32 hot taco dip with cream cheese and salsa Recipes

  • Seven Layer Dip
    refried beans, sour cream, guacamole, salsa, mild or hot and
    2 More
    refried beans, sour cream, guacamole, salsa, mild or hot, cheddar cheese, shredded, taco seasoning
    20 min, 6 ingredients
  • Chorizo Bean Dip
    ground sirloin and
    13 More
    ground sirloin, uncooked chorizo or johnsonville hot ground sausage, onion, chopped, taco seasoning, refried black beans, shredded monterey jack cheese, salsa, sliced ripe olives, drained, guacamole, green onions, thinly sliced, sour cream, minced fresh cilantro, jalapeno-stuffed olives, sliced, tortilla chips
    45 min, 14 ingredients
  • 6 Layer Dip with Tortilla chips
    sour cream, mayonnaise, taco seasoning mix and
    11 More
    sour cream, mayonnaise, taco seasoning mix, avocado, peeled and seeded, salsa, lemon juice, hot pepper sauce, refried beans, hot pepper sauce (optional), shredded cheddar cheese, tomato, chopped, chopped black olives, drained, flour or corn tortilla, oil (for frying )
    15 min, 14 ingredients
  • Tex Mex Dip
    ground beef, italian sausage (mild or hot ), onion, garlic and
    3 More
    ground beef, italian sausage (mild or hot ), onion, garlic, taco sauce or 1 (8 oz) jar salsa, cream of mushroom soup, velveeta cheese, cut up
    25 min, 7 ingredients
  • Romanos Macaroni Grill Hot 7-layer Dip Romanos Macaroni Grill Hot 7-layer Dip
    macaroni grill hot 7-layer dip, refried beans and
    13 More
    macaroni grill hot 7-layer dip, refried beans, black beans, drained, taco seasoning mix, sour cream, salsa, diced green chiles, diced jalepenos, shredded cheese, green onions, pack of chips, preheat oven to 375o f., combine refried beans , black beans and seasoning mix in medium bowl. spread bean mixture in ungreased 8-inch-square baking dish. spread sour cream over bean mixture. top with salsa, chilies, jalapenos and cheese; cover., bake for 20 minutes. uncover; for an additional 10 minutes or until cheese is melted and dip is bubbly. garnish with green onions. serve with chips.
    10 min, 15 ingredients
  • Easy  naked  Nacho Dip Easy naked Nacho Dip
    lean ground beef and
    12 More
    lean ground beef, taco seasoning (recommend hot or spicy to add flavor), black olives, sliced, drained (recommend using 2-3 small cans of pre-sliced, for ease), chili with beans (recommend nalley s thick , to avoid too much liquid in the dip, or drain a regular can of ), cheddar cheese, shredded (for melting), tomatoes, chopped, head lettuce, shredded, onion, finely chopped, monterey jack cheese, shredded (for topping , can use any mexican blend cheese), salsa, sour cream, guacamole, tortilla chips (tostidos scoops work great for this)
    35 min, 13 ingredients
  • Baked Mexican Dip for a Crowd Baked Mexican Dip for a Crowd
    ground beef, onion, chopped and
    9 More
    ground beef, onion, chopped, taco seasoning mix (i make my own), water, refried beans (i use refried black beans), sour cream, hot salsa or 1 (8 oz) jar taco sauce, shredded cheddar cheese or 1 lb mexican blend cheese, tomatoes, chopped, sliced black olives, tortilla chips , for serving
    45 min, 11 ingredients
  • Bean Dip Casserole Bean Dip Casserole
    beans , i prefer black and pinto or chili. whatever is yo... and
    9 More
    beans , i prefer black and pinto or chili. whatever is your preference., ground meat - i ve used everything from chuck to turkey to pork to bison, even combining them., taco seasoning, or make your own, avacados, tomato, onion, shredded cheese, sour cream, salsa (hot, medium or mild, your choice ), salsa verde
    10 ingredients
  • Southwest Casserole Dip Southwest Casserole Dip
    ground beef, cooked, salsa, taco sauce, chopped tomato and
    15 More
    ground beef, cooked, salsa, taco sauce, chopped tomato, refried beans, drops hot sauce, cumin, scallion, chopped, cornmeal, water, butter, garlic salt, salt, sugar, drops hot sauce, shredded cheese (optional), sour cream (optional), tortilla chips (optional)
    40 min, 19 ingredients
  • Mexican Cornbread and Pinto Bean Dip Mexican Cornbread and Pinto Bean Dip
    baked cornbread (9x13) and
    8 More
    baked cornbread (9x13), cooked pinto beans (luck s in a can is okay), chunky salsa, medium to hot, shredded monterey jack pepper cheese (1 for garnish ), sour cream, mixed with, taco sauce, medium to hot, sliced and drained black olives, sliced and drained jalapeno (optional), sliced and drained banana pepper
    1 hour , 9 ingredients




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