60132 indian carrot bars gajjar halwa Recipes

carrot, grated thickly, khoya , solidified milk, sugar, ghee, raisins, cashew nuts, split, pistachios, chopped, cardamom pods, cinnamon (optional)

carrot, salt, vegetable oil, black mustard seeds, lemon juice, sultanas

white sugar, ground cinnamon, vegetable oil, baking soda, eggs, salt, vanilla extract, all-purpose flour, junior baby food carrots, fresh carrots, ground, raisins, chopped walnuts, softened cream cheese, butter, softened, sugar, vanilla extract

sugar, cinnamon, baking soda, eggs, salt, vanilla, all-purpose flour, junior baby carrots, raw ground carrot, raisins, walnuts, chopped, cream cheese, softened, butter, powdered sugar, vanilla

brown sugar, granulated sugar, butter or 3/4 cup margarine, softened, all-purpose flour, baking powder, pumpkin pie spice or 1 1/2 tsp apple pie spice, eggs, vanilla, shredded small zucchini, patted dry with paper towel, grated carrot, patted dry with paper towel, chopped nuts, flaked coconut, powdered sugar, ground cinnamon, milk, butter or 3 tbsp margarine, softened, vanilla

brown sugar, vegetable oil, vanilla, egg, whole wheat flour, cinnamon, baking powder, baking soda, grated carrot, drained crushed unsweetened pineapple, raisins, low-fat milk

butter, softened, caster sugar, plain flour, grated rind of 1 orange, unsalted butter, diced, caster sugar, eggs, almond extract, ground almonds, cooked carrot, coarsely grated, cream cheese, caster sugar, milk, chopped pecans

sugar, canola oil, eggs, carrot baby food, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, cream cheese, softened, butter, softened, vanilla extract, sugar, pastry or heavy-duty resealable plastic bags

king arthur unbleached all-purpose flour, sugar, baking soda, ground cinnamon, salt, applesauce baby food, carrot baby food, eggs, vegetable oil, cream cheese, softened, vanilla extract, sugar, milk, cinnamon bear-shaped crackers

carrots, whole or 10 oz carrots, ready-cut sliced, about 2 cups, unsalted butter, softened, lemon juice, coarse grain mustard, cumin

carrot, grated, vegetable oil, black mustard seeds, dried red chili, broken in half, salt, sugar, lemon juice, raisins (optional)

sugar, oil (not olive ), eggs, flour, cinnamon, salt, baking powder, baking soda, vanilla, shredded zucchini, unpeeled, carrot, shredded, rolled oats, chopped walnuts, butter, softened, almond extract, vanilla, sugar, cream cheese, softened

all-purpose flour, brown sugar, baking powder, ginger, baking soda, eggs, slightly beaten, shredded carrots, shredded unpeeled zucchini, raisins, chopped walnuts, vegetable oil, honey, vanilla extract, cream cheese, powdered sugar, lemon juice

eggs, sugar, sugar substitute, applesauce, water, salt, baking soda, cinnamon, white flour, wheat flour, grated carrots, butter, low-fat cream cheese, softened, vanilla, powdered sugar

eggs , beaten until light, sugar, baking soda, salt, baking powder, cinnamon, vegetable oil, flour , sifted, carrot baby food, nuts (optional), cream cheese, vanilla, powdered sugar

all-purpose flour, sugar, baking soda, ground cinnamon, salt, carrot baby food, applesauce baby food, eggs, vegetable oil, cream cheese, softened, vanilla extract, sugar, milk, teddy grahams cinnamon graham snacks

carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.

carrots, peeled and sliced or 1 (20 oz) bag frozen sliced carrots, thawed, mayonnaise, grated onions, prepared horseradish, shredded cheddar cheese, buttered bread crumbs