1245 imitation entree Recipes

imitation crabmeat, chopped into small pieces, old bay seasoning, pacakge corn muffin mix, egg, creamed corn, grated cheddar cheese, diced tomato, milk, minced celery, sliced green onion

imitation crabmeat, chopped, artichoke hearts, drained and chopped, mayonnaise, grated fresh parmesan cheese, green onion, chopped, salt and black pepper, english muffins, split and lightly toasted

imitation crabmeat (check label, look for shortest ingredient list and no msg. if you find this, the imitation is good), albacore tuna (white albacore makes this recipe cause of its dry light texture), frozen baby shrimp, tiny frozen peas, water chestnut, minced, fresh celery, fresh, grated onions (, , more if you like onion ), salt-free all-purpose seasoning, tarragon (crushed in palm of your hand), mayonnaise

imitation crabmeat, celery (chopped ), mayonnaise, sour cream, onions (chopped ), lemon juice, salt, pepper, paprika (optional)

imitation crab sticks, eggs, milk, panko breadcrumbs, all-purpose flour, vegetable oil (for deep frying)

imitation crabmeat, minced, cream cheese, softened, stalk celery, minced, green onions, thinly sliced, garlic powder

imitation crabmeat, flaked, miracle whip, celery, pieces coarsely chopped, scallion, coarsely chopped, lemon juice, dill weed, garlic salt, lemon pepper

half-and-half, sweetened condensed milk, whiskey (inexpensive), hersheys chocolate syrup, perked coffee

imitation crabmeat, crabmeat, drained, egg, seasoning salt, seafood seasoning, fresh basil, saltine crackers, mayonnaise, canola oil

imitation crabmeat, seedless cucumber, peel left on, avocado, cooked rice, prepared, salt, pepper

imitation crabmeat (shred with fingers), cream cheese (softened ), sour cream, mayonnaise, minced garlic

imitation crabmeat, minced finely, celery, diced finely, carrot, grated finely, red onion, diced finely (about 1/2 cup), egg, beaten, garlic powder, cayenne pepper, mustard powder, salt , to taste, mayonnaise, worcestershire sauce, dry breadcrumbs, plus extra for coating, canola oil , as needed, mayonnaise, dry mustard, honey, cayenne pepper

imitation crabmeat, broccoli, cucumber, peeled and seeded, mayonnaise, salt , to taste, pepper , to taste

imitation crabmeat, cream of mushroom soup, undiluted, mayonnaise, cream cheese, softened, unflavored gelatin, chopped celery

imitation crabmeat (can also use mock lobster), potatoes, stalks celery, sweet onion, bacon, old bay seasoning, chicken bouillon cubes, cream cheese (i used salmon flavor but plain is ok), chopped parsley, salt and pepper

imitation crabmeat (optional), chicken stock, canned, vegetable stock, canned, water, chicken bouillon granules or 2 chicken bouillon cubes, mashed, celery ribs, chopped, carrots, unpeeled, ends trimmed and, chopped, onion, peeled and chopped, fresh parsley, chopped, white pepper, shrimp shells (from at least 1-lb of uncooked shrimp) or 4 cups lobster shells (from at least 1-lb of uncooked shrimp)

imitation crabmeat (can use lump crabmeat,i use imaitaion because it is cheaper,and tastes fine!), plain breadcrumbs, reduced-calorie mayonnaise, grated onion, dijon mustard, egg white, drops hot pepper sauce, corn flake crumbs, sweet pickle relish, chopped dill, canola oil

imitation crabmeat, baby shrimp, drained, mayonnaise (more or less , to taste), dried dill weed, scallions, thinly sliced, stalks celery, thinly sliced, prepared horseradish, salt & pepper, to taste, rolls or 8 buns (the softer the better) or 8 croissants (the softer the better)