265411 hot butter passion sundae Recipes

all-purpose flour, milk, hot, butter or 1/2 cup margarine, melted, sugar, salt, mashed potatoes (we make up a cup of instant but if you have the real thing, they work just as good), dry yeast (proof it in the next ingredient), water (warmed up but not too hot ), eggs, well beaten

hot dogs, sliced 1/4 inch, celery, diced, salted peanuts, chopped bell pepper, hard-boiled eggs, diced, minced onion, mayonnaise, cheddar cheese, hot dog buns, split and buttered

hot dogs, beer, your choice, hot dog buns, ketchup, to taste (smoky red hot ketchup !), hot onions, to taste (onions in red sauce for hot dogs), sauerkraut, to taste (sauerkraut with caraway), chili, to taste (spicy smoking hot chili no beans here ! ), mustard , to taste

hot dogs (jumbo variety are best), jalapeno peppers (jarred slices, more or less according to your heat quotient), cheddar cheese or 4 -5 slices monterey jack cheese, hot dog buns, condiments , as desired

butter beans, chicken broth, hot italian sausage, diced tomatoes, dried rosemary, garlic powder, dried basil, salt and pepper, hot sauce, shell pasta

butter, garlic, peeled and chopped, baby spinach, rinsed, white wine, salt and pepper to taste, hot sauce to taste, chopped green onion, shredded mozzarella cheese, mayonnaise, half-and-half

chicken wings, tabasco sauce (or your preferred bottled hot sauce), butter or 1/2 cup margarine, barbecue sauce, cooking oil (for deep frying)

hot dog, white onion (chopped ), butter, tomato soup, egg noodles, milk, salt, pepper, shredded cheddar cheese

hot dogs, macaroni & cheese dinner mix, milk, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), chili

butter, melted, pecan halves, soy sauce, salt, hot pepper sauce

butter, worcestershire sauce, paprika, hot pepper sauce, salt, garlic powder, onion powder, black pepper, cayenne powder, unsalted mixed nuts

sweetened condensed milk, semi sweet chocolate chips, smooth peanut butter (recommended : skippy), scoops toffee or caramel ice cream, scoops chocolate ice cream, scoops vanilla ice cream, salted peanuts, roughly chopped or left whole to taste, chocolate cigar cookies

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

brown sugar, hot milk (use hot water for a lighter texture), dark rum (litre prefer myers s for its richness), butter (not margarine), ground nutmeg

hot tamales, mild chili without beans, mexican velveeta or regular velveeta cheese, cubed, onion, chopped, chopped bell pepper, chopped or sliced black olives, hot sauce, garlic powder, cracked black pepper, butter

butter, room temperature, pure maple syrup, hot pepper sauce

hot chocolate powder (or whatever you use), cayenne pepper, milk, boiling water

hot roll mix, warm water (105* to 115*), sugar, instant nonfat dry milk powder, mashed potato flakes, margarine or 1/3 cup butter, melted, eggs, light brown sugar, cinnamon, margarine or 1/2 cup butter, melted, chopped nuts