112756 hot spiced wine with brandy Recipes

red wine, port wine or 1 cup rum or 1 cup brandy, water, vanilla bean , cut lengthwise in half, cardamom pods, cinnamon stick, whole allspice, orange zest (or use a whole cut in 1/2), lemon zest , grated use the whole lemon cut in 1/2, dried hibiscus flowers (optional), sugar , to taste, almonds, blanched, raisins, cranberries

sticky gingerbread puddings with ginger wine and brandy sauce, stem ginger in syrup (8 pieces), heaped tsp freshly grated ginger, self-raising flour, level tsp ground ginger, level tsp ground cinnamon, level tsp ground cloves, level tsp baking powder, level tsp bicarbonate of soda, eggs, soft butter, molasses sugar, black treacle, bramley apple, peeled, cored and chopped small, ginger wine, brandy, soft dark brown sugar, unsalted butter, stem ginger, chopped

brandy, ginger brandy or 1/2 oz ginger wine, lime juice, orange juice, preserved gingerroot (optional), grated chocolate (optional)

whole milk, cocoa solids chocolate, broken into small pieces, brown sugar, brandy, ground cinnamon , to taste, cream, cocoa powder or 4 tsp ground cinnamon, cinnamon stick, for stirrers (optional)

whole black peppercorn, crushed, salt, beef tenderloin steaks , 1 1/4 inch thick (about , filet mignon), margarine or 1 tbsp butter, olive oil, dry white wine, brandy, heavy cream or 1/2 cup whipping cream, chopped fresh chives , plus whole chives for garnish

mushroom, sherry wine, brandy (i like presidente), garlic clove, chopped, onion, chopped, olive oil, salt , to taste

onions, salt, white wine vinegar, chili powder, cayenne pepper, tomato ketchup, sweet chili sauce, mint sauce, mango chutney, salt

brandy, white creme de menthe, hot cocoa, cream, cocoa powder

oranges, cinnamon sticks, a good quality red wine, mixed spice, light brown sugar, port wine or 60 ml brandy

olive oil, sliced shallots (about 12 oz), minced garlic, sugar, all purpose flour, minced fresh thyme, minced fresh rosemary, bay leaf, grated orange peel, ground nutmeg, canned beef broth, dry red wine, brandy, fresh rosemary leaves, fresh thyme leaves, garlic cloves, peeled, bay leaves, shallot, peeled, quartered, grated orange peel, coarse salt, ground black pepper, ground nutmeg, olive oil, end) beef tenderloin pieces, trimmed, unsalted butter, room temperature

vanilla flavored almond milk (vanilla almond breeze), spiced rum, brandy, almond extract, cinnamon, nutmeg , plus more for garnish, light whipped cream (to garnish ), almonds (to garnish )

turkish or 1/2 california bay leaf, black peppercorns, by 1/2-inch) strips fresh lemon zest, red zinfandel, kirsch or other cherry-flavored brandy, water, sugar, fresh or frozen (not thawed) pitted sour cherries (1 lb), cinnamon stick, vanilla bean , halved lengthwise

black peppercorns, whole allspice, cinnamon sticks, x 1-inch) orange rind strips, orange juice, apple cider, sugar, dry red wine, brandy, orange, sliced, granny smith apples, sliced

spiced peaches , in heavy syrup, cinnamon stick, ground mace, brandy

sweet potatoes, chopped vidalia onion, olive oil, white wine, red wine, brandy, cubes chicken bouillon, water, allspice, salt and pepper to taste

lean stewing beef, red wine, condensed cream of mushroom soup, condensed french onion soup, whole mushroom , to taste (optional), brandy

figs, red wine, brandy, caster sugar, lemon zest , strip, cinnamon stick

steaks (you can use a cut such as a skirt steak, but i prefer individual , delmonico, fillet mignon, o), salt, pepper, olive oil to saute the steak, onions, cut in half and thin sliced, butter, salt, pepper, fresh thyme, seedless blackberry jam, white wine, brandy (if you don tsp to buy a whole bottle, buy those little nips, what i call airplane bottles or hotel bot), garlic clove, minced, dijon mustard, butter