3203 israeli skillet Recipes
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israeli couscous or orzo pasta (see notes) and7 Moreisraeli couscous or orzo pasta (see notes), balsamic vinegar, extra-virgin olive oil, head (about 8 oz.) radicchio, rinsed, cored, and thinly sliced, chopped shelled roasted pistachios, chopped parsley, minced preserved lemon, salt and pepper8 ingredients
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tomato, seeded and chopped and11 Moretomato, seeded and chopped, sweet red, yellow and green pepper, chopped, cucumber, seeded and chopped, carrot, chopped, green onions , thinly slices, jalapeno pepper, seeded and chopped, minced fresh cilantro , parsley, dill and mint, lemon juice, olive oil, garlic cloves, minced, salt, pepper25 min, 12 ingredients
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Israeli Couscous with Sausage and Vegetablesdry couscous, pre-cooked chicken sausage, sliced and2 Moredry couscous, pre-cooked chicken sausage, sliced, chopped vegetables, or more , such as bell peppers, fresh spinach, snap peas, edamame, broccoli and mushrooms, basil olive vinaigrette, or more to taste4 ingredients
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Sweet Feta Couscousisraeli couscous, cooked, sun-dried tomatoes, chopped and6 Moreisraeli couscous, cooked, sun-dried tomatoes, chopped, golden raisins, fresh mint, chopped, red wine vinegar, olive oil, crumbled feta cheese, salt and pepper to taste8 ingredients
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Israeli couscous with Pesto, Tomatoes and white beansonion chopped and6 Moreonion chopped, whole artichoke hearts drained and quartered, tomatoes halved and lightly salted, white beans drained and rinsed, prepared pesto, diced smoked mozzarella, pine nuts toasted7 ingredients
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