298384 italian fresh vegetable appetizer Recipes

  • Fresh Vegetable Dip
    sour cream, mayonnaise, dried minced onion, garlic salt and
    4 More
    sour cream, mayonnaise, dried minced onion, garlic salt, dill weed, dried parsley flakes, worcestershire sauce, fresh vegetables
    10 min, 8 ingredients
  • Italian Sausage Vegetable Soup
    italian sausage, onion, finely chopped, garlic, minced and
    12 More
    italian sausage, onion, finely chopped, garlic, minced, carrots, peeled/ diced, zucchini, diced, green pepper, diced, dry white wine, chicken broth, crushed tomatoes , in tomato puree, dried basil, crumbled, dried oregano, salt, freshly ground pepper, uncooked orzo pasta (rice-shaped pasta), freshly grated parmesan cheese
    1 hour 30 min, 15 ingredients
  • Fresh Fig Appetizer Spread
    fresh figs, goat cheese, crumbled, vidalia onion, chopped and
    3 More
    fresh figs, goat cheese, crumbled, vidalia onion, chopped, butter, honey, baguette or 1 cracker
    12 min, 6 ingredients
  • Italian Sausage & Vegetable Soup
    italian ground pork sausage, onion, finely chopped and
    13 More
    italian ground pork sausage, onion, finely chopped, garlic, minced, chicken broth, white wine or chicken broth, crushed tomatoes in tomato puree, zucchini , quartered lengthwise and sliced, carrots, peeled and diced, stalks celery, diced, green pepper, diced, dried basil, dried oregano, orzo pasta, uncooked, salt, pepper
    15 ingredients
  • Fresh Vegetable Soup
    vegetable oil, onion, chopped, vegetable stock and
    10 More
    vegetable oil, onion, chopped, vegetable stock, tomatoes, undrained, tomato paste, dry white wine, parsley, chopped, carrots, sliced, celery, sliced, green beans, cut in 1-inch pieces, zucchini, chopped, bay leaf, corn, drained
    45 min, 13 ingredients
  • Chilled Zucchini Soup with Fresh Vegetable Salsa
    butter, chopped purple onion, zucchini, coarsely chopped and
    8 More
    butter, chopped purple onion, zucchini, coarsely chopped, chopped green onions, low-sodium fat-free chicken broth, nonfat buttermilk, light sour cream, chopped fresh basil, salt, freshly ground pepper, fresh vegetable salsa
    11 ingredients
  • Fresh Vegetable and Tortelloni Pasta Salad
    fresh rainbow five-cheese tortelloni (such as monterey pa... and
    9 More
    fresh rainbow five-cheese tortelloni (such as monterey pasta company), sliced asparagus (about 1/2 lb), olive oil, garlic cloves, minced, fresh baby spinach, salt, freshly ground black pepper, fresh lemon juice, shaved fresh parmesan cheese, pine nuts, toasted
    13 min, 10 ingredients
  • Crusty Chicken Little Appetizers Crusty Chicken Little Appetizers
    boneless, skinless chicken breast halves and
    9 More
    boneless, skinless chicken breast halves, kikkoman lite soy sauce, grated fresh lemon peel, dried italian herbs, crumbled, vegetable oil, egg, yellow cornmeal, all-purpose flour, ground black pepper, ketchup or ranch salad dressing (optional)
    15 min, 10 ingredients
  • Fresh Vegetables with an Herbed Garlic Dip Fresh Vegetables with an Herbed Garlic Dip
    cream cheese, softened slightly, garlic, onion and
    7 More
    cream cheese, softened slightly, garlic, onion, fresh parsley, dried tarragon, white wine vinegar, salt, white pepper, mayonnaise, assorted fresh vegetable, washed and dried
    15 min, 10 ingredients
  • Italian Party Sub (Food Network Kitchens) Italian Party Sub (Food Network Kitchens)
    italian bread, sliced mortadella, sliced capicola and
    8 More
    italian bread, sliced mortadella, sliced capicola, sliced genoa salami or hot soppressata, sliced prosciutto, sliced aged provolone cheese, giardiniera (italian pickled vegetables), drained and chopped, sliced pitted cerignola olives (black and green ), chopped jarred peppadew peppers, extra-virgin olive oil, chopped romaine lettuce
    20 min, 11 ingredients
  • Italian Marinated Vegetables Italian Marinated Vegetables
    freshly squeezed lemon juice, kosher salt and
    19 More
    freshly squeezed lemon juice, kosher salt, broccoli rabe, trimmed, cauliflower florets, button mushrooms (cut in half if too large), half-moon-sliced zucchini, half-moon-sliced yellow squash, roasted red pepper strips, marinated, quartered artichoke hearts, oil-cured black olives, pitted, red wine vinegar, freshly squeezed lemon juice, dijon mustard, kosher salt, freshly ground black pepper, garlic, chopped, extra-virgin olive oil, canola oil, sliced fresh basil leaves, plus whole leaves for garnish, lemon, cut into wedges, for garnish, equipment : 1 large stock pot with submersible pasta basket
