45 indian pistachio Recipes

ground lamb, scallion, minced, garlic cloves, minced, pistachios, chopped (optional), dried mint, turmeric, ground allspice, salt, cayenne, egg, lightly beaten, plain yogurt

white rice, whole milk, divided, white sugar, ghee (clarified butter), chopped cashews, chopped pistachios, chopped almonds

whole milk, uncooked white rice, sugar, cardamom, pistachios or raisins or almonds

vegetable oil (or canola oil), basmati rice, white & washed thoroughly, sugar (or agave nectar), green cardamom seeds, lightly crushed, golden raisin, milk (whole, low-fat , skim or unsweetened soy), almonds (or pistachios, finely chopped)

milk, green cardamom pods, sugar, almonds, blanched and chopped, pistachios, unsalted and chopped

basmati rice, skim milk, sugar, cardamom pods, skinned,powdered or 1/2 tsp cardamom powder, cashews, broken, pistachios, shelled ,slivered, raisins, ghee or 1 tsp clarified butter

milk, sugar, green cardamoms, saffron, cottage cheese, all-purpose flour, rose water or 1 tsp kewra essence, shelled pistachio nuts

coconut milk (in carton, not canned ) or 2 cups almond milk, saffron strands, chia seeds, liquid sweetener , of your choice such as coconut nectar, agave, raw honey and maple syrup, ground cardamom, raw almonds, soaked for 8-12 hours, pistachios, raisins (optional) or 1 tbsp currants (optional), coconut flakes

besan (gram flour), semolina (sooji), maida flour (plain flour), khoya (maawa ) or 1 cup solidified milk (maawa ), ghee, sugar, water, cardamom powder, saffron strands, chopped cashew nuts, chopped pistachios

condensed milk, cottage cheese, khoya (dried milk powder), all-purpose flour (maida), pistachios, finely chopped and powdered in a mixer

evaporated milk (whole fat is best ), sweetened condensed milk, heavy whipping cream, sugar, ground cardamom, rose water, pistachios, finely chopped

milk, ground almonds, ground cardamom, sugar, saffron strands, drops kewra essence, lightly crushed pistachio nuts

sweetened condensed milk , - 14 oz, evaporated milk , - 12 oz, heavy whipping cream , - 16 oz, cool whip topping , - 16 oz, saffron, - 1 big pinch (kesar), sugar , - 1 tsp, cashews or 1/2 cup pistachios, coarsely ground or 1/2 cup almonds, - 1/2 cup coarsely ground

water, chicken broth or 6 cups vegetable broth, potatoes, peeled &, sliced, carrots, peeled & sliced, stalks celery, with tops, eggplant, peeled & diced, onion, chopped, frozen corn, roasted red pepper, diced, tomato sauce, shelled pistachios, roasted cashews, chopped italian parsley, lemon juice, sugar, curry powder, pepper, thyme, bay leaf, marjoram, nutmeg

milk, green cardamom powder, chopped cashews, chopped plain pistachios, saffron threads , soaked in 2 tbsps. warm milk or 2 tsp warm water, sugar, apples, washed

basmati rice (rinsed ), butter, cardamom powder, crushed almonds, crushed pistachios, saffron, white sugar, whole milk (no substitutions)

vegetable oil, white basmati rice, washed and drained, sugar or 1/4-1/2 cup agave nectar, green cardamom seed, lightly crushed, golden raisin, milk or 8 cups soy, chopped almonds or 2 tbsp pistachios

crumbled powdered milk or 1/2 cup instant powdered milk (known as khoya in hindi thickly mixed with very little water it should be very thick), powdered sugar, desiccated coconut, pure ghee, semolina, milk, sugar, fresh green cardamom powder, chopped almonds or 4 tbsp pistachios or 4 tbsp cashews (or combination)