401 ice cream red ice cream Recipes

butter or 1/8-1/4 cup margarine, onion, diced, carrot, diced, celery, diced, garlic clove, minced, diced roasted anaheim chili (i use 1 medium sized pepper), knorr vegetarian vegetable bouillon cubes (extra lg. cubes), water, cream cheese, flour, boiling water, sliced good quality american cheese, diced tomatoes, roasted red pepper , julienne then roughly chop, whole kernel corn, drained, cholula brand hot sauce, ground red pepper (cayenne), ground cumin (cumino)

frozen raspberries, red currant jelly, cornstarch, vanilla ice cream, peaches, halves drained, cream, for topping

all-purpose flour, cold land o lakes butter, cut into chunks, ice water, cream cheese, softened, crumbled blue cheese, whipping cream, egg, slightly beaten, fresh coarse ground black pepper, chopped roasted red pepper, lightly toasted pine nuts or 3 tbsp your favorite chopped nuts, chopped fresh parsley

flour, granulated sugar, salt, butter, shortening or 1/4 cup lard, ice water, cream cheese, softened, sugar, heavy cream, orange extract, red currant jelly, blackberry liqueur or 2 tsp creme de cassis, fresh blackberries

tart red cherries,undrained, all-purpose flour, sugar, divided, milk, baking powder, salt, butter, melted, vanilla ice cream or whipped cream

tart apples, cored and peeled 3/4 inch off top, apple juice, brown sugar , packed, red hot candies, butter, caramels, ground cinnamon, cream or vanilla ice , optional

all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled solid vegetable shortening, cut into 1/2-inch cubes, ice water, soft fresh goat cheese, whipping cream, sour cream, salt, generous pinch of cayenne pepper, eggs, olive oil, red bell pepper, stemmed, seeded , cut into 1/2-inch strips, fennel bulb, cored , cut lengthwise into 1/2-inch strips, zucchini (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, yellow squash (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, fresh corn kernels, chopped fresh basil

cold milk, instant vanilla pudding mix, cream cheese, softened, shaped angel food cake (10-1/2 oz), cut into 1-inch cubes, butterscotch ice cream topping, red apples, chopped, ground cinnamon

yellow cake mix, instant vanilla pudding, vegetable oil, eggs, orange juice, philadelphia cream cheese, softened, butter, softened, powdered sugar few drops each: green, red and yellow food coloring, ice cream cone (not the cone shaped kind...see picture)

walnuts, finely chopped, flour, butter, melted, cream cheese, softened, sweetened condensed milk, apple juice concentrate, eggs, apple, peeled, cored and chopped, apples (red & green or yellow cored and thinly sliced ), caramel ice cream topping

all-purpose flour, cold butter, in chunks, ice water, cream cheese , siftened, blue cheese, crumbled, whipping cream, egg, slightly beaten, coarse ground pepper, roasted red peppers, chopped, pine nuts or your favorite nut, toasted and chopped, fresh parsley, chopped

semisweet chocolate chips, unsalted butter, whipping cream, sugar, vanilla extract, salt, vanilla ice cream, hard red-and-white-striped peppermint candies, crushed

prepared tart shell , pate brisee recipe follows, eggs, heavy cream, salt, white pepper, ground nutmeg, onion, sliced, olive oil, dijon mustard, bacon , cooked crisp, shredded gruyere, pitted kalamata olives, roughly chopped, store bought roasted red peppers, roughly chopped, crumbled goat cheese, special equipment : 9 by 2 1/2-inch deep foil pan, pan release spray, cornmeal, all-purpose flour, salt, butter, chilled and cut into bits, ice water

chocolate cake mix (plus required ingredients), tub chocolate frosting, chocolate sandwich cookies , ground in a food processor, vanilla ice cream, softened green, yellow and red food coloring, for tinting, red and/or green candied cherries, chopped, cinnamon-sugar pita chips , for serving

frozen red raspberries (about 2 cups) or 1 (10 oz) bag frozen cranberry sauce, thawed (ocean spray is 1 brand), red raspberry jell-o gelatin, boiling water, vanilla ice cream, frozen pink lemonade concentrate (for raspberry) or 1 (6 oz) can frozen cranberry juice concentrate, thawed (for cranberry), chopped pecans, toasted

shrimp (i used frozen, thawed of course, the 26-30 per lb. size), olive oil (more or less ), butter, chopped onion (approximately ), minced garlic, more or less) ancho chile powder, fire roasted sweet red pepper, chopped finely (i used jarred), fire roasted green chiles (i used the hot ones, they also have, dried japone chiles , about 7, soaked in boiling hot water to soften, hint*: wear gloves while handling and don tsp touch your eyes, remove all, most seeds to make them less hot., chicken broth (or more depending on how thick or thin you like your, sauce ), cream cheese (i used philly light), chopped fresh cilantro, leaves only, dry) cooked pasta of your choice (i used shells, cuz that s what, hubby likes )

dried shiitake mushrooms, portobello mushrooms, white mushrooms, unsalted butter, onion, thinly sliced, fresh thyme, dried thyme, dried basil, kosher salt and freshly ground black pepper, dry red wine, tomato paste, cornmeal peppercorn crust , recipe follows, sage whipped cream , for serving, recipe follows, all-purpose flour, yellow cornmeal, salt, coarsely ground black pepper, unsalted butter, chilled, ice water, heavy cream, orange zest, ground sage, fresh sage leaves, finely chopped, kosher salt, generous pinch ground white pepper

vanilla ice cream, heavy cream, powdered sugar, marsala wine, sliced fresh strawberries, coarsely chopped candied red cherries, coarsely chopped candied pineapple, coarsely chopped dried apricot, chopped candied lemon peel, blanched slivered almond, coarsely chopped semisweet chocolate (pieces or squares)