50575 italian pasta desserts Recipes

pasta shells, kraft italian salad dressing, kraft mayo, chopped onion, tomatoes, chopped, grated cheddar cheese, green onions, chopped, parsley or chives

italian sausage, casings removed, skinned and boned chicken breasts, coarsely chopped (about 1 lb.), boneless center-cut pork chops, chopped (about 1 lb.), frozen diced onion, red and green bell peppers, and celery, garlic cloves, minced, salt, pepper, diced tomatoes and green chiles, tomato paste, hot cooked orzo or other pasta (about 8 oz., uncooked), garnishes: thinly sliced green onions , shredded parmesan cheese

italian ground pork sausage, onion, finely chopped, garlic, minced, chicken broth, white wine or chicken broth, crushed tomatoes in tomato puree, zucchini , quartered lengthwise and sliced, carrots, peeled and diced, stalks celery, diced, green pepper, diced, dried basil, dried oregano, orzo pasta, uncooked, salt, pepper

uncooked bow tie pasta, ready-to-use grilled chicken breast strips, diced tomatoes with basil, oregano and garlic, undrained, alfredo sauce, fresh baby spinach, coarsely chopped

pasta shells, boneless skinless chicken breasts, cut into 3/4-inch cubes, olive oil, divided, onion, chopped, carrot, finely chopped, celery rib, chopped, frozen fully cooked italian meatballs, thawed, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, frozen chopped spinach, thawed and squeezed dry, reduced-sodium chicken broth, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, shredded asiago cheese

pasta shells , medium size, salt, sour cream, provolone cheese, shredded, ground beef, marinara sauce, pepper, mozzarella cheese, shredded

italian turkey sausage links, casings removed, crumbled, onion, chopped, canola oil, garlic clove, minced, water, great northern beans, rinsed and drained, diced tomatoes, undrained, reduced-sodium chicken broth, uncooked elbow macaroni, pepper, fresh spinach leaves , cut into strips, shredded parmesan cheese

pasta (penne rigate or bows for 2 people), onion, chopped thinly, green peppers, chopped thinly, red pepper, chopped thinly, olive oil (not virgin!), butter, fresh basil, chopped (just a bit), grated parmesan cheese (, to serve ), pine nuts

italian sausage, onion, chopped, red or green bell pepper , cut into strips, dried basil, italian herb-seasoned chicken broth, fusilli, cooked, shredded parmesan cheese

italian turkey sausage links , cut in half crosswise (about 4), green bell pepper strips (about 1 medium), red bell pepper strips (about 1 medium), garlic cloves, minced, tomato-basil pasta sauce (such as classico)

pasta , such as spaghetti, olive oil, italian sausage (removed from casings ), dry white wine, marinara sauce

italian sausages, diced tomatoes, grape tomatoes halved, garlic sliced, handfuls baby spinach, parmesan cheese for garnish, rotini or penne, olive oil , salt, and pepper

pasta, cooked, drained and cooled, cubed fully cooked ham, cubed cheddar cheese, green pepper, diced, diced red onion, sliced ripe olives, drained, creamy italian salad dressing, ranch salad dressing, dried basil, pepper, garlic powder, salt

dessert crepes (recipe separate posting), orange marmalade, chopped almonds, brown sugar, sour cream, grated orange rind

pasta (rotellini, shell or your choice), pepperoni, onion, chopped, mushrooms, chopped, tomato sauce, basil, oregano, butter, melted, romano cheese, mozzarella cheese, shredded, monterey jack cheese, shredded, worcestershire sauce

pasta shells, olive oil, tomato, onion (red, if you prefer ), red pepper, green pepper (i sometimes use a roasted pepper), mayonnaise, soy sauce, vinegar (your choice ), salt and pepper

pasta (i prefer small for this dish, such as farfalle, ditalini, small rigatoni, etc.), eggplant, chopped into very small pieces, stalks celery, finely chopped, green olives and black olives, chopped (good olives!), garlic, chopped, green pepper, finely chopped, capers , please used salted ,not the brine variety,this makes a big difference in flavor (i use more), salt, black pepper, extra virgin olive oil, crushed tomatoes, hot pepper flakes (optional)