1724 iron boston Recipes
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butter and8 Morebutter, white onion , cut into 1/2-inch pieces (about 2 1/2 cups), zucchini (about 4), trimmed, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), orange bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), frozen lima beans or shelled edamame, partially frozen, frozen corn kernels, partially frozen, minced fresh marjoram, coarse kosher salt45 min, 9 ingredients
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tofu , regular, salt, water , for parboiling tofu and15 Moretofu , regular, salt, water , for parboiling tofu, ground pork, green garlic chives, chopped in 1/2 inches (nira), vegetable oil, chinese chili bean sauce (toubanjan or doubanjiang), chinese brown bean sauce (tenmienjan, tenmenjan, or tenmenjiang), fermented black beans, chopped finely, ichimi togarashi pepper or 1/4-1/2 tsp japanese dried red chili pepper, minced, chili oil, chicken stock, sake or 1 tbsp dry sherry, soy sauce, sesame oil, szechuan peppercorn (optional), cornstarch, water25 min, 18 ingredients
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boneless chicken thighs, fresh shiitake mushrooms and5 Moreboneless chicken thighs, fresh shiitake mushrooms, shishito green peppers or 3 small bell peppers, mirin (or 2-3 tbsp. sake + 2 tsp. sugar), soy sauce, japanese sansho pepper (optional), shichimi togarashi pepper or red chili pepper flakes (optional)30 min, 7 ingredients
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Roasted Boston Buttbone-in pork shoulder roast (boston butt) and9 Morebone-in pork shoulder roast (boston butt), lemons, halved and divided, chopped fresh oregano, salt, pepper, kitchen string, garlic bulb, unpeeled, olive oil, low-sodium chicken broth, garnishes: roasted garlic cloves, baby carrots, radishes, lettuce leaves20 min, 10 ingredients
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Shrimp-and-Boston-Lettuce Salad with Garlic, Anchovy, and Mint Dressinganchovy fillets, garlic, grated zest of 1/2 lemon and7 Moreanchovy fillets, garlic, grated zest of 1/2 lemon, fresh mint leaves, olive oil, lemon juice (from about 1 lemon), salt, fresh-ground black pepper, shrimp, shelled, heads boston lettuce (about 1/2 lb in all), torn into bite-size pieces (about 2 1/2 quarts)10 ingredients
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Iron Mike's Mocha Syrup - Chocolate Syrup for Espresso Drinksboiling water, sugar, dutch-processed cocoa powder, cocoa and1 Moreboiling water, sugar, dutch-processed cocoa powder, cocoa, imitation vanilla5 min, 5 ingredients
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Iron Kettle Lunchbutter or 3 tbsp oleo, ground beef, onion (diced ) and4 Morebutter or 3 tbsp oleo, ground beef, onion (diced ), canned tomatoes, salt, noodles (cooked by package directions), mild cheese (grated )2 hour , 7 ingredients
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Iron Curtain Goulashsuppechuck (i had 1 of those butcher stew packs where the meat... and13 Morechuck (i had 1 of those butcher stew packs where the meat is already semi chopped), beef stock, red potatoes, russet potato, yellow onion, garlic cloves, tomato paste, vinegar (i used white, use what you like, except balsamic), hot hungarian paprika, worcestershire sauce, thyme leaves, oregano, kosher salt, pancetta11 hour , 14 ingredients
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Iron Rich Student Stewolive oil, onion, diced, garlic cloves, chopped, paprika and13 Moreolive oil, onion, diced, garlic cloves, chopped, paprika, stock (chicken works well), tomatoes, balsamic vinegar, sugar, tomato paste, potatoes, quartered, carrot, sliced, red lentil, canned kidney beans, leek, sliced, zucchini, sliced, broccoli, chopped, green beans40 min, 17 ingredients
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Iron Soup (Spinach and Lentil With a Punch)olive oil, onion, chopped, garlic cloves, crushed and12 Moreolive oil, onion, chopped, garlic cloves, crushed, tomato paste, vegetable stock (or other liquid of choice), red lentils, rinsed, spinach, ends trimmed, washed, coarsely chopped, frozen cauliflower, frozen broccoli, firm tofu, cubed, cumin, cinnamon, turmeric, coriander, salt40 min, 15 ingredients
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