80707 indian vegetable samosas hors doeuvres Recipes

  • West Indian Vegetable Curry
    olive oil, chopped yellow onion, chopped red bell pepper and
    11 More
    olive oil, chopped yellow onion, chopped red bell pepper, chopped green onions, chopped fresh thyme, curry powder, kosher salt, garlic cloves, minced, organic vegetable broth (such as swanson certified organic), divided, thick) slices carrot, habanero pepper, cubed peeled calabaza or hubbard squash (about 1 lb), chopped plum tomato, zucchini , halved lengthwise and sliced (about 3 cups)
    15 ingredients
  • Slow Cooker Indian Vegetable Soup
    eggplant , cut into 1/2 inch pieces and
    9 More
    eggplant , cut into 1/2 inch pieces, red potatoes , cut into 1 inch pieces, chopped tomatoes (or 14 1/2 oz. can tomatoes, cut up), chickpeas, drained and rinsed, powdered ginger, dry mustard, ground coriander, curry powder, pepper, vegetable broth
    10 ingredients
  • South Indian Vegetable Korma
    chopped green beans, chopped carrot and
    19 More
    chopped green beans, chopped carrot, potatoes, diced into small pieces, shelled green peas, tomato, peeled and finely chopped, salt , to taste, vegetable oil (or ghee if you prefer), fresh curry leaves, cilantro leaf (to garnish ), grated unsweetened coconut, green chilies, roughly chopped (and de-seeded for a milder curry, if you prefer), onion, chopped, fresh ginger, chopped, ground turmeric, cilantro, water, ground aniseed, cinnamon bark, green cardamom pods, white poppy seeds
    40 min, 21 ingredients
  • Indian-Inspired Egg Salad
    vegetable oil, red onion, in small dice and
    8 More
    vegetable oil, red onion, in small dice, jalapeno, seeded and minced, ginger, turmeric, cayenne pepper, hard-cooked eggs, peeled and cut into large dice, tomato, cut into small dice, chopped fresh cilantro, salt , to taste
    10 ingredients
  • Indian Chickpeas
    vegetable oil, garlic, minced, onion, chopped and
    7 More
    vegetable oil, garlic, minced, onion, chopped, minced fresh ginger root, garam masala, channa masala spice mix, tomato, chopped, water, garbanzo beans, drained and rinsed, salt to taste
    45 min, 10 ingredients
  • Indian Carrots, Peas and Potatoes
    vegetable oil, onion, chopped, ground cumin and
    7 More
    vegetable oil, onion, chopped, ground cumin, ground turmeric, ground coriander, chili powder, salt, potatoes, diced, frozen mixed peas and carrots, water , or as needed
    1 hour , 10 ingredients
  • Indian Peas And Cauliflower
    vegetable oil, cumin seed, mustard seed, green peas and
    2 More
    vegetable oil, cumin seed, mustard seed, green peas, cauliflower florets, salt
    30 min, 6 ingredients
  • Indian Curry Potato Fries
    vegetable oil for frying , or as needed, garlic, pressed and
    7 More
    vegetable oil for frying , or as needed, garlic, pressed, cumin seeds, salt, ground turmeric, ground black pepper, russet potatoes, peeled and cubed, chopped fresh cilantro, mild curry paste (such as patak s)
    30 min, 9 ingredients
  • Indian Pork Chops
    vegetable oil, pork chops, apricot nectar, curry powder and
    2 More
    vegetable oil, pork chops, apricot nectar, curry powder, garlic powder, salt
    25 min, 6 ingredients
  • Indian Stuffed Eggplant
    vegetable oil for frying, eggplants , halved lengthwise and
    7 More
    vegetable oil for frying, eggplants , halved lengthwise, ghee (clarified butter), onion, finely chopped, garlic, minced, ground coriander, vindaloo curry powder (optional), chili powder, salt
    35 min, 9 ingredients
  • Indian Ratatouille
    vegetable oil, mustard seeds and
    9 More
