64597 ina jalapeno cheddar cornbread barefoot contessa Recipes

cornbread-muffin mix, milk, eggs, sliced deli ham, cheddar cheese

yellow cornmeal, flour, sugar or 8 tbsp splenda blend for baking, baking powder, salt, milk, eggs, lightly beaten, canola oil, shredded monterey jack cheese (4-oz), whole kernel corn, drained, chopped pickled jalapeno peppers

yeast, warm water, milk, scalded, sugar, shortening, salt, flour, eggs, lightly beaten, yellow cornmeal, whole canned jalapenos or 3 -4 whole pickled jalapeno peppers, coarsely chopped, cheddar cheese, cut into small piece (or shredded )

diced jalapeno (from jar), sharp cheddar cheese, diced or shredded, sugar, salt, water, brine , from jalapeno pepper jar, bread flour, bread machine yeast

hot cooked grits (yellow or regular), butter, whole milk, ground black pepper, cheddar cheese, shredded, jalapeno , chopped from a jar

unsalted butter, chopped onion, seeded finely chopped fresh jalapeno pepper, unbleached all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, canned creamed corn (from a 14 oz. can), buttermilk, egg, tabasco sauce, shredded sharp cheddar cheese

russet potatoes or 2 lbs yukon gold potatoes, peeled and chunked, kosher salt, jalapeno, butter, room temperature (1 stick), half-and-half cream, grated aged cheddar cheese or 1 cup monterey jack cheese, young manchengo or 1 cup your favorite cheese, chopped fresh chives (optional), kosher salt & freshly ground black pepper

all-purpose flour, baking powder, salt, unsalted cold butter, diced, heavy cream, eggs, sharp cheddar cheese, diced small, jalapeno peppers, minced (i remove seeds and membranes), egg wash (1 egg beaten with 1 tsp water)

all-purpose flour, baking powder, salt, cold butter, diced, heavy cream, eggs, sharp cheddar cheese, diced, jalapeno peppers, minced, egg wash (1 egg beaten with 1 tsp. water)

fresh jalapeno pepper, chopped, mild cheddar cheese, shredded, red onion, season salt, garlic salt, pepper

king arthur unbleached all-purpose flour, baking powder, salt, dried thyme, paprika, cold butter, milk, shredded sharp cheddar cheese, diced pickled jalapeno slices

yellow sweet onion, diced, butter, softened (1 stick), eggs, buttermilk (store bought or homemade, see note below for instructions), zucchini, grated and packed (about 1 large zucchini), fresh jalapeno peppers, finely chopped, honey, flour, cornmeal, baking powder, baking soda, salt

all-purpose flour, cornmeal, grated old cheddar cheese, granulated sugar, baking powder, salt, milk, eggs, beaten, vegetable oil, mild green chilies, finely chopped

shredded reduced-fat cheddar cheese, buttermilk, cream-style corn, corn muffin mix (such as jiffy), chopped green chilies, drained, pumpkin seeds, unsalted

all-purpose flour (spooned and leveled), stone-ground yellow cornmeal, sugar, baking soda, salt, ground pepper, low-fat buttermilk, eggs, shredded cheddar cheese (4 oz), butter

yellow cornmeal, all purpose flour, granulated sugar, baking powder, salt, milk, eggs beaten, shredded cheddar cheese

sugar, seasoning salt, divided, all-purpose flour, cornmeal, baking powder, butter, room temperature, eggs, canned creamed corn, pickled jalapeno peppers, chopped, shredded monterey jack and cheddar cheese blend

self-rising flour, milk, mayonnaise, cheddar cheese, shredded, jalapeno peppers, minced, sugar, baking powder, salt