3793 house liver pate cognac Recipes

cognac (i prefer courvoisier), orange liqueur (i prefer grand marnier or triple sec, but others work well too)

organic apples, cored, organic carrots, organic lemon, dandelion greens (recipe specified a small handful), fresh beet

cognac, lemon juice, honey or 2 tbsp maple syrup, boiling water

head lettuce, chopped, bacon, tomato, diced, carrot, diced, onion, diced, garlic clove, crushed, eggs, hard boiled, cheddar cheese, ranch dressing

cognac or 1 1/2 oz armagnac, dark creme de cacao, heavy cream, nutmeg

water, fresh ginger (thickness of a quarter, peeled), dried chamomile or 1 tbsp fresh, burdock root (1/2-inch each), dried dandelion root (1-inch), dried mint or 2 tsp fresh mint

water, sugar, stalk lemongrass, trimmed, cut into 3 inch lengths, fresh ginger , smashed, lemon, juiced, vanilla bean, soda water, granulated sugar , for glasses

cognac or 1/8 cup brandy, chicken stock or 1 cup dry white wine, dijon mustard, dijon mustard, pepper, dried tarragon leaves, garlic powder, paprika, chicken breasts, boneless & skinless

boneless prime lean stewing beef, trimmed and cubed in 2-inch pieces, cognac, garlic cloves, peeled and chopped, white pearl onions, peeled, carrots, peeled and sliced, stalks celery, sliced, bay leaf, crushed dried sage, crushed dried thyme, fresh parsley, chopped, fresh coarse ground black pepper, dried orange peel, finely chopped, burgundy wine, fresh baby bella mushrooms, halved (can use button mushrooms or 2 oz. dried porcini cepes), cured unsmoked bacon such as pancetta, diced (regular bacon or lardons is fine), kosher salt, fresh ground pepper, beef stock or 2 cups beef consomme, sugar, tomato paste, diced tomato (optional), whole pimiento-stuffed green olives (optional)

cognac, kahlua , french vanilla, lime juice, freshly squeezed, ice, crushed, lime peel, for garnish

fine ground chuck, salt, accent seasoning, seasoning salt, onion, finely diced, paprika, raw egg yolks, white threads removed, black pepper , to taste

chicken breast, cut into bite-size chunks, garlic powder, egg white, water, cornstarch, salt, cornstarch, approximately, vegetable oil, enough to reach about 1-2 inches in the pan for frying, granulated sugar, white vinegar, soy sauce, oyster sauce, ketchup, chili oil , if desired, cornstarch, water, sesame seeds, toasted

ground gingersnap crumbs, toasted pecans, ground, unsalted butter, melted, cream cheese or 8 oz mascarpone cheese, softened, sugar, dark brown sugar, ground cinnamon, ground ginger, ground nutmeg, pureed sweet potato (or yam; the orange kind, not the yellow kind), eggs, heavy cream, unsalted butter, dark brown sugar , packed, heavy cream, chopped toasted pecans

lamb pluck (liver, lungs and other organs together), green onion, anise, rice, butter, lemon juice, eggs, salt and pepper