    vegetable oil, mustard seeds, red onion , cut into 1/2-inch pieces, jalapeno chili, chopped, chopped peeled fresh ginger, eggplants , quartered lengthwise, cut crosswise into 1/3-inch-thick slices, zucchini , halved lengthwise, cut crosswise into 1/3-inch-thick slices, tomatoes, chopped, garlic cloves, chopped, chopped fresh mint, fresh lemon juice
    11 ingredients
  • Indian Potatoes, Peas and Cauliflower
    vegetable oil and
    9 More
    vegetable oil, russet potatoes, peeled , cut into 1/2-inch pieces, minced fresh ginger, cauliflower florets, cut into bite-size pieces, salt, ground turmeric, chili powder, paprika, water, frozen peas, thawed
    10 ingredients
  • Mom's 3C's Mologutal (South Indian Vegetable Lentil Stew) Mom's 3C's Mologutal (South Indian Vegetable Lentil Stew)
    chopped carrot, peeled and chopped cucumbers and
    15 More
    chopped carrot, peeled and chopped cucumbers, boiling water (to cook the veggies), salt, water (for cooking the lentils), yellow lentils (moong dal), turmeric powder, shredded coconut , plus, shredded coconut, cumin seed, red chile, little water, curry leaves, salt, vegetable oil, mustard seeds, urad dal (skinned and split black gram )
    45 min, 17 ingredients
  • Low-Fat, Low-Cal Indian Vegetable Curry Low-Fat, Low-Cal Indian Vegetable Curry
    water, vegetable bouillon granules, garlic cloves, crushed and
    13 More
    water, vegetable bouillon granules, garlic cloves, crushed, onion, finely chopped, apple, peeled cored and diced, chili powder, ground ginger, turmeric powder, green beans, sliced, cauliflower, broken into small florets, carrots, sliced, potatoes, diced, water, tomato puree, sultanas, salt
    1 hour 5 min, 16 ingredients
  • South Indian Vegetable Curry (Nigella Lawson) South Indian Vegetable Curry (Nigella Lawson)
    garlic oil, onion, peeled, halved and cut into half moons and
    18 More
    garlic oil, onion, peeled, halved and cut into half moons, kosher salt, green chile seeded and finely chopped, chunk fresh ginger, peeled and cut into fine strips, crushed chiii flakes, turmeric, ground cumin, ground coriander, ground ginger, coconut milk, vegetable stock, sugar, tamarind paste, cauliflower, broken into florets (about 3 1/2 cups), broccoli, broken into florets (about 3 1/2 cups), green beans, trimmed and halved (large handful ), baby corn, halved (about 1 1/2 cups), sugar snap peas (about 2 cups), chopped dill or coriander, or mixture of both
    55 min, 20 ingredients
  • Indian-Style Green Tomatoes and Vegetables Over Rice Indian-Style Green Tomatoes and Vegetables Over Rice
    vegetable oil, black mustard seeds, chopped baking potato and
    9 More
    vegetable oil, black mustard seeds, chopped baking potato, chopped cauliflower, chopped green tomato, ground coriander, ground cumin, salt, ground turmeric, ground red pepper, water, hot cooked basmati rice
    12 ingredients
  • East Indian Vegetable Casserole East Indian Vegetable Casserole
    green pepper, chopped, chopped onion, butter and
    9 More
    green pepper, chopped, chopped onion, butter, uncooked long grain rice, sliced carrots, sliced celery, hot pepper sauce, ground cardamom, ground nutmeg, beef broth or vegetable broth, raisins, chopped dry roasted peanuts
    30 min, 12 ingredients
  • Indian Curry Couscous with Broccoli and Edamame Indian Curry Couscous with Broccoli and Edamame
    vegetable broth, couscous, canola oil and
    12 More
    vegetable broth, couscous, canola oil, ajwain (carom) seeds, garlic, coarsely chopped, turmeric powder, curry powder, hing powder (asafoetida), chili powder (optional), ground cinnamon, frozen shelled edamame (green soybeans), broccoli, cut into florets, sea salt to taste, ground black pepper to taste, toasted sesame oil
    30 min, 15 ingredients




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