17662 hugo champagne aperitif mint Recipes

champagne, chilled, mint sprigs, sugar, lime juice, lime wedge

scoops lemon sorbet, chilled vodka , citrus vodka or limoncello (italian lemon liqueur), prosecco or other sparkling wine or champagne, fresh mint

champagne, chopped shallot, white wine vinegar, whole black peppercorn, butter, cut into 16 pieces, champagne, olive oil, chopped shallots, salt & fresh ground pepper, shrimp, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley (or use 1 tsp dried , each)

champagne mango, peeled and cubed, ripe avocado, peeled and cubed, vine tomato, diced, green onions, trimmed & chopped, several handfuls of baby romaine or other baby greens, olive oil, orange muscat champagne vinegar (from trader joe s, or similar), black pepper to taste, freshly ground

champagne, brown sugar, honey, dijon mustard, tarragon, boneless skinless chicken breasts

champagne, fruit puree (raspberry, passion fruit, blood orange, peach, pomegranate)

champagne vinegar, dijon mustard, canola oil, honey, water, salt, white pepper

paradise pineapple rum, champagne, grand marnier, grenadine , syrup, pineapple juice

champagne, chilled, vodka , top shelf, raspberry puree, fresh raspberries

prosecco (recommend korbel brut) or 100 ml champagne, brut (recommend korbel brut), sparkling water, elderflower syrup, organic mint leaf, organic limes , juice of, organic lime, sliced, ice cube

scoops lemon sorbet, chilled vodka or 2 oz citrus-infused vodka (italian lemon liqueur) or 2 oz limoncello (italian lemon liqueur), prosecco or 2 oz other sparkling wine or 2 oz champagne, fresh mint

frozen mango chunks , slightly defrosted, sugar, moscato, chilled dry champagne, lavender blossoms or rose petals

champagne, white sugar, strawberries, blueberries, fresh mint leaves (optional)

champagne vinegar, champagne, raspberry vinegar, shallot, minced, pink peppercorns, coarsely ground, black peppercorns, coarsely ground

champagne vinegar, champagne or sparkling wine, shallots, minced, minced fresh flat-leaf parsley, freshly ground black pepper

alaska salmon steaks or 4 (6 -8 oz) salmon fillets, champagne, fresh lemon juice, lemon zest, onion, peeled and thinly sliced, capers, fresh tarragon, salt and pepper, to taste

champagne, chilled, divided, granulated sugar, unflavored gelatin, fresh raspberry

champagne or 1 cup sparkling wine, coconut milk, clementine juice, ginger, chopped, tilapia fillets or 4 red snapper fillets, chives, minced, hot pepper, minced (red or green ), salt and white pepper, clementine , segments (to garnish)