67 hot leg lamb Recipes
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boneless leg of lamb, trimmed and cut into 1-inch cubes and13 Moreboneless leg of lamb, trimmed and cut into 1-inch cubes, diced tomatoes, undrained, all-purpose flour, chopped white onion, grated peeled fresh ginger, mustard seeds, garam masala, ground cumin, salt, ground red pepper, garlic cloves, minced, hot cooked basmati rice, plain fat-free yogurt, chopped fresh cilantro14 ingredients
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boneless leg of lamb, trimmed and cut into 1-inch pieces and18 Moreboneless leg of lamb, trimmed and cut into 1-inch pieces, vegetable oil, chopped onion, cardamom pods, bay leaves, cinnamon stick, ground coriander seeds, paprika, minced peeled fresh ginger, garam masala, ground red pepper, ground turmeric, garlic cloves, minced, chopped plum tomato (about 1/2 lb), water, salt, chopped fresh cilantro, divided, hot cooked long-grain rice20 ingredients
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olive oil (regular cooking oil is fine), red wine vinegar and8 Moreolive oil (regular cooking oil is fine), red wine vinegar, dry red wine (or chicken stock), chopped green chili peppers, hot mustard, garlic cloves, minced, leg of lamb (boned and butterflied*), tomato sauce, honey1 hour , 10 ingredients
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boneless leg of lamb, cut into 1-inch cubes and14 Moreboneless leg of lamb, cut into 1-inch cubes, dried parsley flakes, dried minced onion, salt, black pepper, lemon juice, white wine or broth of choice, soy sauce, canola oil, lemon juice, onion, chopped, garlic cloves, minced, salt to taste, pepper to taste, hot peppers to taste, chopped35 min, 15 ingredients
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fat-free plain greek yogurt, hot paprika, ground cumin and7 Morefat-free plain greek yogurt, hot paprika, ground cumin, ground allspice, garlic, minced, extra-virgin olive oil, plus more for brushing, kosher salt and freshly ground pepper, trimmed lean leg of lamb, cut into 1-inch cubes, zucchini , halved lengthwise and cut crosswise into 1-inch pieces, warmed pita bread , for serving10 ingredients
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olive oil, lemon juice, garlic cloves, minced, dried basil and12 Moreolive oil, lemon juice, garlic cloves, minced, dried basil, dried oregano, pepper, salt, dried thyme, boneless leg of lamb, cut into 1-inch cubes, sweet red pepper , cut into 1-inch pieces, sweet yellow pepper , cut into 1-inch pieces, zucchini , cut into 1/4-inch slices, red onion, cut into chunks, fresh mushrooms, fresh mint leaves, hot cooked brown rice30 min, 16 ingredients
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fat-free plain greek yogurt, hot paprika, ground cumin and7 Morefat-free plain greek yogurt, hot paprika, ground cumin, ground allspice, garlic cloves, minced, extra virgin olive oil, plus more for brushing, kosher salt & freshly ground black pepper, trimmed lean leg of lamb, cut into 1-inch cubes, zucchini , halved lengthwise and cut crosswise into 1-inch pieces, greek pita bread, warmed for serving7 min, 10 ingredients
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chopped onions, garlic cloves, chopped and13 Morechopped onions, garlic cloves, chopped, spanish sweet smoked paprika, spanish hot smoked paprika or 1/4 tsp cayenne, coarse salt (kosher or sea), dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, white wine vinegar (good quality ), dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or 1 1/2 lbs pork tenderloin or 1 1/2 lbs leg of lamb or 1 1/2 lbs chicken breasts or 1 1/2 lbs prawns20 min, 15 ingredients
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Moghul Lamb With Turnipsonions, peeled and coarsely chopped and18 Moreonions, peeled and coarsely chopped, garlic cloves, peeled and coarsely chopped, gingerroot, peeled and coarsely chopped (about a 2-inch piece), green chilies, stemmed (mild or hot , depending on your tastes), oil, bay leaves (indian cassia leaves, see description), boneless lamb shoulder, cut into 1-inch cubes (or boneless leg), asafetida powder, chili powder, ground coriander, ground cumin, ground turmeric, garam masala, tomato paste, plain yogurt, salt, ground black pepper, water, baby turnip16 min, 19 ingredients
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Barbecued Lamb, Sonoma Styleolive oil, red wine vinegar, cabernet sauvignon wine and7 Moreolive oil, red wine vinegar, cabernet sauvignon wine, chopped green chilies, garlic cloves, chopped, hot mustard, leg of lamb , boned and butterflied, tomato sauce, honey50 min, 10 ingredients
