41 indian hot sauce Recipes

bone-in chicken breast halves, skinless, salt and pepper to taste, olive oil, onions, peeled and quartered, chopped fresh ginger root, crushed garlic, hot (madras ) curry powder, tomato sauce, coconut milk, cardamom, cinnamon stick, salt to taste

yellow onion, quartered and sliced, chicken stock or 1/2 cup vegetable stock or 1/2 cup low sodium chicken broth, chutney or 2 tbsp apricot preserves, dijon mustard, dried basil, crumbled, ground ginger, cumin, salt, ground cinnamon, curry powder, head cauliflower, cored and cut into florets (1 1/4 lbs.), frozen green pea, cornstarch , dissolved in, water, white wine vinegar or 2 tbsp cider vinegar, drops hot red pepper sauce

shucked oysters, milk, water, cayenne pepper, eggs, all-purpose flour, cornmeal (recommended: indian head ), freshly ground black pepper, kosher salt, vegetable oil, for frying, hoagie loaves, remoulade sauce , recipe follows, leaves romaine lettuce, lemons, special equipment: brown paper bag, spicy remoulade sauce, mayonnaise, stone-ground mustard, garlic clove, smashed, pickle juice, capers, prepared horseradish, cayenne pepper, hot paprika, hot sauce (recommended : frank s red hot), special equipment : a food processor

olive oil, for frying, fresh flounder fillets (or other white fish), seafood seasoning, plus more for sprinkling (recipe below ), all-purpose flour, panko breadcrumbs (or regular breadcrumbs), eggs, beaten, french baguette, cut into 4 servings (or use bread of choice or buns), tomatoes , slices, romaine leaves, sliced thin (chiffonade), red onion, sliced thin, hot relish (amish or indian), capers, dijon mustard, chopped fresh tarragon leaves (or 1/4 tsp. dried ), fish sauce, fresh ground black pepper, worcestershire sauce, lemon , juice of, hot sauce, mayonnaise, onion powder, pepper, salt, thyme, paprika, sage, rosemary, celery seed, cayenne (optional)

chapatis is fairly easy to make indian flat bread, kashmiri masala paste, tomato ketchup, worcestershire sauce, five-spice powder, salt , to taste, sugar, chicken joints , skinned but not boned, vegetable oil, fresh ginger, 5 cm/2 in long, finely shredded, garlic, finely crushed, juice of 1 lemon, few fresh coriander (cilantro) leaves, finely chopped

garam masala seasoning, ground ginger, ground cinnamon, cayenne, butter, onion, chopped (about 1 cup), jarred minced garlic, tomato paste, tomato sauce, diced tomatoes in juice, skinless rotisserie chicken , boned out and pulled into 1 1/2 by 1/2-inch chunks, frozen peas , placed in a colander and run under hot water to thaw, heavy whipping cream, hot basmati rice , for serving, pita bread , warmed according to package directions, for serving

minced meat, lemon juice, bread rolls, garlic cloves, hot red chili peppers, cm gingerroot, egg, turmeric, cumin, black peppercorns, cardamom pods, coriander seeds, fish sauce, brown sugar, yoghurt, red curry paste, instant chicken bouillon granules, zucchini, red bell pepper, green onions, sesame oil, chopped coriander leaves

salt and pepper (optional), chopped onion, tomato juice, chicken broth, all-purpose flour, chopped celery, curry powder, worcestershire sauce, hot cooked rice, butter or 2 tbsp margarine, chopped cooked chicken (8 oz)

vegetable oil, chicken , cut into pieces, onion, diced, garlic, minced, potatoes - peeled and cubed, salt, jamaican curry powder, hot pepper sauce to taste

chicken tenders, cut into bite-size pieces, garam masala, garlic powder, salt and black pepper to taste, olive oil, yellow onion, finely diced, chicken stock , or as needed, apricot preserves, white vinegar, hot pepper sauce (such as tabasco), lime zest, butter

shrimp, peeled and deveined, olive oil, divided, curry powder, ground coriander, ground red pepper, red bell pepper strips, diagonally sliced green onions, garlic cloves, minced, light coconut milk, orange juice, cornstarch, low-sodium soy sauce, ground ginger, salt, raisins, sliced almonds, toasted, shredded sweetened coconut, hot cooked basmati rice

rice, onion, chopped, peach, diced, oil, chopped ginger, almonds, ground cardamom, hot red pepper sauce, salt and pepper, coriander sprigs, optional

plain nonfat yogurt, water , as needed, gram flour, ground coriander, turmeric, salt (to taste), vegetable oil, serrano peppers , skins punctured to keep them from bursting, minced onion, minced fresh ginger, minced fresh garlic, dried fenugreek leaves, fresh spinach, finely chopped, dried hot red chili peppers, ground coriander, paprika

all-purpose flour, salt, divided, ghee or clarified butter or oil, divided, cold water as needed , usually about 10 tbsp, minced onion, divided, minced fresh ginger, divided, minced fresh garlic, divided, hot green chiles , such as serrano, seeded and finely minced, divided, ground coriander, garam masala, cumin seeds, ground turmeric, ground cinnamon, ground lamb, freshly ground black pepper, divided, freshly chopped cilantro leaves, divided, fresh mint leaves, sugar, lemon juice, oil, for frying

globe eggplants, sweet onions, sweet apples (not tart like granny smith or macintosh), shallot minced, butter or lite, olive oil, crushed garlic, garam massala (an indian spice mixture that can be found in any indian store or in the asian section of most supermarkets), ground cumin, hot indian curry powder , to taste, dried basil, qt. chicken stock, cream sherry, sour cream (lite or non-fat ok), salt & hot sauce to taste, sugar to taste, hickory or mesquite chips for smoking

grapeseed oil, for frying, fresh flounder fillets, seafood seasoning, plus more for sprinkling, all-purpose flour, panko bread crumbs, eggs beaten, remoulade sauce , recipe follows, french baguette, cut into 4 servings, tomato slices, romaine leaves , chiffonade, red onion, sliced thin, hot relish (recommended : amish or indian), capers, dijon mustard, chopped fresh tarragon leaves, chopped anchovies, freshly ground black pepper, worcestershire sauce, lemon, juiced, hot sauce, mayonnaise

extra virgin olive oil, shallots, finely chopped, garlic cloves, minced, vegetable broth, pumpkin puree, heavy cream, hot pepper sauce, ground cinnamon, nutmeg, salt and pepper, leaves fresh sage, thinly sliced, purdue perfect portions tomato basil marinated chicken breasts

green mangoes, trinidadian curry powder, water, vegetable oil, garlic cloves, shredded, salt, sugar, hot pepper (optional) or west indian pepper sauce (optional), massala mixed spice (preferably anchar massala but garam massala will work as well)