124078 idaho potato turkey salad Recipes

unsalted butter, peanut oil, white onion,finely chopped, white potato (idaho if you can),peeled and cut into 1/4 inch slices, fresh garlic cloves, minced, fresh rosemary, chopped, sea salt, italian parsley, chopped

idaho potatoes or 5 lbs russet potatoes, peeled, cream cheese, butter, sour cream, cream, eggs, salt, garlic salt, butter , for dotting

idaho potatoes, peeled, onions, 1 diced and 1 quartered, eggs, lightly beaten, oil, salt, fresh ground pepper, potato starch, boiling water, oil

idaho potato, peeled and thinly sliced (about 2 very large potatoes), cheddar cheese (grated or shredded ), heavy cream, salt , to taste, pepper , to taste, garlic powder , to taste, onion powder , to taste

idaho potatoes, peeled and cut into 1/2 inch dice (6 cups), garlic, minced, onion, minced, butter plus 4 tbsp , melted, egg, fresh chives, minced, hot chili sauce, salt, half-and-half, potato chips, crushed (6 oz.), cracker crumb, crushed

idaho potatoes or 4 yellow potatoes, bacon, diced, onion, finely diced, cream, butter, paprika, garlic powder, salt, fresh ground pepper, grated parmesan cheese, grated cheddar cheese, fresh diced chives

idaho potatoes, peeled and diced, carton chicken broth (or enough to cover the potatoes), water, chopped garlic cloves (approx 4-5 cloves), chopped yellow onion (1 large onion), chopped celery (4 stalks ), olive oil, chopped flat-leaf italian parsley, heavy cream, buttermilk, salt and pepper, crumbled bacon , and shredded sharp cheddar for topping

idaho potatoes or 2 large russet potatoes, peanut oil, for frying, garlic sauce, madras curry powder, kosher salt

idaho potatoes , large, sweet potatoes , large, paprika, black pepper, white pepper, onion powder, garlic powder, cayenne pepper, salt, thyme, oregano, vegetable oil

idaho potatoes, peeled, boiled and cut into cubes when cool, approx. 1 lb, butter, unsalted, flour, milk, salt, pepper, velveeta cheese, diced, sharp cheddar cheese, shredded, lower sodium smoked sausage, paprika

idaho potatoes (about 3 lbs.), extra light (not extra virgin) olive oil, mildest, tarragon vinegar (make your own or purchased), warmed beef stock (i use canned ), dijon mustard, just to help thicken the dressing, green onion, tops and bottoms, minced, parsley, snipped, flat leaf, non-pareil capers, drained, salt, pepper, fresh tarragon leaves minced , or 1 tsp of dried crushed, bibb lettuce leaves

idaho potatoes , cut into 1/8 inch-thick slices, olive oil, salt and freshly ground pepper, shredded gruyere cheese (about 4 oz), lean smoked ham, finely chopped, mayonnaise, scallion, finely chopped, chopped cornichons, chopped capers, chopped tarragon, dijon mustard

idaho potatoes, peeled, eggs, pimento stuffed olive, cooked green sweet peas, tuna in olive oil, drained (the best 1 to use is the 1 imported from spain), mayonnaise

butter, celery, chopped, milk, salt, marjoram, idaho potatoes , size depends on how much potato you want, onion, chopped, paprika, flour, lemon juice, pepper, chicken, cooked and cut up

oil, for frying, idaho potatoes, sliced about 1/4-inch thick (or regular french fries.), ground beef, sliced black olives, chopped green pepper, chopped onion, jalapeno peppers, sliced into rounds, bottled nacho cheese, monterey jack cheese, salsa, for garnish, sour cream, for garnish

oil, for frying, idaho potatoes, sliced about 1/4-inch thick, sliced black olives, chopped green peppers, chopped onions, jalapeno peppers, sliced into rounds, bottled nacho cheese, monterey jack cheese, salsa, for garnish, sour cream, for garnish

idaho potatoes or 2 large russet potatoes, scrubbed and cut into 1/4 inch slices, salt, ground pepper (i used less pepper), paprika (i used about 1/4 teaspoon)

bacon, onion, diced, minced garlic, chicken stock, idaho potatoes, peeled and diced large, bouquet garni, salt and white pepper, cream, mashed potatoes , in spreadable form, salt cod, soaked for 3 days, rinsed, flaked, egg, chopped parsley, minced onions, minced garlic, baking powder, milk to constitute, about 1 cup, flour to bind, about 1 cup, chopped parsley