2160 italian oil vinegar Recipes

italian or french bread (1 inch thick ), olive oil, divided, tomatoes , halved lengthwise and sliced, cucumber, seeded and chopped, green onions, sliced, shredded parmesan cheese, lettuce leaves, red wine vinegar, garlic clove, minced, dried basil

carton sliced mushrooms (i usually use baby bella or button), bottled minced garlic, pkt italian dressing mix, salted butter, divided, olive oil, balsamic vinegar, freshly ground salt and pepper

diced tomatoes (about 50 roma ), diced pepper, diced onions, diced celery, minced garlic, italian spices, sugar, kosher salt, black pepper, celery salt, parsley flakes, extra virgin olive oil, white vinegar

balsamic vinegar, olive oil, dried rosemary, crushed, garlic clove, minced, salt, coarsely ground pepper, boneless skinless chicken breast halves (4 oz each), italian bread, sliced, torn romaine, chopped seeded tomatoes, white kidney or cannellini beans, minced fresh basil

olive oil, sweet italian sausage (about 12 3- to 4-inch links ), seedless red grapes, stemmed, balsamic vinegar, sauteed greens with garlic

cipolline or pearl onions, kosher salt, olive oil, pancetta (italian bacon), cut into 1/4 pieces, garlic cloves, peeled, crushed, skin-on bone-in chicken pieces (breasts, thighs, and/or legs; breasts halved crosswise), freshly ground black pepper, balsamic vinegar, red wine vinegar, low-sodium chicken broth, golden raisins, bay leaves

dijon mustard, balsamic or red wine vinegar, olive oil, chopped fresh basil, salt and pepper, chopped cooked chicken, tomatoes, seeded and chopped, bacon, cooked and drained, washed arugula leaves, coarsely chopped, thick slices italian bread , tuscan rounds

sliced red cabbage (about 1/2 large head ), chopped italian parsley, drained capers, olive oil (preferably extra-virgin), red wine vinegar, water, minced garlic

olive oil, butter, sweet italian sausage (about 12 3- to 4-inch links ), red seedless grapes, stemmed, balsamic vinegar, cut-leaf frozen spinach, thawed, drained, raisins, garlic cloves, pine nuts

pancetta, red potato, cooked and drained, red onion, finely chopped, fresh italian parsley, finely chopped, fresh ground black pepper, red wine vinegar, extra virgin olive oil, garlic clove, finely chopped, dijon mustard, sugar, salt, pepper

red bell peppers (about 1 lb), olive oil, sliced green onions, garlic clove, minced, sliced spinach leaves, low-salt chicken broth, cannellini beans or other white beans, drained and divided, crumbled feta cheese with basil and tomato, sun-dried tomato sprinkles, sliced ripe olives, balsamic vinegar, italian-seasoned breadcrumbs, grated parmesan cheese

cubed italian bread (1 inch) or 4 cups sourdough bread (1 inch) or 4 cups multigrain bread (1 inch), sirloin steak, 1 inch thick, pepper, tomatoes, cut in 8 wedges, button mushrooms, sliced, olive oil, balsamic vinegar, garlic cloves, minced, salt, pepper, shredded fresh basil leaves

coarsely shredded cooked chicken (from about 3 purchased roasted whole chickens), roasted red and yellow bell peppers, drained, patted dry, and coarsely chopped, paper-thin slices red onions, chopped fresh italian parsley, almonds, toasted, drained capers, red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil, salt & freshly ground black pepper, butter lettuce leaves (from about 3 large heads ), fresh parmesan cheese, shaved with vegetable peeler

boiled, shelled shrimp, cleaned calamari (squid), body cut into 3/8 rings, red potatoes, well washed and sliced into 1/4 slices, extra virgin olive oil (use the best you can find), garlic cloves, minced, red onion, very thinly sliced (preferably on a mandolin), retain about 1/2 cup for garnish, ribs celery, washed, trimmed and diced, fresh squeezed lemon juice, lemon zest (zest the lemons before squeezing the juice), dice red bell pepper, cracked sicilian green olices, black olives , not salad ripe olives (use nicoise or gaeta), chopped fresh flat leaf italian parsley (plus more for garnish), washed and capers (if using salt packed, let them soak to remove most of the saltiness), white wine vinegar (the best you can find), crushed red pepper flakes

onions, diced, cabbage, diced, garlic cloves, minced, olive oil, italian sausage, salt, black pepper, red wine vinegar, water

cooked skinless roasted bird , cut into bitesize pieces, flat anchovies, chopped, scallions, thinly sliced, olive oil and balsamic vinegar, chopped dry cured pitted imported olives, cubed seeded plum tomatoes, chopped basil, grilled or broiled italian or tuscan bread rubbed with garlic, lettuce , arugula leaves

olive oil, sherry vinegar, chili powder, chopped fresh parsley leaves, salt and pepper, fennel bulb, tomatoes, salami, sliced, pitted black olives, drained, pimiento-stuffed spanish olives, drained, baby kosher dill pickles, drained, pickled onions, drained, marinated artichoke hearts, pepperoncini, anchovies with capers, artisan crackers or loaf of italian bread

cider vinegar, sugar, extravirgin olive oil, freshly ground black pepper, salt, sliced fennel bulb, vertically sliced red onion, hot turkey italian sausage, ground turkey breast, provolone cheese, kaiser rolls