151662 in tootin roasted s roasted vegetables paper Recipes
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carrots, peeled and cut into 1-inch chunks and11 Morecarrots, peeled and cut into 1-inch chunks, potatoes, washed but with skin on, cut into 1-inch chunks, onions, peeled and cut into 1-inch chunks, garlic cloves, peeled and cut in half, sweet potatoes, peeled and cut into 1-inch, parsnips, peeled and cut into 1-inch chunks, fresh thyme, olive oil, sea salt, fresh ground black pepper, cayenne pepper, greasproof baking paper or parchment paper55 min, 12 ingredients
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beef chuck roast, vegetable oil, beef soup bones and22 Morebeef chuck roast, vegetable oil, beef soup bones, water , or as needed to cover, vinegar, bacon, minced, diced tomatoes, drained, black beans, rinsed and drained, kidney beans, rinsed and drained, cannellini beans, drained and rinsed, yellow onions, diced, whole head garlic, minced, tomato paste, green bell pepper, diced, red bell pepper, diced, jalapeno peppers, seeded and chopped, serrano peppers, seeded and chopped - or more to taste, chili powder, or more to taste, smoked paprika, ground cumin, dark unsweetened chocolate, anchovy paste, bay leaf, stout beer, or more to taste, cornstarch (optional)5 hour 30 min, 25 ingredients
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whole turkey (fresh or frozen , if using frozen be sure i... and9 Morewhole turkey (fresh or frozen , if using frozen be sure it s thawed), vegetable oil, mccormick rubbed sage, mccormick paprika, seasoned salt, mccormick garlic powder, mccormick ground black pepper, mccormick ground nutmeg, onion, cut into wedges, mccormick bay leaves18 min, 10 ingredients
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Carla's African Groundnut Soupcumin (ground ), coriander (ground ) and23 Morecumin (ground ), coriander (ground ), chermoula , spice blend, cayenne pepper, peanut oil, onions, roughly chopped, garlic clove, peeled and smashed, ginger, peeled and sliced, tomatoes (fire roasted), vegetable stock, bay leaves, sweet potatoes, cold-pressed peanut oil , to toss, sea salt and pepper, to taste, peanut butter, fresh and unsalted, adzuki beans , cooked in water with 2 bay leaves until tender, poblano peppers , roasted peeled and diced, red peppers , roasted peeled and diced, tomatoes , roasted peeled and diced, parsley, mint, lime zest , to taste, peanuts, roughly chopped (salted & roasted), sea salt, lime wedge, per serving juiced per serving1 hour 30 min, 25 ingredients
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Eye of Round Roast and Shepherd's Pieeye of round roast, vegetable oil, garlic cloves, minced and15 Moreeye of round roast, vegetable oil, garlic cloves, minced, dried thyme, salt and pepper, water, all-purpose flour, beef stock, vegetable oil, onion, chopped, dried thyme, reserved gravy, cubed peeled potatoes (about 2 lb/1 kg), carrot, peeled, buttermilk or 1 cup milk, butter, salt and pepper, frozen peas3 hour 35 min, 18 ingredients
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Paula Deen's Pot Roastboneless chuck roast, vegetable oil, onion, thinly sliced and8 Moreboneless chuck roast, vegetable oil, onion, thinly sliced, bay leaves, crushed bouillon cubes, crushed garlic, condensed cream of mushroom soup, chardonnay wine, salt, black pepper, garlic powder8 hour 15 min, 11 ingredients
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Forevermama's Meditterranean Vegetable Terrineeggplant, thinly sliced, zucchini, thinly sliced and19 Moreeggplant, thinly sliced, zucchini, thinly sliced, sea salt or kosher salt, to taste, extra virgin olive oil, plus extra for tossing (use a good quality brand), onion, thinly sliced, garlic cloves, minced, white pepper or ground black pepper, to taste, dried herbes de provence (or dried or fresh minced herbs of your choice, use more or less, to taste), pesto sauce, to taste (refer to note # 1), red bell peppers , roasted, peeled, and seeded, yellow bell peppers , roasted, peeled, and seeded, minced fresh parsley, chevre cheese (plain or with herbs), pecans (refer to note # 2), raspberry vinegar, extra virgin olive oil, minced shallots, kosher salt or sea salt, to taste, white pepper , to taste, red wine vinegar, to taste (amount of your choice depending how vinegary you want ), chopped fresh dill (or dried , to taste)1 hour 1 min, 21 ingredients
