14 indian curry rice coconut milk Recipes

coconut oil or 2 tbsp light olive oil, white onion, chopped, chopped tomatoes, chopped seeded fresh jalapeno pepper, ginger-garlic paste (or 1 tbsp of each), cashew pieces, curry powder, garam masala, chili paste (sambal), unseasoned chili powder, sea salt, sugar, whole cauliflower (trim from stalks, cut florets into 1-inch pieces), chopped cilantro, flour, coconut milk, milk, plain yogurt, water, salt, coconut oil or 1 tsp ghee or 1 tsp olive oil, ground cardamom, ground cinnamon, ground coriander, ground cumin (or whole cumin seed), basmati rice, frozen peas

vegetable oil, garlic cloves, finely chopped, green onions, thinly sliced, carrot , halved lengthways, thinly sliced on the diagonal, stalks lemongrass, white part only, finely chopped, red chilies, seeded, finely chopped, mild indian curry powder (gluten-free if required for diet), coconut milk, fish sauce (gluten-free if required for diet), firm-fleshed white boneless fish fillets, cut into 6cm pieces, green king prawns, peeled, deveined , leaving tails intact, sugar snap peas, trimmed or 300 g snow peas, thai basil (use regular basil if not available), steamed jasmine rice and lime wedge, to serve

clarified butter , divided, pearl onions , blanched 1 minute,peeled, fresh okra pods, indian eggplants (each about 3 inches long) or 4 asian eggplants, trimmed, each quartered lengthwise, carrots (about 10 oz), peeled , cut on diagonal into 1/4-inch-thick ovals, tomatoes, cored, cubed, clarified butter, white onions, chopped, minced peeled fresh ginger, garlic clove, chopped, chopped fresh or frozen curry leaves* (about 16 leaves ), black mustard seeds, turmeric, fenugreek seeds, cayenne pepper, coarse kosher salt, canned unsweetened coconut milk (preferably organic ), fresh lime juice, basmati rice or savory semolina

indian curry paste, olive oil, peanut butter, boneless skinless chicken breasts, cut into large chunks, basil leaves, chopped, cilantro leaf, chopped, coconut milk, soy sauce, light brown sugar (optional), salt, fresh ground black pepper, cooked white rice

chopped onion, jalapeno pepper, seeded and minced, shrimp, peeled and deveined, ground ginger, curry powder, light coconut milk, salt, sugar, frozen petite green peas, hot cooked long-grain rice

grated unsweetened coconut (dried ), water, basmati rice, diced (1/4 inch) peeled cored seedless cucumber (usually plastic-wrapped), fresh hot green chile such as thai or serrano, slit in half lengthwise, leaving stem end intact, mildly hot red indian chile powder, ground turmeric, ground cumin, whole-milk plain yogurt , whisked until smooth, coconut or canola oil, black mustard seeds, fenugreek seeds, fresh curry leaves, dried hot red indian chile

sliced swiss chard (about 12 oz), skinned, boned chicken breast halves, cut crosswise into thin slices, cornstarch, olive oil, diced onion, fat-free , less-sodium chicken broth, sliced baby carrot, light coconut milk, tomato paste, ground cumin, curry powder, ground cinnamon, salt, ground red pepper, hot cooked long-grain rice, chopped unsalted, dry-roasted peanuts

shrimp, peeled and deveined, olive oil, divided, curry powder, ground coriander, ground red pepper, red bell pepper strips, diagonally sliced green onions, garlic cloves, minced, light coconut milk, orange juice, cornstarch, low-sodium soy sauce, ground ginger, salt, raisins, sliced almonds, toasted, shredded sweetened coconut, hot cooked basmati rice

mussels, washed and scrubbed, flounder fillets, cut into 2-inch pieces, shrimp, peeled and deveined, bay scallop, lime , juice of, chopped fresh cilantro (or more ), cayenne pepper, olive oil, garlic cloves, minced, onion, finely chopped, tomato, chopped, tomato paste, curry powder, ground coriander, cumin, ginger, salt and pepper, to taste, unsweetened coconut milk, water, jasmine rice, cooked

roasted deli chicken , meat removed and cut up into bite size pieces, russet potatoes, peeled,cubed and par boiled, onion, chopped, tomatoes, chopped, coconut milk, cumin seeds, cumin, oil, chicken broth, garlic, minced, mild curry paste, minced ginger, cooked rice, tomato relish recipe follows, fried garlic slices( about 6 cloves, sliced thin and fried golden brown ) this is a garnish and really adds to the dish, so don tsp leave out, poppadums (found in international stores) fried to golden brown and drained, salt and pepper to taste, tomato relish, tomato, seeded and chopped, onion, chopped, olive oil, salt and pepper

cube chicken bouillon, water boiling, butter, onion minced, flour, curry powder, salt, sugar, ground ginger, milk, shelled & deveined shrimp cooked (boiled ), lemon juice, mango chutney, salted peanuts chopped, pineapple chunks, cooked bacon crumbled, whole hardboiled eggs chopped, shredded coconut, raisins, sweet pickles chopped, whole avocados peeled & chunked, cooked rice

cumin seeds, coriander seeds, cardamom pods, vegetable oil, whole chicken breast , cut into cubes, salt and freshly ground black pepper, curry powder, chili powder, cinnamon stick, tomatoes, diced, red onion, diced, garlic, diced, fresh ginger, chopped, coconut milk, white wine, chopped fresh cilantro leaves, cooked basmati rice, uncooked indian poppadum, prepared mango chutney