31 imli dhaniye hari Recipes

tamarind juice (imli), coriander leaves (hara dhaniya) or 1/2 bunch cilantro (hara dhaniya), green jalapeno peppers (bari hari mirchain, cut in 4 pieces), salt, cumin seeds (zeera), crushed red pepper flakes (pissi huwi sabut lal mirch)

tamarind pods (imli), low calorie sweetener, salt , according, chili powder (lal mirch), dried ginger (sounth)

boneless, skinless chicken thighs or breasts, dukes real mayonnaise, brown spicy mustard, seasoned bread crumbs, dukes real mayonnaise, horseradish, dijon mustard, unseasoned bread crumbs

condensed cream of potato soup, soup can of milk, broccoli florets (i used frozen, about 8), tilapia filet (individually wrapped frozen from costco), tarragon (i didn tsp measure, just shook it in), dill weed ( ), mccormack roasted garlic and red bell pepper seasoning (just shook it in), dollop of sour cream (optional), handful of shredded cheese (any kind you like , used 3 cheese italian), paprika

rolled oats, orange zest, very finely chopped, cinnamon, dried tart cherries, skim milk , i use half and half, brown sugar, cream or butter or milk

white bread , large thin slices, german sweet mustard or german medium-hot mustard, curry ketchup (optional), frankfurters or 6 bratwursts, gherkins , cut in slivers, butter, melted

fat-free mayonnaise, low-fat sour cream, fat free skim milk (i use 2%), lemon juice, lemon , zest of, cooked hot broccoli florets

brussels sprouts, trimmed (i cut mine in half), cauliflower, olive oil (i used extra virgin), salt, black pepper

powdered sugar, unsweetened cocoa, coffee creamer, salt, skim milk powder (i use carnation), candy cane, crushed

olive oil, onion, chopped, caraway seeds, beef shoulder, fat trimmed & cut into 1 1/2 pieces (i use round steak), sweet hungarian paprika, beef broth, russet potato, peeled & cut into 1 inch pieces (12 oz.), parsnip, peeled & chopped, carrot, peeled & chopped, garlic cloves, minced, tomato, chopped, stalk celery, chopped, green bell pepper , cut into thin matchstick-size strips, chopped fresh parsley, sour cream (i always use more)

shortening (half of this 3/4 cup should be butter or margarine, and the other half , this is very im), sugar, eggs, vanilla, flour, baking powder, salt, soft margarine (sticks), powdered sugar, vanilla, milk, various food coloring

potatoes, boiled,peeled and diced, coconut, grated, red chilies, whole, tamarind pulp (imli), salt, jaggery, grated, water , as required, oil , as required, mustard seeds, curry leaves , for tempering, fresh coriander leaves, chopped (for garnishing)

whole wheat flour, green peas, shelled,boiled and mashed, salt, lime juice, cilantro, chopped, oil, black pepper, water , for kneading (go slow on this!!), oil (for shallow frying)

olive oil, onion, chopped, lentils, white rice, salt , pepper, cilantro , mint,yogurt for garnish

gin , such as tanqueray, herb liqueur , such as yellow chartreuse, passion fruit puree, spoon kaffir lime leaf bitters, imperial lager , such as the kaiser , avery brewing company, fresh mint, for garnish

very large green cabbage, bosc pears, dark walnuts, then some of butter, honey, stock, pear nectar, fresh chives, salt , white pepper

mata hari absinthe, triple sec, fresh sour mix, soda water (to top )