25 instant doughnuts Recipes
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active dry yeast, warm water (110o to 115o) and18 Moreactive dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, hot mashed potatoes (without added milk and butter), eggs, lemon extract , optional, sugar, salt, ground cinnamon, king arthur unbleached all-purpose flour, cold 2% milk, instant coffee granules, vanilla extract, butter, softened, sugar, ground cinnamon, salt, oil for deep-fat frying25 min, 20 ingredients
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unbleached all-purpose flour (15 - 16 1/4 oz) and7 Moreunbleached all-purpose flour (15 - 16 1/4 oz), instant yeast (about 2 1/4 tsp envelope), sugar (plus 1 cup for rolling about 2 1/2 oz), salt, whole milk (at room temperature ), eggs (beaten lightly ), unsalted butter (3/4 stick cut into 6 pieces, softened but still cool), vegetable shortening (such as crisco, for frying 40 oz)4 min, 8 ingredients
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warm water, instant yeast, warm milk, vegetable shortening and16 Morewarm water, instant yeast, warm milk, vegetable shortening, eggs, sugar, salt, bread flour, sugar, all-purpose flour, egg yolks, milk , plus, milk, unsalted butter, pure vanilla extract, unsalted butter, semisweet chocolate, chopped, icing sugar, pure vanilla extract, water1 hour 2 min, 20 ingredients
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Chocolate-glazed Doughnutsmakes about 16 doughnuts and holes, or 16 filled doughnut... and12 Moremakes about 16 doughnuts and holes, or 16 filled doughnuts., if you don tsp have a doughnut cutter , you can improvise with 2 biscuit cutters: a standard size cutter (about 21/2 inches) for cutting out the doughnuts and a smaller 1 (about 11/4 inches) for cutting out the holes. for those adept with chopsticks, long-handled cooking chopsticks are the best tool for removing the doughnuts with holes from the hot fat. otherwise, use a slotted spoon, tongs, or chinese skimmer. don tsp try to make this dough by hand or in a food processor; your hands or the metal blade will heat the butter too much and make the dough greasy. these doughnuts are best eaten the day they are made., unbleached all-purpose flour, instant yeast, sugar (about 2 1/2 oz), salt, whole milk , at room temperature, eggs , beaten lightly, unsalted butter , cut into 6 pieces, softened but still cool, vegetable shortening , such as crisco, for frying, semisweet or bittersweet chocolate , finely chopped, half-and-half , hot, sugar1 min, 13 ingredients
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Coffee-Glazed Doughnutsactive dry yeast or 2 1/2 tsp, warm water and16 Moreactive dry yeast or 2 1/2 tsp, warm water, all-purpose flour , plus, all-purpose flour, for sprinkling and rolling out dough, whole milk, at room temperature, unsalted butter, softened, egg yolks, sugar, salt, cinnamon, vegetable oil (for deep frying), boiling-hot water, instant espresso powder or 5 tsp instant coffee granules, sugar, light corn syrup, pure vanilla extract, salt, sanding sugar (optional)1 hour 9 min, 18 ingredients
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Cappuccino Doughnutsall-purpose flour, all-purpose flour, baking powder and16 Moreall-purpose flour, all-purpose flour, baking powder, baking soda, dry buttermilk, cinnamon, salt, milk, unsalted butter, melted, instant espresso powder, eggs, beaten, sugar, pure vanilla extract, vegetable oil (for frying ), cream cheese, softened, unsalted butter, softened, pure vanilla extract, sugar, heavy cream21 min, 19 ingredients
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Jelly Doughnut Cupcakesyellow cake mix, vanilla instant pudding mix, whole milk and7 Moreyellow cake mix, vanilla instant pudding mix, whole milk, vegetable oil, eggs, at room temperature, blueberry preserves or 1 (12 oz) jar raspberry preserves, powdered sugar, for coating, granulated sugar, for coating, cinnamon sugar, for coating, icing , of choice for topping35 min, 10 ingredients
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Almost Instant Doughnutscake mix , any flavor except butter flavored, flour, eggs and3 Morecake mix , any flavor except butter flavored, flour, eggs, water , i usually use milk, vegetable oil (for frying ), sugar , for dusting15 min, 6 ingredients
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Yeast Doughnuts (Alton Brown)milk, vegetable shortening, approximately 1/3 cup and8 Moremilk, vegetable shortening, approximately 1/3 cup, instant yeast, warm water (95 to 105 degrees f), eggs, beaten, sugar, salt, freshly ground nutmeg, all-purpose flour , plus more for dusting surface, peanut or vegetable oil, for frying (1 to 1/2 gallons, depending on fryer)37 min, 10 ingredients
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Sarah's Spud Nuts Aka Doughnutsshortening, sugar, eggs, milk, flour, yeast, warm water and8 Moreshortening, sugar, eggs, milk, flour, yeast, warm water, salt, instant mashed potatoes (made ), nutmeg, cinnamon, boiling water, margarine, vanilla, powdered sugar2 hour 2 min, 15 ingredients
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Charlie's Cinnamon Doughnut Holesunsalted butter, vanilla extract, all-purpose flour and6 Moreunsalted butter, vanilla extract, all-purpose flour, instant mashed potatoes, sugar, salt, eggs plus 1 egg white, ground cinnamon, vegetable oil, for frying30 min, 9 ingredients
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Fully Flavoursome Doughnut Glazingicing sugar, water, cornflour, chocolate hazelnut spread and2 Moreicing sugar, water, cornflour, chocolate hazelnut spread, instant custard powder , if desired1 hour 5 min, 6 ingredients
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