sausage (about 2 links ), chopped onion, garlic cloves, minced, day-old white bread, fat-free sour cream, diced provolone cheese, salt, black pepper, condensed reduced-fat, reduced-sodium cream of mushroom soup, undiluted

ziti pasta, spaghetti sauce, italian sausage, chopped onion, minced garlic, thyme, basil, oregano, sugar , to taste, cottage cheese, sour cream, provolone cheese, sliced, shredded mozzarella cheese, parmesan cheese

manicotti, uncooked, bulk italian sausage, chopped onion, garlic, minced, diced tomatoes, tomato paste, dried basil, sugar, salt, pepper, ricotta cheese, shredded mozzarella cheese (divided ), shredded provolone cheese, grated parmesan cheese, egg

ground beef, bulk italian sausage, tomato sauce, tomato paste, garlic cloves, minced, sugar, salt, ground pepper, eggs, fresh parsley, minced, cottage cheese, small curd, carton ricotta cheese, parmesan cheese, grated, lasagna noodles, cooked and drained, provolone cheese, mozzarella cheese, shredded

lasagna noodles, johnsonville mild ground italian sausage, onions, chopped, garlic cloves, minced, tomato sauce, dried basil, ground nutmeg, fennel seed, crushed, salt, pepper, cartons (32 oz each) ricotta cheese, shredded part-skim mozzarella cheese, cartons (8 oz each) grated parmesan cheese, romano cheese, grated, sliced provolone cheese , cut into strips, minced fresh parsley

portabella mushroom caps, stemmed and cleaned, salt and black pepper, fresh ground, olive oil, garlic cloves, minced, tomato, diced (canned or fresh ), romano cheese, provolone cheese, mozzarella cheese, parmesan cheese, basil leaves, finely shredded, fresh oregano, chopped, black olives, chopped, onion, minced, italian sausage, cooked and chopped

eggs, whole milk, salt and freshly ground black pepper, olive oil, provolone cheese, italian sausage links, sweet and cooked, onion , caramelized, red pepper, chopped and sauteed, eggs, milk, salt and freshly ground black pepper, olive oil, feta cheese, fresh tomatoes, chopped, fresh baby spinach, cooked, eggs, milk, imitation vanilla extract, cinnamon, butter, texas style bread, softened cream cheese, fresh strawberries , blueberries, and banana , use thawed frozen berries if fresh is unavailable, powdered sugar, cream

prepared polenta, zucchini, cooked ground italian sausage (chicken or turkey is great), fresh basil leaf, thinly sliced, marinara sauce, provolone cheese, mozzarella cheese, grated, parmesan cheese, grated

yellow squash (about 2 lb), water, hot (or mild) turkey italian sausage (about 2 links ), chopped onion, garlic cloves, minced, day-old white bread, fat-free sour cream, diced provolone cheese, salt, black pepper, condensed reduced-fat & reduced-sodium cream of mushroom soup, undiluted

bulk italian sausage, sliced mushrooms, chopped onion, fresh minced garlic cloves (optional), red bell pepper , roasted, peeled and chopped (can use the store-bought roasted peppers in the jar instead, drained, use approx 1/2 cup, or to tast), frozen chopped spinach, thawed and hand-squeezed dry, flour, grated parmesan cheese , to taste, seasoning salt, dry basil , to taste, eggs, milk, grated provolone cheese, divided (i have used mozza or marble cheese, they are just as good also)