Jalapeno Cheddar Scones Recipe

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Jalapeno Cheddar Scones
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Ingredients:

Directions:

  1. Preheat oven to 400.
  2. In a small skillet, melt 1/2 tablespoon of butter. Saute jalapenos until soft, about 2 minutes. Place in a small bowl with Cheddar cheese and coat with 1 tablespoon of flour.
  3. In another bowl, combine the rest of the flour with baking powder and salt. Cut in remaining butter with a fork until the butter is pea-size.
  4. Lightly whip eggs and cream and add to the flour-and-butter mixture. Using a wooden spoon, fold mixture until it begins to come together. Add the Cheddar-and-jalapeno mixture to the dough and mix until everything is incorporated, but don't overwork.
  5. Turn out the dough onto a well-floured surface and knead gently for less than one minute. Roll dough 3/4 to 1-inch thick and cut into 8 triangles. Brush with egg wash and place on well-oiled baking sheet.
  6. Bake for 25 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.27 Kcal (1203 kJ)
Calories from fat 160.91 Kcal
% Daily Value*
Total Fat 17.88g 28%
Cholesterol 91.31mg 30%
Sodium 357.26mg 15%
Potassium 256.77mg 5%
Total Carbs 25.5g 9%
Sugars 0.14g 1%
Dietary Fiber 1.08g 4%
Protein 6.66g 13%
Vitamin C 4.2mg 7%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 149.4mg 15%
Amount Per 100 g
Calories 338.44 Kcal (1417 kJ)
Calories from fat 189.57 Kcal
% Daily Value*
Total Fat 21.06g 28%
Cholesterol 107.57mg 30%
Sodium 420.89mg 15%
Potassium 302.5mg 5%
Total Carbs 30.04g 9%
Sugars 0.16g 1%
Dietary Fiber 1.27g 4%
Protein 7.85g 13%
Vitamin C 5mg 7%
Vitamin A 0.3mg 9%
Iron 0.8mg 4%
Calcium 176mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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