788 instant oat Recipes

a : o t t ngzhong(w ter roux st rter ), soya milk (sugar-free), instant oat, high grade flour, high grade/protein flour (bread flour ), caster sugar, instant dry yeast, salt, soya milk (sugar free), melted unsalted butter, raisins (chopped )

porridge oats, mixed dried fruit, sugar or 1 tbsp artificial sweetener, salt, ground mixed spice, milk, coffee creamer or 1 tbsp malt drink powder or 1 tbsp chopped mixed nuts or 1 tbsp sunflower seeds or 1 tbsp drinking chocolate or 2 pieces baking chocolate

oats (not instant ), flour, baking soda, cream of tartar, cinnamon, butter flavor crisco, sugar, eggs, vanilla extract, sugar, cinnamon

oat bran, oatmeal, regular not instant, mixed dried fruit (if you can tsp find pre- , make your own combination or use raisins), cinnamon, nutmeg, baking powder, baking soda, salt, egg whites, unsweetened applesauce, brown sugar (use a half cup if you like your muffins sweeter), low-fat buttermilk (or use 1/3 cup non-fat yogurt plus skim milk to level it off to 1/2 cup), canola oil

skim milk (1 cup), sugar (or equivalent substitute such as splenda), instant oats (1/2 cup), raisins, cinnamon, ground cinnamon, extra to serve (optional)

lean ground beef, onion, green pepper, ketchup, brown sugar, instant oats, salt (or to taste), pepper (or to taste), ketchup (for glaze), red pepper flakes

instant plain oatmeal (or you can use quick cooking oats too), hot cocoa mix (fat-free okay), powdered milk (fat-free okay), boiling water, ground cinnamon (optional), ground ginger (optional)

instant yeast, water, applesauce, barley malt syrup, whole wheat flour, rolled oats (processed to an oat flour), rolled oats, buckwheat flour, vital wheat gluten, oat bran, lecithin granules, salt, powdered milk

whole wheat flour, preferably fine ground, whole wheat flour , additional, oat bran, flax seeds, salt, water, water, whole wheat flour, instant yeast, cupup water, about 21 degrees cup, whole wheat flour, salt , 5g, instant yeast, honey, olive oil

all-purpose flour, baking powder, baking soda, salt, sugar, unsalted butter, chilled, old fashioned oats (i haven tsp tried these with instant oats, so i cannot say how they would work with them), raisins (or you could use any other dried fruit that you like. i also like to use chopped dried apricots in these), buttermilk, egg, beaten , for brushing over the scones, sugar for sprinkling on before baking (i like to use turbinado as it gives a nice sparkle and a bit of crunch. pearl would be very nice on these also. regular granulated would also do in a pinch, just use it sparingly)

rolled oats (quick or old fashioned), quick oats, powdered milk, brown sugar, cinnamon, salt

shortening, sugar, egg, quick oats, flour, instant coconut cream pudding mix, baking soda, cream of tartar, salt

instant oats, all-purpose flour, granulated sugar, baking powder, baking soda, salt, cinnamon, egg, egg white, pumpkin pie filling, butter, melted, cream cheese frosting

wholewheat flour, all purpose flour, instant oats, sugar, baking powder, eggbeaters, skim milk, canola oil

oats, dried fruit, your choice, brown sugar twin, salt, powdered milk

condensed milk, rolled oats (not instant ), shredded coconut, dried cranberries, mixed seeds (eg pumpkin, sunflower), mixed nuts (eg pine nuts, almonds), unsalted peanuts