152 hot butter buttered rum Recipes

cinnamon, broken, whole allspice, apple juice, rum, brown sugar , packed, butter

light brown sugar, minced lemon rind, cinnamon, nutmeg, golden rum, boiling water, generous tsp unsalted butter

butter, dark brown sugar, powdered sugar, softened vanilla ice cream, nutmeg, cinnamon, dark rum, cinnamon stick

butter, brown sugar, powdered sugar, vanilla ice cream, allspice, cinnamon, rum

butter, qts. water, cinnamon sticks, ground nutmeg, vanilla, salt, brown sugar, captain morgan spiced rum

butter, softened, sugar, brown sugar, vanilla ice cream, softened, ground cinnamon, ground nutmeg, boiling water, rum

butter, brown sugar, ground cinnamon, ground nutmeg, vanilla extract, rum, boiling water

butter or 1/2 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt, ground nutmeg, milk, rum, divided, sugar

cinnamon stick, broken, whole allspice, apple juice, rum, brown sugar, butter

dark brown sugar, water, unsalted butter, cut into bits, cinnamon, freshly grated nutmeg , or to taste, dark rum , or to taste, apricot-flavored brandy , or to taste, fresh lemon juice to taste, cinnamon sticks for garnish if desired

unsalted butter, softened, light brown sugar, pure vanilla extract, pumpkin pie spice, unsweetened pineapple juice, dark rum, cinnamon sticks

unsalted butter, softened, light brown sugar, pure vanilla extract, ground cinnamon, ground allspice, freshly grated nutmeg, unsweetened pineapple juice, dark rum, cinnamon sticks

raisins, dark rum, unsalted butter, light brown sugar, ripe bananas, peeled and halved lengthwise, grated nutmeg, ground cinnamon, almonds, toasted

golden delicious apples, cored and chopped, lemon, juiced, light brown sugar, ground cinnamon, freshly grated nutmeg, salt, unsalted butter, dark rum , optional, dulce de leche ice cream

chopped pecans, eggs, duncan hines butter cake mix, vanilla instant pudding, light rum, water, vegetable oil, hot rum glaze, sugar, butter, water, rum, chopped pecans

brown sugar, hot milk (use hot water for a lighter texture), dark rum (litre prefer myers s for its richness), butter (not margarine), ground nutmeg

hot roll mix, warm milk (100o to 110o), eggs, lightly beaten, vanilla extract, light brown sugar, crushed butterscotch candies (about 9 candies), butter or margarine, softened, dark rum, ground cinnamon, buttered rum topping