2191 icing cheese icing Recipes

unbleached all-purpose flour , plus more for dusting the work surface, sugar, salt, unsalted butter, cut into 1/2-inch cubes and frozen for 10 minutes, ice water, egg, beaten, olive oil, onion, minced, tomato paste, garlic cloves, minced, minced fresh oregano leaves or 1/4 tsp dried oregano, ground cumin, cayenne pepper, ground chuck, low-sodium beef broth, sugar, salt and ground black pepper, monterey jack cheese, shredded

sugar, butter, softened, cream cheese, softened, salt, almond extract, vanilla, egg yolk, all-purpose flour, colored crystal sugar or decorator icing, if desired

galette dough, all-purpose flour, kosher salt, tb granulated sugar, tb cold butter, cut into small pieces, ice water , as needed, leeks , including inch of green, tb unsalted butter, chopped fresh thyme, dry white wine, creme fraiche, kosher salt + white pepper + black pepper, egg, beaten, tb chopped parsley, herbed ) goat cheese, less or more to taste, eggwash , for brushing pastry

layer size) white cake mix, jell-o lemon instant pudding, water, egg whites, vegetable oil, philadelphia brick cream cheese, softened, butter, softened, lemon juice, icing sugar

cold unsalted butter, all-purpose flour, salt, ice water, onions (about 1 1/2 lb total ), olive oil, soft mild goat cheese (about 1 heaping cup), softened, unsalted butter, softened, sour cream, eggs, fresh thyme leaves

eggs, cheese, toast (i use whole wheat), butter, mayonnaise, salt, pepper

cold unsalted butter, flour, cornmeal, salt, ice water, fresh basil, room temp goat cheese, room temp unsalted butter, sour cream, eggs, white pepper, tomatoes or 3/4 lb yellow cherry tomato, cut in half

eggs, kosher salt, gruyere cheese, grated (or your choice , i like a sharp white cheddar with parmesan)

orange juice concentrate, vanilla ice cream, softened, ricotta cheese, raspberry jam, non-dairy whipped topping, graham cracker pie crusts, orange food coloring (optional)

philly cream cheese, classico traditional basil pesto, diced tomatoes (i love it best with my fresh garden tomatoes), off season i use cherry tomatoes and cut them in half

cream-style cottage cheese, margarine, flour, salt, icing sugar, vanilla, cinnamon, water

elbow macaroni, bacon (i use maple-smoked), flour, whole milk or 1 1/4 cups cream, dried chives, salt, black pepper, onion powder, shredded cheese (i use pepper jack or colby jack)

cream cheese, mascarpone cheese, creme fraiche, eggs, sugar, amarula cream liqueur, peanut brittle

cream cheese, softened, butter, softened, marshmallow, melted, sugar, shredded coconut, chopped pecans

milk, water, salt, uncooked regular grits, butter or margarine, shredded sharp cheddar cheese, grated parmesan cheese, paprika

all-purpose flour, shortening or 1/2 cup lard, ice water, salt, butter or 4 tbsp margarine, onions, thinly sliced, baking potatoes, peeled and thinly sliced, sharp cheddar cheese, shredded, egg, beaten with, milk, pepper, seasoning salt , to taste

unsalted butter, softened, cream cheese, softened, grated lemon rind, caster sugar ( superfine granulated sugar ), eggs, self-raising flour, plain flour, frozen cranberries, icing sugar to sprinkle ( powdered sugar )