11281 iceberg wedges zesty ranch Recipes
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mayonnaise, fresh lemon juice and7 Moremayonnaise, fresh lemon juice, coarsely ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head of iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced9 ingredients
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mayonnaise, sour cream, buttermilk, white pepper and14 Moremayonnaise, sour cream, buttermilk, white pepper, grated onions, tabasco sauce, lemon juice, worcestershire sauce, salt, cayenne pepper, minced garlic, sugar, crumbled blue cheese, head iceberg lettuce, bacon, cooked and crumbled, tomato, chopped with seeds removed, crumbed blue cheese, salt and pepper45 min, 18 ingredients
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mayonnaise, fresh lemon juice and7 Moremayonnaise, fresh lemon juice, fresh coarse ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced20 min, 9 ingredients
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olive oil, onion, finely chopped and10 Moreolive oil, onion, finely chopped, fresh mushrooms, finely chopped, garlic clove, minced, ground chuck, blue cheese, crumbled, salt, ground black pepper, hamburger buns, split and toasted, mayonnaise, sour cream, dry ranch dressing mix40 min, 12 ingredients
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Iceberg Lettuce Wedges With Zesty Buttermilk Ranch Dressingmayonnaise, buttermilk, buttermilk ranch dressing mix and8 Moremayonnaise, buttermilk, buttermilk ranch dressing mix, chopped fresh parsley, horseradish, lemon zest, pepper, head iceberg lettuce, cored and quartered, cucumber, halved and sliced, sliced red onion, grated parmesan cheese15 min, 11 ingredients
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Iceberg Wedges with Creamy Blue Cheese Dressingmayonnaise, blue cheese, crumbled (about 3/4 cup) and6 Moremayonnaise, blue cheese, crumbled (about 3/4 cup), plain nonfat yogurt, buttermilk, white wine vinegar, freshly cracked black pepper, heads of iceberg lettuce, each cut into quarters, green onions, chopped8 ingredients
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Iceberg Wedge With Warm Bacon and Blue Cheese Dressingmayonnaise, fresh lemon juice and8 Moremayonnaise, fresh lemon juice, fresh coarse ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced, chppoed candied walnuts or pecans, for garnish20 min, 10 ingredients
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Iceberg Wedges With Bacon and Buttermilk Dressingtomatoes , bottoms marked with an x and14 Moretomatoes , bottoms marked with an x, extra virgin olive oil, chopped thyme, salt , to taste, fresh ground pepper , to taste, brioche bread, cut into 3/4-inch cubes, mayonnaise, creme fraiche or 1/4 cup sour cream, buttermilk, fresh lemon juice (not that bottled stuff), chopped flat leaf parsley, chopped mint, snipped chives, thickly sliced bacon , cut into 2-by-1/2-inch pieces, iceberg lettuce, cut into 4 wedges each3 hour 30 min, 15 ingredients
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Iceberg Wedge With Buttermilk-Herb Dressingreduced-fat buttermilk, reduced-fat mayonnaise and11 Morereduced-fat buttermilk, reduced-fat mayonnaise, chopped fresh chives, chopped fresh flat-leaf parsley, chopped fresh thyme, white wine vinegar, salt, black pepper, garlic clove, minced, head iceberg lettuce, trimmed and cut into 6 wedges, grape tomatoes, halved, sliced red onion, fresh chives (optional)10 min, 13 ingredients
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Iceberg Wedgehead iceberg lettuce, cut into large wedges and11 Morehead iceberg lettuce, cut into large wedges, grape tomatoes , split down the middle, chopped flat-leaf parsley, for garnish, garlic, minced, kosher salt and freshly ground black pepper, extra-virgin olive oil, mayonnaise, sour cream, fresh lemon juice, crumbled mild blue cheese such, chopped fresh chives, kosher salt and freshly ground black pepper10 min, 12 ingredients
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Iceberg Wedge Salad with Creamy Gorgonzola Dressing (Brad Sorenson)sour cream, prepared mayonnaise and8 Moresour cream, prepared mayonnaise, gorgonzola cheese, crumbled up, buttermilk, kosher salt and freshly ground black pepper, to taste, mixed chopped fresh herbs (such as parsley, sage, and basil), head iceberg lettuce, quartered , core removed, good quality bacon, cooked crispy, tear drop , or grape tomatoes, halved, blue cheese, crumbled15 min, 10 ingredients
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Iceberg Wedge Salad with Warm Bacon Dressing (Sandra Lee)head iceberg lettuce, bacon, brown sugar, red wine vinegar and2 Morehead iceberg lettuce, bacon, brown sugar, red wine vinegar, salt and freshly ground black pepper, hard-boiled egg, finely chopped17 min, 6 ingredients
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Iceberg Wedge with Buttermilk Blue Cheese Dressing (Aaron McCargo, Jr.)head iceberg lettuce, cored, mayonnaise, sour cream and10 Morehead iceberg lettuce, cored, mayonnaise, sour cream, buttermilk, salt and freshly ground black pepper, hot sauce (recommended : tabasco), chopped chives, chopped garlic, lemon, juiced, blue cheese crumbles, halved cherry tomatoes, avocado, diced, bacon , cooked crisp and crumbled15 min, 13 ingredients
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Iceberg Wedges with Pancetta Gorgonzola Dressing (Giada De Laurentiis)olive oil, pancetta , cut into 1/4-inch pieces, buttermilk and5 Moreolive oil, pancetta , cut into 1/4-inch pieces, buttermilk, sour cream, garlic cloves or 2 small, minced, crumbled gorgonzola, salt and freshly ground black pepper, head iceberg lettuce, cut into 6 wedges18 min, 8 ingredients
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