248949 hot sauced fried chickens flos southern emeril lagasse Recipes

ear corn, shucked , roasted, asparagus spears (pencil thick), ends trimmed and blanched, mache, minced shallot, minced garlic, dijon mustard, champagne vinegar, freshly squeezed orange juice, orange zest, salt, freshly ground black pepper, extra-virgin olive oil, teardrop tomatoes, halved, buttermilk, red hot sauce, rock shrimp, essence , recipe follows, corn flour, masa harina, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

vegetable oil for deep frying, essence, plus more for sprinkling , recipe follows, all-purpose flour, salt, ground black pepper, soft-shell crabs, cleaned and rinsed gently under cold running water, french bread, each about 8 to 10 inches in length , cut in half lengthwise, mayonnaise, shredded romaine lettuce, creole tomato , or other very ripe flavorful tomato, very thinly sliced, hot sauce , for serving (optional), lemon wedges, for serving (optional)

boneless skinless chicken breast halves, canola oil or vegetable oil, for frying, coarse kosher salt, fresh ground pepper, all-purpose flour, low-fat buttermilk, dijon mustard, hot sauce, honey, ground black pepper

vegetable oil, smoked sausage , such as andouille or kielbasa, cut crosswise 1/2-inch thick pieces, chicken thighs, skin removed, essence or creole seasoning , recipe follows, all-purpose flour, chopped onions, chopped celery, chopped bell peppers, salt, cayenne, bay leaves, chicken stock or canned low-sodium chicken broth, chopped green onions, chopped parsley leaves, file powder, white rice , recipe follows, hot sauce

vegetable oil, diced pancetta, onion, peeled and thinly sliced, salt and freshly ground black pepper, whole garlic cloves, peeled, bay leaf, jalapeno, seeded and diced, green anaheim chiles, seeded and diced, green pasilla chile, seeded and diced, firm, green tomatoes, cored and cut into eighths, chicken stock, lemon juice, hot sauce, cilantro oil, for garnish , recipe follows, fresh cilantro , tough stems removed, canola or vegetable oil, salt

chicken, cut into small pieces (about 12), salt, freshly ground black pepper, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, chopped andouille sausage, uncooked rice, chopped peeled tomatoes, worcestershire sauce, hot sauce, bay leaves, saffron threads, white chicken stock, lobsters, lightly steamed, cut into serving pieces, scrubbed littleneck clams, mussels , scrubbed and debearded, shrimp in their shells (about 3/4 lb)

fryer , 3 1/2 to 5 lb, essence , recipe follows, flour, eggs, beaten with 2 tbsp milk, olive oil, onion, sliced into thin rings, hot sauce, thick tomato sauce, baked ham, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

bacon, diced, onion, chopped, minced garlic, fresh thyme, navy beans, rinsed and picked over, brewed coffee, kicked up bam bq barbecue sauce , or your favorite barbecue sauce, dark brown sugar, creole mustard , or other whole-grain brown mustard, molasses, red hot sauce, freshly ground black pepper, water, salt

blue cheese, crumbled, fresh lemon juice, worcestershire sauce, hot sauce, salt, freshly ground black pepper, olive oil, buttermilk, heads iceberg lettuce, cored, washed and patted dry

blue cheese, crumbled, fresh lemon juice, worcestershire sauce, hot sauce, salt, freshly ground black pepper, olive oil, buttermilk, heads iceberg lettuce, cored, washed, and patted dry, red onion , thinly shaved lengthwise, for garnish, sliced bacon , cooked crisp, drained, and crumbled, for garnish

chicken stock, onion, coarsely chopped, carrots, coarsely chopped, ribs celery, coarsely chopped, salt, liquid crab boil, pork butt roast, bone in (5 to 6 lb), mountain bread or lavosh, reserved vegetables from pork, reserved cooking liquid, chopped garlic, chopped ginger, ketchup, cumin, brown sugar, worcestershire sauce, cider vinegar, crystal hot sauce, salt and pepper, to taste, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

brioche bread (about 1/4-inch thick ), unsalted butter, softened, creole or whole grain mustard, capacola sausage, swiss cheese, eggs, heavy cream, salt, freshly ground black pepper, yellow onions, (marinated in hot sauce , dredged in flour and fried until golden brown and seasoned with essence), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

water, salt, whole black peppercorns, dry crab boil, liquid crab boil, hot sauce, essence , recipe follows, bay leaves, new potatoes, ears corn, cut into thirds, artichokes, foot andouille , cut into 8 equal links, lemons, halved, yellow onions, peeled and quartered, heads garlic, halved, live crawfish, head on shrimp, asparagus, ends trimmed, melted butter , as an accompaniment, beer , as an accompaniment, french bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

water, salt, whole black peppercorns, dry crab boil, liquid crab boil, hot sauce, essence , recipe follows, bay leaves, new potatoes, ears corn, cut into thirds, artichokes, foot andouille , cut into 8 equal links, lemons, halved, yellow onions, peeled and quartered, heads garlic, halved, live crawfish, head on shrimp, asparagus, ends trimmed, melted butter , as an accompaniment, beer , as an accompaniment, french bread , as an accompaniment

water, salt, whole black peppercorns, dry crab boil, liquid crab boil, hot sauce, essence , recipe follows, bay leaves, new potatoes, ears corn, cut into thirds, artichokes, foot andouille , cut into 8 equal links, lemons, halved, yellow onions, peeled and quartered, heads garlic, halved, live crawfish, head on shrimp, asparagus, ends trimmed, melted butter , as an accompaniment, beer , as an accompaniment, french bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

recipes savory piecrust , recipe follows, frying chicken, cut into 8 pieces, salt, ground black pepper, olive oil, low-sodium chicken broth, bay leaf, poultry seasoning, chicken rub seasoning (recommended : emeril s chicken rub), russet potato, cut into 1/2-inch cubes (about 2 cups), sliced carrots (1/4-inch thick slices), coarsely chopped onions, fresh corn kernels , cut from the cob (2 medium ears), button mushrooms, quartered, frozen lima beans, heavy cream, all-purpose flour, butter, at room temperature, egg, lightly beaten, water

skinless chicken pieces, cut up (or with skin if you prefer , as much as you want to cook), hot sauce, eggs (depending on the amount of chicken), pepper, salt, garlic powder, seasoned flour (or your own flour mixture), peanut oil

chicken pieces, bacon grease, cold water, kosher salt, sugar, marinade, eggs, water, texas pete hot sauce, flour, salt, garlic powder, baking powder, cayenne pepper, dry mustard, black pepper