338414 italian meat sauce anchovies garlic olive Recipes

lemon juice, canola oil, dried oregano, chopped anchovy fillets, garlic cloves, minced, ground mustard, salt, resealable plastic bag, boneless leg of lamb (5 to 6 lb), trimmed, king arthur unbleached all-purpose flour, cold water

frozen bread dough, thawed, brick cheese, sliced, pizza sauce, garlic powder, divided, dried oregano, divided, shredded part-skim mozzarella cheese, chopped green pepper, chopped onion, sliced fresh mushrooms, shredded parmesan cheese, sliced pepperoni, sliced deli ham

olive oil, onion, chopped, garlic, chopped, ground beef, tomato paste, tomato sauce, dried oregano, dried basil leaves, worcestershire sauce, sugar, red pepper flakes, mushrooms, drained, bay leaves, salt

rye bread, firm white bread, water, lean ground beef, onion, finely chopped, egg, beaten to blend, freshly grated parmesan cheese, minced fresh parsley, salt, pepper, tomato sauce, dried oregano, crumbled

ground beef, green pepper, chopped, water, tomato paste, spaghetti sauce mix, frozen deep dish pie shell, parmesan cheese, divided, shredded mozzarella cheese, divided

olive oil, onion, chopped, garlic cloves, chopped, ground beef, tomato paste, tomato sauce, crushed tomatoes, oregano, basil, red wine, worcestershire sauce, sugar, mushrooms, bay leaves, salt

ground beef, sausage, onions (finely chopped ), tomato paste, crushed tomatoes, basil, oregano, crushed red pepper flakes, black pepper, water

lean ground turkey, onion, chopped, green bell pepper, chopped, mozzarella cheese, shredded, mozzarella cheese, shredded, dried breadcrumbs, dried breadcrumbs, tomato sauce

ground beef, onion, finely chopped, green pepper, finely chopped, tomato sauce, tomato paste, pitted and sliced ripe olives, drained, italian-style spaghetti sauce mix , with mushrooms, water, sugar, dried oregano, garlic cloves, crushed, bay leaf, crumbled

ground turkey or beef, bulk pork sausage, chopped onion, pepper, salt, condensed cheddar cheese soup, undiluted, milk, tomato sauce, garlic powder, dried oregano, sugar, potatoes, peeled and thinly sliced, shredded part-skim mozzarella cheese

italian sausage, lean ground beef, olive oil, mushrooms , sliced as thinly as possible, garlic (depends on how ky you like it, i love so i use a lot), red wine (good wine or cooking wine, the better the wine, the better the sauce), italian spices (or if you have fresh italian herbs on hand,use them to your taste, but it does turn out much better), tomato sauce, peeled crushed tomatoes (you can also use fresh tomatoes, but this makes the sauce really watery), tomato paste, parmesan cheese, romano cheese (not totally necessary, but the parmesan is really good), sugar (helps cut the acidity), salt (i ve never really measured on a lot of the stuff, but it sounds about right.)

italian-style peeled tomatoes , combine in a large bowl and crush with your hands, vidalia onions , large onions (chopped or sliced), garlic head (chopped or sliced ), parmesan rind , buy a fresh chunk of parmesan cheese with rind still on, cut 1-inch rind off of the block of parme, loose sweet italian sausage, loose hot italian sausage, olive oil, original essence (optional, but highly recommended ), tomato paste , for a thicker, less watery sauce

savory meat base, thawed, ouce) can diced tomatoes with italian herbs, tomato sauce, dried basil, spaghetti

olive oil, whole garlic cloves, peeled, feet, pork neck bones, tomato paste, water, tomato puree, white sugar, black pepper, baking soda, fresh italian bread , torn into 2-inch pieces, water, eggs, beaten, ground pork, ground veal, ground beef, olive oil, garlic, minced, chopped fresh basil, salt and pepper to taste, hard-boiled eggs, peeled (optional)

olive oil, ground beef, salt and pepper, to taste, white onion, chopped, stalk celery, diced, garlic , slivered, worcestershire sauce , to taste, tabasco sauce , to taste, fresh mushrooms, sliced, tomato sauce (2 - 680 ml. cans), basil , to taste, oregano , to taste

olive oil, yellow onions or 1/2 cup spanish onion, chopped, chopped bell pepper (red, yellow, green ), garlic, minced, chopped fresh mushrooms, diced tomatoes, tomato sauce, dried oregano, chopped fresh basil or 2 tbsp dried basil, chopped fresh parsley, kosher salt, fresh ground pepper, lean ground beef, worcestershire sauce, kosher salt, fresh ground pepper, manicotti, uncooked (8oz), part-skim ricotta cheese (30 oz), shredded part-skim mozzarella cheese (4 oz), graded parmesan cheese, divided (not the green can kind ), chopped fresh parsley, kosher salt, fresh ground black pepper

roasting chickens, fat-free italian salad dressing (i use kraft zesty) or 1 1/2 low-fat italian salad dressing (i use kraft zesty), citrus ponzu soy sauce (or regular soy sauce), extra virgin olive oil, baking potatoes, cut up in strips

olive oil, onion, chopped, ground beef (80% lean), garlic cloves, chopped, ketchup, smoky tomato-based barbecue sauce (such as dinosaur bar-b-que sauce), hot red pepper sauce (frank s red hot sauce), plain yellow mustard, hot dog, grilled, hot dog bun, toasted, grated cheddar cheese, chopped onion