212 italian chicken balsamic Recipes

olive oil, minced shallots, cherry preserves, balsamic vinegar, italian spices, ground pepper, boneless chicken breasts, salt

olive oil and vinegar dressing or 1 cup italian dressing or 1 cup balsamic dressing, boneless chicken breast halves, sheets aluminum foil, fresh tomato, chopped, olive, chopped

boneless skinless chicken breasts, flour, salt, pepper, oil, butter, red onion, sliced, chicken broth, dijon mustard, capers, butter, fresh mushrooms, chicken broth, dry white wine, rosemary, pineapple chunks in juice, apricot preserves, jalapeno, chopped, lime juice, fresh cilantro, chopped, italian-style diced tomatoes, artichoke hearts, quartered, balsamic vinegar, mozzarella cheese, shredded

olive oil, onion , sliced into half moons, carrots, sliced, bell pepper, sliced, broccoli florets, zucchini, sliced, mushroom, quartered, chicken bouillon, water, balsamic vinegar, italian romano cheese or 1 tbsp parmesan cheese, salt and pepper

cipolline or pearl onions, kosher salt, olive oil, pancetta (italian bacon), cut into 1/4 pieces, garlic cloves, peeled, crushed, skin-on bone-in chicken pieces (breasts, thighs, and/or legs; breasts halved crosswise), freshly ground black pepper, balsamic vinegar, red wine vinegar, low-sodium chicken broth, golden raisins, bay leaves

boneless, skinless chicken breast, extra virgin olive oil, balsamic vinegar, soy sauce, garlic, italian salad dressing

uncooked angel hair pasta, chicken tenderloins, cut into 1-inch cubes, prepared balsamic vinaigrette, prepared italian salad dressing, broccoli coleslaw mix, sliced fresh mushrooms, julienned sweet red pepper, sliced onion, garlic powder, ground ginger, salt, pepper

chopped italian flat leaf parsley, fresh rosemary, minced, chopped fresh thyme, dried sage, garlic, minced, olive oil, balsamic vinegar, salt and pepper to taste, skinless, boneless chicken breasts

chopped flat-leaf italian parsley, fresh rosemary, minced, chopped fresh thyme, dried sage, garlic cloves, minced, olive oil, balsamic vinegar, salt , to taste, ground black pepper , to taste, boneless skinless chicken breasts

bone-in skinless chicken breast halves, garlic, chopped (use more if desired), good seasonings italian salad dressing mix, balsamic vinegar

onions, halved, sliced, sugar, dried thyme, crumbled, dry white wine, balsamic vinegar, veal shanks (about 1 3/4 lb), well trimmed, canned unsalted chicken broth, italian stewed tomatoes, garlic cloves, pressed, dried crushed red pepper, great northern white beans, undrained, sliced fresh basil

minced fresh garlic, dijon mustard, balsamic vinegar, olive oil, dryed italian seasoning, salt and pepper, head lettuce, chopped, cooked turkey, chopped, sliced prosciutto ham, chopped (can use cooked crumbled bacon in place of prosciutto), swiss cheese or 1/2 lb cheddar cheese, cubed, garbanzo beans, rinsed and drained, tomatoes, sliced in half (can use more , or use chopped plum tomatoes), pitted olives, sliced (black or green ), parmesan cheese, red onion, sliced (or use about 7-8 green onion, chopped), salt and pepper

boneless chicken breasts, olive oil, spaghetti sauce, stewed tomatoes, flat egg noodles, balsamic vinegar, red wine, sliced mushrooms, frozen italian-style vegetables with pasta

center-cut bone-in pork roast , about 5 lb, water, kosher salt, brown sugar, whole peppercorns, fresh thyme, divided, salt and freshly ground black pepper, olive oil, carrots, peeled, head garlic, split, onion, halved, shallots, halved, sweet italian sausage, garlic cloves, slivered, red pepper flakes, fennel seed, broccoli rabe, trimmed, chicken stock, balsamic vinegar, honey, whole mustard seed, fresh tarragon, dozen peaches, apple juice, butter

chopped onion, chopped sweet yellow and red peppers, olive oil, minced garlic, boneless skinless chicken breast halves (4 to 6 oz each), italian diced tomatoes, drained, chicken broth, balsamic vinegar, salt, sugar, crushed red pepper flakes, pepper, hot cooked pasta, shredded parmesan cheese

burmuda onion, mushrooms, sliced, boneless skinless chicken breasts, cut in strips, lemon juice for dipping, pepper, garlic, crushed italian stewed tomatoes, chicken bouillon cubes, water, balsamic vinegar, grated romano cheese

boneless skinless chicken breasts , flattened, seasoned fine breadcrumbs, romano cheese, finely grated, olive oil, italian-style diced tomatoes , with juice, garlic cloves, thinly sliced, kalamata olives, pitted and quartered, petite capers, balsamic vinegar, red pepper flakes, fresh basil leaves, coarsely chopped, rigatoni pasta , al dente, olive oil

extra-virgin olive oil, buttermilk, chicken tenders (about 18), garlic cloves, minced, salt, balsamic vinegar, freshly ground black pepper, freshly grated parmesan, italian-style seasoned bread crumbs