8 hot canning s Recipes
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Randy's Pickled Eggssterilized (with lid), eggs, boiled & peeled and12 Moresterilized (with lid), eggs, boiled & peeled, white vinegar, pickling spices, mustard seeds, bay leaves, ground allspice, sugar, salt (canning or pickling ), garlic cloves, minced, spanish onion, sliced, sliced hot peppers (i used pepperocini from a jar), ground horseradish1 hour 30 min, 14 ingredients
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Mrs. Green's Squash Relishyellow squash, grated, green bell peppers, chopped and8 Moreyellow squash, grated, green bell peppers, chopped, onions, chopped, canning salt, distilled vinegar, sugar, celery seeds, mustard seeds, turmeric, hot pepper, chopped (optional)1 hour , 10 ingredients
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Grandma's Dill Pickles (Taste of Home Recipe)water, white vinegar, canning salt and4 Morewater, white vinegar, canning salt, pickling cucumbers , halved lengthwise, heads fresh dill, garlic cloves, dried hot chili peppers (optional)2 hour , 7 ingredients
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Bob's Favorite Hot Salsa (Hot Water Bath Canning Method)tomatoes, blanched with skins removed, seeded and cored and6 Moretomatoes, blanched with skins removed, seeded and cored, green chili peppers, seeded and chopped, white onion, chopped, white vinegar, kosher salt, black pepper, fresh cilantro, chopped (optional)1 hour 15 min, 7 ingredients
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