21715 involtini pesce swordfish rolls Recipes
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chopped tomato, chopped tomatillos, diced peeled avocado and18 Morechopped tomato, chopped tomatillos, diced peeled avocado, chopped fresh cilantro, chopped seeded jalapeno pepper, fresh lime juice, salt, black pepper, garlic clove, minced, garlic clove, halved, swordfish steaks (about 1 inch thick ), fresh lime juice, salt, ground cumin, black pepper, olive oil, chopped onion, uncooked jasmine rice, fat-free , less-sodium chicken broth, tomato paste21 ingredients
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Swordfish Kebobs
olive oil, garlic, finely chopped, chopped cilantro and7 Moreolive oil, garlic, finely chopped, chopped cilantro, lime juice, salt and pepper, swordfish, cut into 1 1/2 inch cubes, tomatoes, canned pineapple chunks , 1/4 cup juice reserved, green bell pepper, seeded and cut into 1 inch squares, red onion , peeled and cut into 1 inch chunks10 ingredients -
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Swordfish Mofongo (Robert Irvine)
green plantains, peeled and cut into 1/2-inch chunks and14 Moregreen plantains, peeled and cut into 1/2-inch chunks, cool water, sea salt, oil, for frying, fresh swordfish, sliced into 1/2-inch portions (about 2 per person , 3 to 4 oz each), all-purpose flour , or more as needed, salt and freshly ground black pepper, butter, bacon or fatback, chopped, boiled potatoes, powdered ginger, chopped garlic, chopped chives, fresh fruit , for serving, light seafood broth , as needed, for serving, optional50 min, 15 ingredients -
Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis)
mayonnaise, lemon , zested, fresh lemon juice and10 Moremayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbs de provence, garlic, minced, focaccia bread, fresh arugula greens11 min, 13 ingredients -
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Swordfish Panini with Arugula and Lemon Aioli
mayonnaise, lemon , zested, fresh lemon juice and10 Moremayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbes de provence, garlic, minced, focaccia bread, fresh arugula greens11 min, 13 ingredients -
Swordfish Skewers Glazed with Sweet and Sour Sauce
balsamic vinegar, red or white pearl onions and4 Morebalsamic vinegar, red or white pearl onions, swordfish, cut into 1-inch cubes, extra-virgin olive oil, salt and pepper, fresh bay leaves1 hour 5 min, 6 ingredients -
Swordfish Spiedini (Giada De Laurentiis)
extra-virgin olive oil, herbes de provence, salt and5 Moreextra-virgin olive oil, herbes de provence, salt, freshly ground black pepper, swordfish steaks (at least 1-inch thick), trimmed, short, thick wooden skewers , soaked in water for at least 30 minutes, pancetta (about 3 oz), unrolled so that you have a strip, lemon wedges25 min, 8 ingredients -
Swordfish With Citrus Pesto (Giada De Laurentiis)
fresh basil, stemmed (about 3 cups), pine nuts, toasted and10 Morefresh basil, stemmed (about 3 cups), pine nuts, toasted, garlic, lemon , zested and juiced, orange , zested and juiced, salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, swordfish steaks, extra-virgin olive oil, salt and freshly ground black pepper35 min, 12 ingredients -
Swordfish with Citrus Salade Veronique (Robert Irvine)
pomegranate, end sliced off, scored and fruits released i... and10 Morepomegranate, end sliced off, scored and fruits released into a bowl, fresh oranges, peeled and segmented, fresh seedless grapes, fresh lime , zest grated and juiced, fresh mint leaves, finely minced, fresh lemons , zest grated and juiced, lemon pepper, swordfish steaks, salt , to taste, olive oil, butter (1/4 cup for sauteing and 1/4 cup cubed butter)40 min, 11 ingredients -