    17 min, 21 ingredients
  • Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson) Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson)
    thai chiles, sliced thin and
    29 More
    thai chiles, sliced thin, fresh cilantro leaves, finely chopped, orange , zested and juiced, rice wine vinegar, mirin, kosher salt and freshly ground black pepper, to taste, boneless skinless chicken breast halves, cut into 8 cubes, shrimp, peeled, deveined, and tail removed, peanut oil, thai chiles, sliced thin, garlic, sliced thin, rice wine vinegar, coconut milk, peanut butter, kosher salt and freshly ground black pepper, to taste, dried red pepper flakes, fresh vegetable salad , recipe follows, special equipment : 4 long wooden skewers, soaked in water, fresh vegetable salad , recipe follows, napa cabbage, washed and julienned, red pepper , julienned thin, yellow pepper , julienned thin, red onion , julienned thin, snap peas , julienned thin, chopped fresh cilantro leaves, juice of 1 orange, rice wine vinegar, peanut oil, red wine vinegar, kosher salt and freshly ground black pepper, to taste
    25 min, 30 ingredients
  • Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish
    boneless new york cut shell steaks , tenderized and
    30 More
    boneless new york cut shell steaks , tenderized, dijon mustard, coarsely ground black pepper , to cover both sides of steak, olive oil, for sauteing, salt , to taste, whole, unsalted butter, garlic, minced, shallots, minced, white mushrooms, sliced, beef stock, whipping cream, dijon mustard, green peppercorns , packed in brine, salt, pommes frites , recipe follows, garlic aioli sauce , recipe follows, fresh vegetable relish , recipe follows, russet potatoes, vegetable oil, for frying, salt and pepper to taste, garlic, minced, lemons, halved, egg yolks, olive oil, celery stalks, diced, roma tomatoes, diced, cucumber, diced, red onion, diced, carrots, diced, feta cheese, crumbled, fresh dill, chopped
    1 hour 15 min, 31 ingredients
  • Flank Steak with Fresh Vegetable Salsa (Cat Cora) Flank Steak with Fresh Vegetable Salsa (Cat Cora)
    flank steak and
    8 More
    flank steak, mixed chopped seasonal fresh vegetables , such as squash, broccoli, cauliflower, zucchini, red onion, tomato, and carrots, white wine vinegar, olive oil, limes, juiced, chopped fresh cilantro leaves, chili powder, salt, black pepper
    25 min, 9 ingredients
  • Artichoke-and-Caper Dip With Fresh Vegetable Crudites Artichoke-and-Caper Dip With Fresh Vegetable Crudites
    garlic clove, peeled, quartered artichoke hearts, drained and
    6 More
    garlic clove, peeled, quartered artichoke hearts, drained, fresh lemon juice, grated lemon zest, extra-virgin olive oil, freshly ground black pepper, capers, roughly chopped, assorted fresh vegetables (sliced radishes, baby carrots, blanched wax beans, broccoli and cauliflower florets)
    8 ingredients
  • Garden Fresh Vegetable Soup Garden Fresh Vegetable Soup
    lean ground beef (optional), bacon, diced (optional) and
    15 More
    lean ground beef (optional), bacon, diced (optional), butter (optional), onion, diced, garlic, minced (or more ), assorted fresh vegetables (it gets fun here, suggestions are diced carrots and celery, sliced 3/4-inch green beans, diced baby), beef broth (use vegetable broth if keeping this vegetarian), kidney beans, rinsed and drained, dry basil, oregano, rosemary, tomato sauce, tomatoes, seeded and chopped, elbow macaroni or 2/3 cup spaghetti, broken into pieces (i use odds and ends of pasta at this point), shredded cabbage or 2 cups spinach (what i use) or 2 cups swiss chard, salt and pepper, grated parmesan cheese
    41 min, 17 ingredients
  • Creamy Peanut Dip With Fresh Vegetables Creamy Peanut Dip With Fresh Vegetables
    cream cheese, softened, peanut butter and
    8 More
    cream cheese, softened, peanut butter, garlic clove, pressed, fresh gingerroot, pressed, milk, soy sauce, brown sugar, ground red pepper (optional), red bell peppers or 1 large green bell pepper, assorted fresh vegetable (such as carrot, cucumber, zucchini, mushrooms, bell pepper or celery)
    30 min, 10 ingredients
  • Fresh Vegetable Stew Fresh Vegetable Stew
    fresh green beans and
    11 More
    fresh green beans, shelled fresh black-eyed peas (about 1/2 lb), bacon drippings, cabbage, finely shredded, tomatoes, peeled and chopped, potatoes, peeled and cubed, carrots, scraped and sliced, fresh okra , cut into 1/2-inch pieces, onion, chopped, hot red pepper pod, seeded and chopped, salt, pepper
    12 ingredients




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