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African Lamb and Peanut Stewboned leg of lamb, trimmed and cut into 1-inch cubes and16 Moreboned leg of lamb, trimmed and cut into 1-inch cubes, peanut oil, sliced onion, garlic cloves, minced, ground coriander, ground cumin, ground red pepper, water, peeled sweet potato , cut into 1-inch pieces, carrots , cut into 1-inch pieces, reduced-fat chunky peanut butter, tomato paste, diced tomatoes, drained, salt, freshly ground black pepper, sliced fresh or frozen cut okra, hot cooked long-grain rice18 ingredients
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Tomato and Coriander Indian Lambrice bran oil (alfa 1), leg of lamb and14 Morerice bran oil (alfa 1), leg of lamb, brown onions (large halved and thinly sliced ), garlic cloves (minced ), ground coriander, cinnamon sticks, mustard seeds, cm piece ginger (fresh peeled and finely chopped ), ground turmeric, chili powder (hot ), tomato puree (can), chicken stock, coriander (chopped fresh to serve ), steamed rice (to serve ), lime wedges (to serve )3 hour 15 min, 16 ingredients
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South of the Border Grilled Lambboneless leg of lamb, pineapple juice, lime juice and8 Moreboneless leg of lamb, pineapple juice, lime juice, worcestershire sauce, liquid smoke, chipotle hot sauce, cumin, oregano, mild chili powder (such as ancho), garlic cloves, pressed, salt24 hour 10 min, 11 ingredients
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Grilled Moroccan Lamb Kebabs with Grapesolive oil, lemon juice, garlic, minced and11 Moreolive oil, lemon juice, garlic, minced, minced italian parsley, salt, curry powder, paprika, ground cumin, dried thyme, ground coriander, hot chile flakes, black pepper, boned leg of lamb, fat trimmed, cut into 1-inch cubes, red and/or green seedless grapes14 ingredients
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Herb-Crusted Grilled Lamb with Apricot Relishcoarsely chopped fresh oregano and17 Morecoarsely chopped fresh oregano, coarsely chopped fresh rosemary, kosher salt, black pepper, minced garlic, olive oil, lamb leg top roasts, fresh apricots (about 6), cut into 1/4-inch pieces, bottled roasted red pepper, rinsed, patted dry , and cut into 1/4-inch pieces (1/3 cup), minced shallot, coarsely chopped fresh mint, red-wine vinegar, fresh orange juice, extra-virgin olive oil, brown sugar, dried hot red pepper flakes, ground coriander, salt18 ingredients
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Barbecued Lamb with Lemon Salad (Mario Batali)fresh legs of lamb, garlic, fresh mint leaves and20 Morefresh legs of lamb, garlic, fresh mint leaves, freshly ground black pepper, extra-virgin olive oil, sea salt, lemons , segmented, lemons peeled and sliced very thin, extra-virgin olive oil, sea salt, freshly ground black pepper, arugula, washed and spun dry, blanched almonds, green olive pesto , recipe follows, hot red pepper flakes, orange juice, extra-virgin olive oil, lemon juice, green olives, pitted, red onion, chopped, pine nuts, garlic, thinly sliced, extra-virgin olive oil1 hour 5 min, 23 ingredients
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Vindaloo for Chicken or Lamb (Rachael Ray)ground turmeric, ground coriander, ground cumin and22 Moreground turmeric, ground coriander, ground cumin, hot paprika, dry mustard, ground cardamom, ground cinnamon, whole chicken, cut up into thighs , legs, wings and 2 pieces of breast, skin removed except for the wings, garlic, finely chopped, juice of 2 limes, salt and freshly ground pepper, vegetable or peanut oil, garlic, finely chopped, fresh bay leaves, fresno or other moderate-heat red chile pepper, seeded and finely chopped, fresh ginger, peeled and grated or minced, onion, chopped, salt, petite diced tomatoes, jasmine rice, naan bread and melted butter, for brushing, chopped toasted peanuts or almonds, chopped fresh mint, chopped fresh cilantro, lime wedges1 hour 15 min, 25 ingredients
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Yogurt-Mint Marinated Grilled Leg of Lamb (Bobby Flay)de-boned (5 lb) leg of lamb, trimmed of excess fat and6 Morede-boned (5 lb) leg of lamb, trimmed of excess fat, garlic, peeled and thinly sliced, greek-style yogurt, fresh mint leaves, ground cumin, hot pepper sauce, salt and freshly ground black pepper1 hour 40 min, 7 ingredients
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