106474 hot rice cereal coconut Recipes

butter, softened, sugar, king arthur unbleached all-purpose flour, crisp rice cereal, eggs, sugar, flaked coconut, orange juice, lemon juice, lime juice, king arthur unbleached all-purpose flour, grated orange peel, grated lemon peel, grated lime peel, sugar

chocolate chips, butterscotch chips, peanut butter, crispy rice cereal (such as rice krispies)

sugar, light corn syrup, water, toasted rice cereal , preferably rice krispies, banana chips, coarsely chopped, salted roasted peanuts, coarsely chopped, baking soda

fat-free milk, hot wheat cereal, not instant, apple butter, light-brown sugar, chopped walnuts (optional)

butter, cereal, maple syrup, peach slices or 1 (15 oz) can canned pears or 1 (15 oz) can canned apricots, drained, milk or yogurt, to taste

corn syrup, white sugar, butter, crisp rice cereal, butter, milk, sugar, unsweetened cocoa powder, peanut butter

white candy coating, coarsely chopped, crisp rice cereal, peanut butter , cap n crunch, dry roasted salted peanuts, marshmallows

basmati rice, unsweetened coconut milk, water, limes, juiced, peanut butter, sesame oil, fish sauce, curry paste, garlic, crushed, flaked coconut, toasted, raisins, almonds, toasted

melba toast boards,ground, organic rice cereal with strawberries and raspberries,like kashi, butter replacement spread like i can tsp beleive it s not butter, sweetened flaked coconut, reduced-fat condensed milk, ea. dried fruit and choped walnuts, bittersweet chocolate (optional)

shortening, sugar, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, crisp rice cereal, flaked coconut

butter, chopped dates, sugar, eggs, beaten, chopped pecans, crisp rice cereal, vanilla extract, flaked coconut

corn syrup, peanut butter, crispy rice cereal (such as rice krispies), vanilla ice cream

syrup, white sugar, peanut butter, corn flakes, puffed rice cereal, rice krispies, peanuts, chopped

corn syrup, white sugar, butter, crispy rice cereal, butter, milk, sugar, unsweetened cocoa powder, peanut butter

this version is popular in puerto rico . to toast the coconut, spread it out on a baking sheet and toast it in a 325-degree oven, stirring often, until light golden, 10 to 15 minutes. we prefer pudding made from medium-grain rice, but long-grain rice works too. using a heavy-bottomed saucepan here is key to prevent the bottom from burning., water, grain rice, salt, coconut milk, half-and-half, sugar (4 2/3 oz), raisins, vanilla extract, ground cinnamon, sweetened shredded coconut , toasted (see note )

butter, marshmallows, crisp rice cereal, granola, vegetable cooking spray, wax paper, pretzel rods, broken in half, semisweet chocolate morsels, orange decorator sugar crystals

white candy coating, coarsely chopped, crisp rice cereal, peanut butter cap n crunch, salted dry roasted peanuts, marshmallows