10 hot german style mustard Recipes

  • Hot Pastrami-kraut Sandwiches
    pastrami, thinly sliced, swiss cheese, butter and
    5 More
    pastrami, thinly sliced, swiss cheese, butter, onion, chopped, sauerkraut, drained, pumpernickel rye bread, german-style mustard, dill pickles
    8 ingredients
  • German-Style Beef Roast for the Crock Pot
    boneless beef chuck roast, cooking oil, sliced carrots and
    12 More
    boneless beef chuck roast, cooking oil, sliced carrots, chopped onions (2 large), sliced celery (2 stalks ), chopped kosher dill pickle (or to taste), dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 2 tbsp beef broth, hot cooked spaetzle noodles or cooked noodles, snipped fresh parsley (optional)
    8 hour 25 min, 15 ingredients
  • German-Style Short Ribs
    dry red wine or beef broth, mango chutney and
    12 More
    dry red wine or beef broth, mango chutney, quick-cooking tapioca, water, brown sugar, cider vinegar, worcestershire sauce, salt, ground mustard, chili powder, pepper, bone-in beef short ribs, onions, sliced, hot cooked egg noodles
    8 hour 15 min, 14 ingredients
  • Traci's German Summer Potato Salad
    new, red potatoes , about 2 lbs., scrubbed and
    12 More
    new, red potatoes , about 2 lbs., scrubbed, chopped yellow onions, chicken stock, fresh or canned, olive oil, celery seed, white wine vinegar, prepared dusseldorf-style mustard or other , hot prepared mustard, salt, freshly ground black pepper, fresh lemon juice (may add more to taste), green onions, sliced thin, hard boiled eggs, sliced (optional for garnish )
    1 hour , 13 ingredients
  • German Rollmops (rollmopse)
    salt herring fillets, preferably matjes herring and
    12 More
    salt herring fillets, preferably matjes herring, cider vinegar, cold water, juniper berries (bruised), whole allspice (bruised), whole cloves (bruised ), whole black peppercorns (bruised), bay leaf (bruised), dusseldorf-style prepared mustard or 1/4 cup substitute other prepared hot mustard, capers, drained, onions, peeled,thinly sliced and separated into rings, dill pickles, parsley sprig
    30 min, 13 ingredients
  • German Beef Roll-Ups Rouladen German Beef Roll-Ups Rouladen
    flank steaks, sliced very thin, onions and
    8 More
    flank steaks, sliced very thin, onions, bacon , steak, smoked and salted, pickle, diced , dill, kosher, german style, mustard, spicy, hot, salt, pepper, paprika, cooking oil, broth
    3 hour 20 min, 10 ingredients
  • Hot & Sweet German-Style Mustard Hot & Sweet German-Style Mustard
    brown mustard seeds, apple cider vinegar, olive oil, honey and
    1 More
    brown mustard seeds, apple cider vinegar, olive oil, honey, dried tarragon
    10 min, 5 ingredients
  • Grilled Brats, Sheboygan Style Grilled Brats, Sheboygan Style
    fresh bratwursts, beer (do not use light ) and
    6 More
    fresh bratwursts, beer (do not use light ), softened butter, bratwurst rolls or 4 crusty rolls or 4 hot dog buns, german mustard (or whatever mustard you prefer) or dijon-style mustard (or whatever mustard you prefer), chopped fresh onion, pickle, sliced, sauerkraut (optional)
    30 min, 8 ingredients




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