151502 irish balsamic home dried Recipes

flour, baking soda, salt, cinnamon, butter, at room temperature, light brown sugar, granulated sugar, vanilla instant pudding, eggs, irish cream extract, dry roasted hazelnuts, coarsely chopped, milk chocolate chips, instant coffee granules (optional--for russian quaalude cookie), irish cream extract may be found at these two sources : http://www.spicebarn.com and, http://www.bickfordflavors.com

boneless lamb shoulder, trimmed and cut into 1-inch pieces, chopped fresh parsley, dried thyme, salt and freshly ground pepper to taste, chicken broth, potatoes, peeled and quartered, onion, finely chopped, carrots, peeled and cut into 1-inch coins, stalks celery, trimmed and cut into 1-inch pieces, all-purpose flour, vegetable oil

boiling water, steel-cut oats, salt, butter, light brown sugar, granulated sugar, dry yeast (about 2 1/4 tsp each), warm water (100o to 110o), all-purpose flour, divided, whole wheat flour, egg, lightly beaten

king arthur unbleached all-purpose flour, divided, sugar, active dry yeast, salt, baking soda, warm buttermilk (120o-130o), butter, melted, raisins, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), sugar, divided, warm buttermilk (110o to 115o), butter, softened, salt, baking soda, king arthur unbleached all-purpose flour, golden raisins

king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, baking soda, caraway seeds, egg, buttermilk, butter, melted, canola oil, dried currants or raisins

milk, steel-cut oats, cinnamon stick (3 inches), orange peel strip (1 to 3 inches), salt, dried cranberries, golden raisins, maple syrup, buttermilk , optional, brown sugar

lamb stew meat, olive oil, water, sliced peeled potatoes, onion, sliced, sliced carrot, cubed turnip, salt, dried marjoram , thyme and rosemary, crushed, pepper, king arthur unbleached all-purpose flour, fat-free milk, browning sauce , optional, minced fresh parsley

balsamic vinegar, dijon mustard, honey, shallot, peeled and chopped, garlic, peeled, salt, ground black pepper, olive oil, head red lettuce leaves, rinsed, dried , and torn, red onion, peeled , cut into 1/2-inch-wide slivers, sliced almonds, lightly toasted, fresh strawberries, rinsed and sliced, crumbled feta cheese

leaf lettuce - rinsed, dried and torn into bite-size pieces, blue cheese, crumbled, chopped walnuts, balsamic vinegar, olive oil, lemon juice

balsamic vinegar, garlic, crushed, head red leaf lettuce, tomatoes, sliced, balls of fresh mozzarella, sliced, red onion, sliced, fresh raspberries, sliced black olives, dried basil, salt and black pepper to taste, extra-virgin olive oil

water, brown rice, diced red onion, diced celery, dried cranberries, balsamic vinaigrette salad dressing, splenda no calorie sweetener, granulated

olive oil, stew beef , cut into 1-inch pieces, garlic cloves, minced, beef stock or canned beef broth, i cup of guinness beer, fine red wine, tomato paste, sugar, dried thyme, worcestershire sauce, bay leaves, butter, russet potatoes, peeled , cut into 1/2-inch pieces (about 7 cups), onion, chopped, peeled carrots, salt and pepper, chopped fresh parsley

lamb stock (beef stock can be substituted), dried thyme, lamb shoulder chops,cut into individual portions with the bone left on (any tender cut can be substituted), salt, fresh ground pepper, carrots(about11/4lbs) cut in large chunks, pearl onions (or 2 lg. yellow onions,quartered)peeled but left whole, diced white turnip, pwearl barley, yukon gold potatoes(about33/4lbs.) peeled and halved, chopped celery, fresh parsley,chopped

milk, dry yeast, sugar, butter or margarine, melted, egg, beaten, all-purpose flour, salt, butter or margarine

boneless lean lamb leg, cut into 1-inch cubes, beef broth, water, coarsely chopped green cabbage, chopped carrot, chopped onion, chopped peeled rutabaga, uncooked quick-cooking barley, dried thyme, garlic powder, ground allspice, pepper, bay leaf

red potatoes, cut into 1/2-inch cubes, olive oil, salt, divided, sweet onions, halved and thinly sliced, butter, sliced baby portobello mushrooms, sunflower kernels, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, pepper, chicken broth, stout beer or additional chicken broth, brown sugar, french bread baguette (1/4 inch thick ), white cheddar cheese, log (11 oz) fresh goat cheese, sliced

chicken breast cutlets (sometimes marked thin cut ), balsamic vinegar, enough to just coat the breast slices, extra-virgin olive oil , just eyeball it, grill seasoning blend, or coarse salt and pepper, stems fresh rosemary, leaves stripped and finely chopped , about 2 tbsp, center cut bacon, chopped into 1-inch pieces, fresh spinach leaves, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, radishes, thinly sliced, scallions , thinly sliced on an angle, extra-virgin olive oil , eyeball the amount, plus 1 tbsp, shallot, minced, spoonfuls dijon mustard, balsamic vinegar, boneless chicken breast cutlets, balsamic vinegar , 2 splashes, extra virgin olive oil , eyeball the amount, grill seasoning, such as montreal seasoning by mccormick , or, coarse salt and black pepper, fresh rosemary, leaves stripped from stem and finely chopped, center cut bacon, fresh spinach, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, red radishes, thinly sliced, scallion , thinly sliced on an angle, shallot, chopped, extra-virgin olive oil , just eyeball it, spoonful dijon mustard, balsamic vinegar