18090 huevos con salsa tomate Recipes

salsa, prepared ranch salad dressing, tomato basil tortillas (10 inches), warmed, boneless skinless chicken breast halves (4 oz each), grilled and cut into strips, cucumber, tomato, julienned green pepper, swiss cheese, butter, divided

canola oil, corn tortillas, refried beans, cheddar cheese, salsa, green chili salsa (i like herdez), green onion , olives, diced tomatoes, cilantro, sour cream, etc.

flour or corn tortillas..or u can use 2 medium and tear in 1/2, eggs, olive oil, butter, chopped fresh cilantro, shredded jack cheese, or enough to cover tortillas, salsa ( i prefer mrs. renfro s habanero , which is hot), avocado, cut into chunks, sour cream for topping

corn tortillas (7 to 8 in .), butter or bacon fat, eggs, shredded iceberg lettuce, bacon black beans, canned chunky tomato salsa (see notes), heated, canned green (tomatillo ) salsa (see notes), heated, shredded mild cheddar cheese (about 6 oz.; optional), crumbled cotija or feta cheese, sliced avocado (optional), sliced fresh jalapeno chilies (optional), sour cream (optional), limes, rinsed and cut into wedges, salt

bottled salsa, plum tomato, chopped, chopped fresh cilantro, vegetable oil, flour or corn tortillas, flavored or plain, eggs, hot pepper monterey jack cheese (about 6 oz)

simply potatoes shredded hash browns, thick & chunky salsa, eggs, mexican blend cheese, cilantro, chopped

grated potatoes, olive oil, ham (thin slices), tomatoes, eggs, salsa, warm, grated cheddar cheese or 2 tbsp monterey jack cheese or 2 tbsp queso blanco

corn tortillas, kidney beans, rinsed, drained, chunky salsa, tomato, coarsely chopped, fresh coriander, coarsely chopped, eggs, cheddar cheese, coarsely grated, avocado, coarsely chopped, lime juice

canola oil or 1 tbsp nonstick cooking spray, flour tortilla (plain or flavoured. i use tomato), eggs, water, salsa (the thicker the better. may add more or less), hot sauce (optional), cheddar cheese, grated

chorizo sausage (mexican style ), frozen diced potatoes, onion, chopped, eggs, flour tortillas, cheese, shredded (cheddar or jack), salsa , to taste

salsa verde, tomato, chopped, chopped green chile (your favorite ), onion, chopped, garlic salt

eggs, salt, pepper, oil, onion, finely chopped, tomato, chopped, nopalitos, diced (cooked if fresh )

corn oil, orange bell pepper , julienned, green pepper , julienned, yellow pepper , julienned, garlic cloves, finely chopped, serrano pepper, minced, ground cumin, chili powder, cocoa powder, red wine (preferably rioja), canned tomatoes , with juice, eggs, fresh cilantro, chopped

butter, onion , finely chopped 4 garlic cloves, finely chopped, dry white wine, dozen littleneck clams, washed , open ones discarded, fish stock , canned clam juice or clam and tomato juice, red pepper flakes, flour, salt and freshly ground pepper, extra large eggs, vinegar for poaching, chunks grilled bread

chopped parsley, epazote, tomato, seeded and diced, olive oil, butter, garlic cloves, finely chopped, thyme, wild mushrooms : morels, shiitake, oyster, wiped clean, extralarge eggs, milk, salt and freshly ground black pepper

chicken strips, salsa con queso , cheetos, buttermilk, egg, cornstarch, salt, pepper

uncooked spiral pasta, butter, salsa con queso , dip, sour cream