88 italian anise with and Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, salt, eggs, anise extract, king arthur unbleached all-purpose flour, raisins, egg white, beaten, water

eggs, white sugar, imitation vanilla flavoring, anise extract, grated lime zest (optional), grated lemon zest (optional), ricotta cheese, semisweet chocolate chips, all-purpose flour, prepared graham cracker crusts

sugar, vegetable shortening (such as crisco ), eggs, buttermilk, lemon extract or 4 tsp vanilla or 4 tsp anise extract, cream of tartar, baking soda, flour (see instructions below), icing (optional) or nuts (optional), colored sugar sprinkle (optional)

flour, shortening, sugar, vanilla extract or 2 tsp anise extract, eggs, baking powder

unsalted butter, softened, granulated sugar, eggs, room temperature, baking powder, vanilla extract, anise, almonds, all-purpose flour, dried cranberries, pistachio nuts

flour, baking powder, sugar, eggs, crisco cooking oil, lemon extract (or anise extract), sugar, milk (enough to make a drizzle consistency), lemon extract, colored sprinkles

hazelnuts, eggnog , plus, eggnog, white sugar, salt, butter, softened, egg, egg yolk, bread flour, instant yeast, anise seed, ground cinnamon, sugar, eggnog

sugar, butter, eggs, anise extract, flour, baking powder, eggs, uncooked , dyed

olive oil, for drizzling, semolina or cornmeal, for dusting, warm water, instant yeast, olive oil, salt, sugar, all-purpose flour, bread flour, tomatoes, drained, your favorite pizza sauce, fresh ground black pepper, salt , to taste, sugar, olive oil, garlic clove, crushed, minced fresh basil (or a combination i also like to use a bit of crushed anise seed) or 2 tbsp oregano (or a combination i also like to use a bit of crushed anise seed) or 2 tbsp flat leaf parsley (or a combination i also like to use a bit of crushed anise seed) or 1 tbsp dried herbs (or a combination i also like to use a bit of crushed anise seed), shredded mozzarella cheese, sliced pepperoni , to taste

eggs, granulated sugar (i have used 3/4 to 1 1/4 cups sugar..they come crispier with the larger amount), salad oil (canola oil), all-purpose flour, anise flavoring or 3 tbsp anise oil

unbleached flour, vegetable oil, eggs (beaten ), dry yeast, water, anise seed, salt, nutmeg, sugar, honey, almonds (ground )

granulated sugar, dry curd cottage cheese, salt, eggs, oil, vanilla, anise extract, all-purpose flour, baking powder

all-purpose flour, sugar, active dry yeast, salt, warm milk -- 120-130 degrees, butter -- softened, eggs, mixed candied fruit -- chopped, blanched almonds -- chopped, anise seed, vegetable oil

all-purpose flour (about 13 1/2 oz), baking powder, sugar, eggs, egg whites, melted butter, chopped almonds, aniseed

sugar, egg, butter, melted and cooled, vanilla extract, drops anise extract or 1/4 tsp ground fennel, milk, all-purpose flour , sifted

instant yeast, warm water, sugar, olive oil (a must), salt, fennel seed , grind in coffe grinder, black peppercorns , grind in coffee grinder, anise, egg, beaten, flour

olive oil, diced onion, minced garlic, basil, oregano, anise seed, crushed red pepper flakes, whole tomatoes, tomato paste, tomato sauce, water, sliced mushrooms (optional)

milk, ricotta cheese, egg yolks, anise extract, unsalted butter , cut into pieces, bread flour, walnuts, golden raisin, sugar, lemon , zest of, gluten, salt, rapid rise yeast (or 2 3/4 tsp. bread machine yeast)