305 italian dressing red vinegar Recipes

vinegar (red wine preferred), water, good seasons italian dressing or 1 (2/3 oz) package zesty italian salad dressing mix, oil (olive preferred), sugar

italian dressing mix, water, white vinegar, oil, refrigerated three cheese tortellini, cooked, rinsed and drained, zucchini , cut lengthwise in half, sliced, chopped green peppers, chopped red peppers, halved cherry tomatoes, green onions, diagonally sliced

olive oil, red wine vinegar, dijon mustard, mixed italian herbs, salt and pepper

hoagie rolls, garlic butter, provolone cheese, onion, brown sugar, cider vinegar, red bell pepper , cut into strips, zesty italian dressing, sliced sandwich steak

olive oil, chopped fresh parsley, vinegar, lemon juice, oregano, crushed red pepper flakes, garlic, finely chopped

salt, dry mustard, mazola corn oil (best if you use this oil), red wine vinegar, garlic cloves, quartered

garlic cloves, fresh oregano, fresh basil, olive oil, parmesan cheese, grated, tomato juice, red wine vinegar

red wine vinegar, salt, garlic , smashed, minced onions, coarse black pepper, hp steak sauce, light vegetable oil (or olive oil if you prefer)

lg ripe , red tomatoes (i had 2 or 3 different varieties), fine italian style breadcrumbs, grated parmesan, grated mozzerella, grated colby / jack blend (this is what i had on hand, use whatever you like), red pepper flakes, italian dressing mix, dried basil (i would have used fresh if i d had any), real mayo, melted butter, balsamic vinegar, worcestershire, garlic powder, fresh ground black pepper

mayonnaise, hidden valley original ranch dressing, wishbone italian dressing, white vinegar, water, anchovy paste

italian sausages (cooked and sliced ), head romain lettuce, head ice burg lettuce, head butter lettuce, sweet tomatoes, provalona cheese (aged) (chopped ), aged cheddar (chopped ), garbanzo beans, kidney beans, dressing, red wine vinegar, honey, lemon juice, salt, pepper, olive oil

red potatoes , medium-size, celery, diced (about 1 stalk ), cucumber , pared and diced, ripe olives, pitted and diced, onions, minced, italian dressing (see recipe below ), oregano, olive oil, wine vinegar, garlic cloves, crushed, salt, pepper

red wine vinegar, chopped fresh flat-leaf parsley, chopped fresh oregano or fresh basil, extra-virgin olive oil, salt, freshly ground black pepper, garlic cloves, minced

red wine vinegar, grated parmesan cheese, shallot minced, garlic clove,minced, dried oregano, red pepper flakes, mayonnaise, sour cream, chopped fresh basil, olive oil, salt and pepper

olive oil, white wine vinegar, chopped fresh parsley, fresh lemon juice, garlic cloves, chopped, dried basil, crumbled, dried crushed red pepper, dried oregano

red wine vinegar, garlic cloves, lightly crushed and quartered, fresh oregano leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), fresh thyme leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), fresh parsley leaves (from 3 or 4 small sprigs or 1 or 2 large sprigs), salt, ground black pepper, extra-virgin olive oil, mixed greens (organic mesclun mixture such as mache , arugula, chicory) soaked and dried in a salad spinner, tomatoes, cut into wedges, english cucumbers, peeled and sliced, carrots, peeled and sliced into rounds

cooked tri color rotini noodles, smoked deli ham , cut on no. 10 diced, deli hard salami , cut on no. 10 diced, italian seasoning, any will do. i use (red monkey organic grinder-zest italian, freshly ground to taste.), own family recipe italian dressing (1 bottle), grape tomatoes, halved, scallions, sliced thin (green onion), red bell pepper, diced, marinated artichoke hearts, diced, sliced black olives (2 of the small cans), red onion, thinly sliced, grated mozzarella cheese, shredded cheddar cheese, red wine vinegar (i use just a splash or two), extra virgin olive oil , if needed, pepper, salt (if needed)

parmesan cheese, wine vinegar, lemon juice, pepper, sugar, dry mustard, garlic powder, salt, light italian dressing, artichoke hearts, drained, red onion, sliced, pimientos