22168 ina garten zucchini pancakes Recipes

zucchini (about 3/4 lb), grated red onion, extra-large eggs, lightly beaten, all-purpose flour, baking powder, kosher salt, freshly ground black pepper, unsalted butter and vegetable oil

zucchini , cut into 1/4 inch slices, red onion , cut in half lengthwise and sliced, garlic, minced, olive oil, kosher salt, fresh ground pepper, red bell peppers, halved, cored, and seeded, yellow bell peppers, halved, cored, and seeded, eggplant, unpeeled , cut into 1/4 -inch slices (1 1/2 lb), freshly grated parmesan cheese

zucchini (about 3 large), salt, sliced red onion, egg, coarse fresh bread crumbs, vegetable oil for brushing skillet

zucchini, shredded (about 2 to 3 small zucchini), eggs, flour, baking powder, parmesan cheese, onion, grated, freshly ground black pepper, dill, salt, sour cream

zucchini, salt, eggs, garlic clove, minced, all-purpose flour, parmesan cheese, grated, onion, finely chopped, ground black pepper, sour cream (optional)

zucchini , grated on the largest hole, egg, lightly beaten, water, parmesan cheese, grated, flour, garlic powder, red pepper flakes, pepper , to taste, butter, olive oil

zucchini, shredded, eggs, flour (more if needed), parmesan cheese, sherry wine, chives, parsley, garlic salt, salt and pepper

zucchinis (about 1 lbs or so), eggs, flour, garlic powder, salt & pepper, cooking oil

zucchini, minced garlic, panko breadcrumbs, cheese- italian blend (or parmasean or romano), eggs, kosher salt, fresh ground pepper, olive oil , or canola

zucchini, grated, salt to taste, freshly grated parmesan cheese, eggs, green onions, chopped, garlic, chopped, leaves basil, chopped, ground nutmeg, onion powder, ground black pepper to taste, butter, olive oil , or as needed

zucchini or summer squash (or half of each - which is what i used), garlic clove, minced, whole grain ) bread crumbs, crumbled feta cheese, egg, salt & pepper, to taste, crushed red pepper, dill weed (or more to taste), oregano (or more to taste), splash of fresh lemon juice, olive oil for pan frying, sour cream (plain greek yogurt or creme fraiche work too), micro-greens or fresh herbs of choice for garnish

zucchini, good olive oil, yellow onions cut in half and sliced 1/2 inch thick, kosher salt, freshly ground black pepper, freshly grated parmesan cheese

zucchini, salad oil, onion, chopped, green bell pepper, chopped, dry parsley flakes, tomato sauce, basil, oregano, eggs, milk, salt, pepper, grated cheddar cheese, paprika

zucchini, corn, cooked, jalapeno, egg, bisquick, milk, salt (optional), butter or oil (for frying)

zucchini, egg, almond flour, eggs, fresh spinach, turkey kielbasa, guacamole, jarred roasted red peppers, diced

zucchini coarsely grated, freshly chopped parsley, chopped lemon zest, chopped garlic, salt, freshly ground black pepper, eggs, flour, olive oil, lemon wedges for garnish

zucchini , grated on a box grater (use only the firm outside, toss the seedy middle), baking soda, baking powder, all-purpose flour , or more as needed, grated cheese (i used quattro fromaggio, a combo of parmesan, asiago, fontina and mild provolone, but you could use just parmesan, or just any of the others, well, except provolone), egg, dried italian herbs, salt and freshly ground pepper, to taste, olive oil, for frying

unsalted butter, plus extra for topping, yellow onions, cut in 1/2 and sliced (3 large), zucchini, sliced 1/4-inch thick (4 zucchini), kosher salt, freshly ground black pepper, ground nutmeg, all-purpose flour, hot milk, fresh bread crumbs, grated gruyere