Swordfish with Fennel-Saffron Compote (Food Network Kitchens)
pine nuts, extra-virgin olive oil and17 Morepine nuts, extra-virgin olive oil, onion, halved and sliced, fennel bulb, cored and sliced, garlic, peeled and smashed, lemon peel, kosher salt, plus additional for seasoning, fennel seeds, saffron threads, freshly ground black pepper, golden raisins, chopped fresh flat-leaf parsley, swordfish steaks (about 1-inch thick ), extra-virgin olive oil, for brushing, cayenne pepper, kosher salt, ripe yellow or red tomato, freshly ground black pepper, lemon wedges, for serving35 min, 19 ingredients -
Swordfish with Ginger Bbq Sauce
olive oil, onion, diced, grated fresh ginger and7 Moreolive oil, onion, diced, grated fresh ginger, white vinegar, adobo or barbecue sauce, brown sugar, freshly ground black pepper, swordfish , cut into 1 1/2inch thick steaks, olive oil for brushing fish, coarse salt and freshly ground black pepper10 ingredients -
Swordfish with Tomatoes and Capers (Ina Garten)
chopped yellow onion (1 onion), chopped fennel (1 bulb) and12 Morechopped yellow onion (1 onion), chopped fennel (1 bulb), good olive oil, minced garlic, canned plum tomatoes, drained, kosher salt, freshly ground black pepper, chicken stock, good dry white wine, chopped fresh basil leaves, capers, drained, unsalted butter, thick) swordfish fillets (about 2 1/2 lb), fresh basil leaves47 min, 14 ingredients -
Thai Swordfish Salad in Lettuce Cups (Tyler Florence)
swordfish steaks, 1-inch thick and18 Moreswordfish steaks, 1-inch thick, kaffir lime leaves, fresh or dried, thai fish sauce (nahm pla), honey, sambal, canola oil, lime, juiced , plus 1, thai green curry paste, canned unsweetened coconut milk, hand shredded fresh mint leaves, hand shredded fresh cilantro, chopped peanuts, divided, black sesame seeds, divided, butter lettuce leaves, thai red chilies, diced, shallots, cut in rings and fried, wooden skewers , soaked in water for 1 hour, available at asian markets and in the asian foods section of most supermarkets nationwide., available at indian markets , asian markets, latin american markets and many supermarkets.1 hour , 19 ingredients -
Swordfish With Tamarind Habanera Chili Sauce
thick swordfish steaks, fresh squeezed orange juice and8 Morethick swordfish steaks, fresh squeezed orange juice, habanera chili seeded, tamarind paste, watercress, canola oil, fava beans, pink peppercorns, tequila, blood oranges10 min, 10 ingredients -
Swordfish Supreme
fresh mushrooms, sliced, green pepper, sliced into rings and9 Morefresh mushrooms, sliced, green pepper, sliced into rings, onion, sliced and separated into rings, olive oil, swordfish fillets, cubed, salt, ground oregano, paprika, pepper, flat anchovies, drained, hot cooked rice11 ingredients -
Swordfish in Basil Sauce
lime juice, prepared mustard, olive oil, ground red pepper and7 Morelime juice, prepared mustard, olive oil, ground red pepper, swordfish fillets, vegetable cooking spray, neufcha gtel cheese, softened, canned low-sodium chicken broth, undiluted, chopped fresh basil, minced garlic, fresh basil leaves (optional)11 ingredients -
Cajun-Style Swordfish
swordfish fillets (1 inch thick ) and6 Moreswordfish fillets (1 inch thick ), olive oil-flavored cooking spray, blackening seasoning, divided, fat-free mayonnaise, sweet pickle relish, fresh lemon juice, lemon wedges (optional)7 ingredients -
Swordfish Kabobs with Red Pepper Pesto
dry white wine, minced garlic, divided, dried oregano and7 Moredry white wine, minced garlic, divided, dried oregano, swordfish steak, sweet red pepper, chopped fresh basil, balsamic vinegar, olive oil, salt, vegetable cooking spray10 ingredients
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