52 hot pepper canning peppers Recipes
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tomatoes and9 Moretomatoes, onions (1/2 yellow, 1/2 red , i usually add 1-2 additional onions), assorted red bell peppers , green bell peppers or 5 yellow bell peppers, chili peppers, jalapeno peppers or 2 -3 other hot peppers like serrano peppers, habanera peppers etc, lemon juice, garlic powder, salt, pepper, chopped cilantro , to taste2 hour , 10 ingredients
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red chili peppers, seeded and stemmed and6 Morered chili peppers, seeded and stemmed, green chili peppers, seeded and stemmed (you can use green bell peppers for less heat), onions, peeled (about6-8), canning salt (you can use regular salt), boiling water, cider vinegar, sugar55 min, 7 ingredients
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tomatoes (chopped thin), green peppers (chopped ) and13 Moretomatoes (chopped thin), green peppers (chopped ), hot hungarian peppers (chopped ), onions (chopped ), brown sugar, white sugar, canning salt, oregano, basil, garlic powder, cumin, pepper, white vinegar, tomato paste , for thickening (6 oz)6 hour , 15 ingredients
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tomatoes, peeled,diced and drained and17 Moretomatoes, peeled,diced and drained, yellow sweet peppers, coarsely chopped, green sweet peppers, coarsely chopped, sweet red pepper, coarsely chopped, orange sweet bell pepper, coarsely chopped, spanish onions, coarsely chopped, hot peppers, seeded and finely chopped (add more if you wish it hotter =0 !!), minced garlic, lemon juice, cider vinegar, canning salt, sugar, cayenne pepper, black pepper, onion powder, cumin, tomato sauce, tomato paste1 hour 10 min, 18 ingredients
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zucchini (medium to large), onion (medium to large) and12 Morezucchini (medium to large), onion (medium to large), bell pepper (any color, medium in size), banana pepper (i used hot), jalapeno, salt, sugar, water, distilled vinegar (any flavor ), mustard seeds, dried dill, turmeric, ground black pepper, canning salt (optional)1 hour 30 min, 14 ingredients
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thai basil, fresh rinsed and roughly chopped and9 Morethai basil, fresh rinsed and roughly chopped, white vinegar, canning jar, sweet green pepper , uniformly minced, fresh hot pepper , uniformly minced (red thai, jalapeno or other type), red onion , uniformly minced, basil, dried, thai basil infused vinegar (recipe above), sugar, liquid pectin26 min, 10 ingredients
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Hot Zucchini Relishzucchini, bell peppers, onions, hot peppers, canning salt and6 Morezucchini, bell peppers, onions, hot peppers, canning salt, vinegar, sugar, cornstarch, nutmeg, turmeric, dry mustard1 hour 30 min, 11 ingredients
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Canned Mexican Hot Sauceroma tomatoes, sweet onion, head garlic, jalapeno peppers and3 Moreroma tomatoes, sweet onion, head garlic, jalapeno peppers, canning salt, granulated garlic, chopped cilantro3 hour 3 min, 7 ingredients
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Smokers (Hot Pickled Peppers)hot peppers (1 peck), cider vinegar, water, vegetable oil and4 Morehot peppers (1 peck), cider vinegar, water, vegetable oil, canning salt, oregano, alum, garlic cloves24 hour 30 min, 8 ingredients
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Hot Salty Dillswater, cider vinegar, canning salt and3 Morewater, cider vinegar, canning salt, hot peppers (1-2 per jar-i use cheyenne), garlic cloves (1-2 per jar), dill seed30 min, 6 ingredients
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Hot Picklescucumber, jalapen peppers, habanero peppers, garlic and4 Morecucumber, jalapen peppers, habanero peppers, garlic, vinegar, canning salt (kosher), ground pepper, extra virgin olive oil2 hour 24 min, 8 ingredients
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Bob's Favorite Hot Salsa (Hot Water Bath Canning Method)tomatoes, blanched with skins removed, seeded and cored and6 Moretomatoes, blanched with skins removed, seeded and cored, green chili peppers, seeded and chopped, white onion, chopped, white vinegar, kosher salt, black pepper, fresh cilantro, chopped (optional)1 hour 15 min, 7 ingredients
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