52 hot lemon rum Recipes

water, lemon , juice of, fresh lemon zest, freshly grated nutmeg, cinnamon stick, fresh ginger, peeled and sliced (cherry-tomato size), butter, brown sugar, dark rum

dark rum, lemon peel, cinnamon, sweet cider or water, sweet butter, nutmeg

brown sugar, butter or 4 tsp margarine, softened ( preferred), ground cinnamon, ground nutmeg, water, rum, lemon slice (optional)

lemon juice, rum, lemon peel studded with 2 cloves, hot tea, cinnamon stick

honey, boiling water, rum, lemon, boiling water, cinnamon stick

light brown sugar, minced lemon rind, cinnamon, nutmeg, golden rum, boiling water, generous tsp unsalted butter

pineapple juice, pure maple syrup, fresh lemon juice, cinnamon stick, heavy cream, dark rum

unsalted butter, melted, almond meal, rum, brown sugar, cream cheese, packages at room temperature (5 8 oz packages), sour cream, eggs, room temperature, vanilla, brown sugar, sugar, lemon juice, salt, apples, rum, sugar, melted butter, brown sugar, sugar (scant), rum, heavy whipping cream

whole cinnamon stick, celestial seasoning raspberry zinger tea bag, rum , 1 if you don tsp want it too strong, 2 will give you a major warming of the bones, sugar, lemon juice, boiling water

cake flour, baking powder, salt, eggs, sugar, lemon juice, water, water, sugar, ricotta cheese, chopped pecans (measure after you chop), cinnamon, chopped butterscotch chips, rum, butter, brown sugar

lemon slice, about 1/4 inch thick, thawed frozen raspberry-lemonade concentrate, honey, raspberrry-flavor syrup, brandy or rum (optional)

sugar , dissolved in, water, orange juice, rum (i like dark ), red wine, cinnamon (ground ), lemon rind, nutmeg, to garnish (ground )

cooking apples, peeled, lemons, water, sugar, tea bags, dark rum, apple slices, lemon slices, freshly grated nutmeg (optional)

light rum, cognac, cointreau or other orange-flavored liqueur, sugar, orange, thinly sliced, lemon, thinly sliced, boiling water

dark brown sugar, water, unsalted butter, cut into bits, cinnamon, freshly grated nutmeg , or to taste, dark rum , or to taste, apricot-flavored brandy , or to taste, fresh lemon juice to taste, cinnamon sticks for garnish if desired