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Five Onion Foccacia and Roasted Vegetable Sandwich (Emeril Lagasse)olive oil, julienned onions, julienned red onions and19 Moreolive oil, julienned onions, julienned red onions, julienned leeks, julienned shallots, chopped garlic, salt and black pepper, active dry yeast, sugar, warm water (about 110 degrees f), salt, all-purpose flour, vegetable oil, kosher salt, red pepper , roasted and julienned, yellow pepper , roasted and julienned, eggplant , roasted and sliced, beet , roasted, peeled and sliced, zucchini , roasted and sliced, yellow squash , roasted and slice, mayonnaise with 2 cloves roasted garlic mashed in or plain, sliced fontina1 hour 35 min, 22 ingredients
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Mary's Roast Beefbeef sirloin tip roast, vegetable oil, onion, chopped and8 Morebeef sirloin tip roast, vegetable oil, onion, chopped, garlic cloves, minced, brewed coffee, water, divided, beef bouillon cubes, salt, dried basil, coarsely ground pepper, all-purpose flour11 ingredients
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Paper Bag Triple Berry Piepaper grocery bag, flour, sugar, salt and11 Morepaper grocery bag, flour, sugar, salt, oil (canola is what i used), cold milk, berries (i have used 2 black , and 1 cup ras , 1 cup blue ,) i did toss in extra blue (little over 1/4 cup and it was great), flour, salt, sugar ( i experimented with lt brown granulated and it was tasty), flour, sugar, butter or alternative softened1 hour 30 min, 16 ingredients
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Mom's Vegetable Soupbeef chuck roast (3 to 4 lb), vegetable oil, water and8 Morebeef chuck roast (3 to 4 lb), vegetable oil, water, diced tomatoes, undrained, celery ribs, chopped, carrots, thinly sliced, onions, chopped, pearl barley, cut fresh green beans (1/2-inch pieces), whole kernel corn, drained, salt and pepper to taste10 min, 11 ingredients
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Roast Chicken With Rumrunner's Glazevegetable oil, onions, thinly sliced and10 Morevegetable oil, onions, thinly sliced, garlic cloves, chopped, chicken broth, whole chicken (3 to 3-1/2 lb), dark rum, apple cider vinegar, light brown sugar, ground cinnamon, ground red pepper, salt21 min, 12 ingredients
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Jamie Oliver's Pork With Peachespork loin and6 Morepork loin, fresh thyme , leaves picked & chopped (if you re not crazy about thyme, you may want to adjust the amount.), unsalted butter, peaches , in natural juice, peeled & sliced into thick wedges or 8 fresh , peeled & sliced into thick wedges, salt, pepper, favorite roasting vegetables1 hour 15 min, 7 ingredients
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Grandma’s Beef Vegetable Soupbeef roast or 1 (2 -3 lb) pork roast and7 Morebeef roast or 1 (2 -3 lb) pork roast, potatoes, peeled and cubed, stalks celery, cubed, carrots, cut in chunks, head cabbage, cored and cut in chunks, onion, cut in chunks, either whole tomatoes or 1 (28 oz) can diced tomatoes, salt & pepper2 hour 15 min, 8 ingredients
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Pantysgawn Roasted Vegetable Pastacourgettes, cut into sticks and9 Morecourgettes, cut into sticks, red pepper, seeded and cut into strips, red onion, peeled and cut into 8 s, olive oil, garlic cloves, finely sliced, dried pasta shells, organic goat cheese, cubed, coarse grain mustard, full fat hard cheese, grated, dried oregano30 min, 10 ingredients
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