97517 how cook pumpkin squash Recipes

pumpkin or 8 cups butternut squash, cut into 1 inch chunks, flour, crumbled dried basil, salt, pepper, parmesan cheese, grated, garlic clove, minced, olive oil

butter, sugar, rum, desiccated coconut (dry ), egg, butter, room temperature, sugar, eggs, pumpkin (i made mine fresh from a butternut squash) or 1 cup squash puree (i made mine fresh from a butternut squash), orange , juice and zest of (the juice totaled just over 1/4 cup), sour cream, all-purpose flour, cornmeal, baking powder, baking soda, ground ginger, cinnamon, nutmeg, salt

whole wheat flour, ground walnuts, vegetable oil, orange juice or 1/4 cup water, cinnamon, cooked pumpkin or 2 cups cooked canned pumpkin, , pureed, plain low-fat yogurt, orange juice, brown sugar, granulated sugar, eggs, beaten, salt, cinnamon, ginger, nutmeg, allspice, freshly grated orange zest

flour, baking powder, salt, cinnamon, nutmeg, ginger, eggs, sugar, pumpkin, cooked or 2/3 cup pumpkin, canned, lemon juice, walnuts, chopped

pumpkin or butternut squash, halved and seeded, unsalted butter, granulated sugar, grain white rice, salt, whole milk, egg yolks, vanilla, chopped crystallized ginger (2 oz), turbinado sugar such as sugar in the raw (optional)

pumpkin or butternut squash, halved lengthwise, peeled, seeded, and cut into 1/2-inch cubes, sugar, water, dry white wine, golden raisins, dry mustard such as colman s

pumpkin, butternut squash, thawed, chicken broth, salt, ground ginger, ground cinnamon, ground nutmeg, pepper, evaporated milk

pumpkin puree (or other winter squash), paprika, garlic cloves, crushed, ground cinnamon, lemon juice, salt, vegetable oil

smoked bacon, diced, onion, minced, potatoes, peeled and diced, pumpkin or 300 g squash, diced, chicken stock, salt and pepper, heavy cream, crouton, for garnish

brown lentils, rinsed and picked over, water or 6 cups vegetable stock or 6 cups chicken stock, onion, cut in half, garlic cloves, peeled and crushed, bay leaf, saffron, turmeric, cilantro , tied into a bunch, salt, ground ginger, carrot, large, peeled and cut into 1/4-inch dice, pumpkin or 225 g squash or 225 g sweet potatoes, peeled and cut into 1/4-inch dice, tomato paste, fresh ground pepper, parsley, chopped

extra virgin olive oil, onion, finely chopped, garlic cloves, crushed, chili powder, ground coriander, ground cumin, tomato paste, canned whole tomatoes, pureed, canned chick-peas, drained (or use cooked dry chickpeas), butternut squash, peeled and chopped into small pieces, salt (optional), fresh coriander, chopped, baby spinach leaves

mashed cooked winter squash, brown sugar, ground cinnamon, pumpkin pie spice, ground nutmeg, eggs, separated, sweetened condensed milk, unbaked pastry shell (9 inches)

mashed cooked butternut squash or pumpkin, apple cider or juice, brown sugar, ground cinnamon, ground ginger, ground nutmeg

puff pastry shells, plantains, butternut squash (or pumpkin), jerk seasoning, fresh spinach leaves, toasted sliced almonds, curry powder (or paste), coconut milk, vegetable stock

pumpkin or 2 lbs winter squash, olive oil, dried oregano, salt and pepper

onion, chopped fine, butter, bacon, cooked to the just crisp stage and crumbled(in m icrowave on paper towels for 3 to 4 minutes), fresh cooked pumpkin (this can be done in the microwave!see directions below) or canned pumpkin puree(not pumpkin pie mix kind)., minced garlic, fresh carrots (chopped ), chicken broth or stock, chopped celery, half-and-half, thyme, chopped parsley, onion salt, cumin, cracked black pepper, cinnamon (optional), salt to taste, sliced green onions, heavy cream, sour cream and roasted pumpkin seeds as a garnish

pumpkin or other winter squash such as butternut or hubbard, halved and strings and seeds discarded, unsalted butter, carrots, chopped, celery ribs, chopped, onions, chopped, leek (white and pale green part only), halved lengthwise, washed well, and chopped, chicken broth or water, cinnamon, freshly grated nutmeg, pure maple syrup, heavy cream, tart apple such as granny smith, light brown sugar

pumpkin or 3/4 lb substitute winter squash, halved, seeded, cut into cubes about the size of walnuts, and peeled, water, salt, eggs, all-purpose white flour, butter, freshly grated parmesan cheese