334 hot pepper relish Recipes

sweet red peppers (peppers should be seeded.), sweet green peppers (peppers should be seeded.), onions, peeled, cider vinegar, sugar, mustard seeds, dry mustard, celery seed, salt

ground onions, ground cabbage, ground green peppers, red peppers, ground cucumbers, vinegar, salt, sugar, celery seed, mustard seeds, turmeric

cucumbers, with skin on, onions, peeled, sweet red peppers, seeded, pickling salt, vinegar, turmeric, celery seeds, flour, white sugar

fresh corn kernels, chicken stock, serrano chilies, minced, red sweet bell peppers, diced, fresh marjoram, chopped, salt, butter, softened, fresh cilantro stem, garnish

bell peppers, any color (i used 2 red, 1 yellow, & 1 green), red onions, hot peppers , depending on heat you like, minced fresh garlic cloves, salt , i use garlic, sugar, apple cider vinegar, cornstarch

hot banana pepper, chopped finely, cucumbers, chopped finely, onions, chopped finely, canning salt, canning salt, sugar, cider vinegar, pickling spices

jalapeno peppers (approx 4 cups chopped ), onion, shredded cabbage, apple cider vinegar, sugar, water, pickling salt, snipped fresh cilantro, celery seed, minced garlic cloves

sweet red peppers, washed,halved and seeded, olive oil, tomatoes, red onions, sliced into rings, hot red chile, dark brown sugar , packed, raspberry vinegar or 1/2 cup red wine vinegar

beef hot dogs , vienna, idaho potatoes, unpeeled and straight cut (3 inches long by 1/2-inch thick washed and towel dried), hot dog buns, onion, chopped, fresh tomato, seeded and cut into wedges, yellow mustard, sweet pickle relish, pickle spears , kosher-style, hot pepper, to taste (sport peppers ), celery salt , to taste

chopped green tomato, sweet white onion, chopped, green pepper, chopped, canning salt, sugar, prepared mustard, celery salt, vinegar (5% acidity)

cucumbers, peeled, seeded and thinly sliced, salt, granulated sugar, white or cider vinegar, crushed red pepper flakes, boiling water

hot dogs, hot dog buns, sliced, hot dog relish or chili sauce, green pepper, chopped, onion, chopped, tomato, chopped and seeded, shredded mozzarella cheese

hot red chili peppers, sweet red peppers, raspberry vinegar, peaches in juice, well drained, coarse salt, lemons, halved, sugar

spicy hot v8 juice, onion, chopped, tomato, seeded and chopped, minced fresh cilantro, serrano peppers, seeded and minced, lemon juice, salt

crusty bread from a good-sized loaf, 1/2-inch thick , at least 5 inches across and 3 inches wide, serrano ham, manchego, thinly sliced with sharp knife or cheese plane, hot pickled vegetable salad of cauliflower , carrots, celery and hot peppers (giardiniera) drained, sweet pickled red pepper relish or sweet pickle relish, mixed good quality olives, fresh thyme leaves, finely chopped, lemon zest, cumin seeds, red pepper flakes, extra-virgin olive oil, for drizzling

vegetable or peanut oil, for frying, flour, eggs, beaten, coarse cornmeal, salt, ground white pepper, fresh okra, summer tomato relish , recipe follows, roasted red pepper, peeled and diced, ear corn , roasted or grilled, kernels removed, tomatoes , like pear or cherry, sliced in half, scallions, chopped, fresh thyme, chopped, hot pepper sauce, sugar, red wine vinegar, olive oil, salt and freshly ground black pepper, to taste

unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.

canola oil, onions, halved and thinly sliced, ancho chile powder, ground cinnamon, ketchup, hot sauce, kosher salt, freshly ground black pepper, roasted garlic, coarsely chopped, grilled red peppers, peeled, seeded and diced, extra-virgin olive oil, red wine vinegar, chopped fresh flat-leaf parsley, plus leaves for garnish, kosher salt and freshly ground black pepper, all-beef kosher hot dogs, canola oil, freshly ground black pepper, soft poppy seed or regular hot dog buns, dijon mustard