27378 hut style dough machine Recipes
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al fresco country style breakfast chicken sausage, sliced... and6 Moreal fresco country style breakfast chicken sausage, sliced into 1/2 pieces, sheets phyllo dough (13x18 ), cut into 6-inch squares, fresh scallions (tops and bulb), chopped, frozen chopped spinach , defrosted and squeezed dry, eggs, shredded low-sodium cheddar cheese, butter-flavored cooking spray7 ingredients
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water, warm or room temp, light olive oil, bread flour and9 Morewater, warm or room temp, light olive oil, bread flour, sugar, salt, garlic powder, minced dried onion, dried basil, shredded mozzarella cheese, grated parmesan cheese, pepperoni slice, chopped, bread machine yeast7 min, 12 ingredients
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Bread-machine whole-wheat bran breadwater warmed to 110 degrees or let the bread machine do it and15 Morewater warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast4 hour 50 min, 16 ingredients
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