25 house balsamic Recipes

salt, red wine vinegar, balsamic vinegar, dijon mustard, pepper, olive oil, minced garlic clove, scallion, minced finely, chopped parsley

mozzarella cheese, genoa salami slices, artichoke hearts; drained and halved, grape tomatoes, pitted spanish olives, drained, wooden skewers, steak house balsamic & basil vinaigrette, fresh lemon juice

walnuts, honey, anjou pear, mixed baby lettuce, blue cheese, minced garlic, olive oil, balsamic vinegar, honey, worcestershire sauce, sriracha sauce (thai hot sauce), freshly ground black pepper

meat rub, paprika, pepper, salt, garlic powder, cayenne pepper, oregano, dried, thyme, dried, olive oil, balsamic vinegar, dijon mustard, green bell pepper, thinly sliced, red onion, thinly sliced, beef tenderloin steaks, each about 1/2 inch thick, butter, melted, crumbled blue cheese (about 3 oz), tomato, quartered

leaves boston bibb lettuce, leaves radicchio, leaves belgian endive, tomatoes, cut in half, english cucumbers (thin slices), kalamata olives, red onion, thin shaved , to suit taste, baby carrots , thin julienned, to suit taste, lemon , juice of, orange , juice of, lime , juice of, balsamic vinegar, apple cider vinegar, dijon mustard, extra virgin olive oil, salad oil, lemon zest, orange zest, lime zest, salt or pepper

cucumbers , long english, tomatoes , hot house, green peppers, white onion, extra virgin olive oil, balsamic vinegar, feta cheese

fresh asparagus, washed and snapped of woody ends, butter, melted, salt and pepper, balsamic vinaigrette (i use chelton house brand, sweeter than paul newman s!), crushed garlic-flavored croutons

balsamic vinegar, olive oil. (there is so much confusion and static and ego lately going on with olive oil- and that just muddles things up. just find an olive oil you like and go with it. yes, there are many exceptions however this is just salad dressing.), juice of 1/2 fresh lemon, salt, ground black pepper, dried oregano. if you have fresh use 2., dried basil. if you have fresh, use 1., heaping sugar, water

balsamic vinegar, sherry wine vinegar, dijon mustard, shallot, minced, minced fresh thyme leaves, extra virgin olive oil, walnut oil, kosher salt, fresh ground white pepper

balsamic vinegar, garlic, peeled and minced, sugar, oregano, salt, fresh ground black pepper, olive oil

balsamic vinegar, sherry wine vinegar or 1 tbsp red wine vinegar, dijon mustard, shallot, minced, fresh thyme leave, minced, extra virgin olive oil, walnut oil, kosher salt, white pepper

garlic salt, wesson canola oil, garlic salt, extra virgin olive oil, balsamic vinegar

beef tenderloin, sliced into 1/2-inch thick strips, sea salt , to taste, fresh ground white pepper , to taste, cornstarch, ketchup, shaoxing rice wine or 2 tbsp dry sherry, light soy sauce, black vinegar or 2 tbsp balsamic vinegar, guilin chili sauce (lee kum kee brand), szechuan peppercorns, peanut oil, whole dried thai chiles, red fresno bell peppers or 1 serrano chili, bruised and cut into 1 1/2-inch pieces, dry roasted peanuts, fresh cilantro, chopped, scallions , cut into 2 inch pieces

extra virgin olive oil, apple cider vinegar or 1/2 cup white balsamic vinegar, dijon mustard, garlic cloves, minced, black pepper, salt, blue cheese, finely crumbled, head romaine lettuce, head red leaf lettuce, carrots, shredded, red cabbage, shredded, crouton (to garnish )

venison , loins (6 oz. each), ground espresso, olive oil, fresh figs, halved (texas sugar figs preferred), balsamic vinegar, veal demi-glace, unsalted butter, lemon , juice of, salt and pepper, parsnips, peeled and cut, russet potato, baked, peeled and diced, seeds from vanilla bean, scraped, heavy cream, unsalted butter, salt and pepper, olive oil, minced shallot, swiss chard (silverbeet)

tomato cocktail juice, barbecue sauce, liquid smoke, balsamic vinegar, red wine vinegar, minced garlic cloves, brown sugar, yellow mustard, ketchup, soy sauce, olive oil, salt, black pepper, onion, minced, worcestershire sauce, french dressing, italian dressing

house greens, mesculin greens, balsamic vinaigrette, carrots (shredded ), red cabbage (shredded ), blue cheese (crumbled ), vine ripe tomatoes, seedless cucumber (bias cut), beef tenderloin medallions, seasoning salt (jane s crazy mixed up salt is good, balsamic vinaigrette (drizzle on tomatoes, cucumber, meat)

parker house rolls, taleggio, garlic clove, boneless pork shoulder, kosher salt & freshly ground black pepper, extra virgin olive oil, bay leaf, onion, sliced, thyme, hard apple cider, apple juice, balsamic vinegar