230595 hot anchovy garlic cauda Recipes

  • Anchovy Spaghetti Sauce
    olive oil, mushrooms (portobello), anchovies and
    7 More
    olive oil, mushrooms (portobello), anchovies, garlic, minced, onion medium, chopped, bell pepper, diced, ground beef, marinara sauce, bowtie pasta, mozzarella cheese, shredded
    10 ingredients
  • Anchovy Sauce
    salted anchovies, garlic, capers, parsley, olive oil and
    1 More
    salted anchovies, garlic, capers, parsley, olive oil, salt and pepper
    30 min, 6 ingredients
  • Hot Dogs in Hot Jalapeno Pepper Sauce
    sliced hot pepper (5 cups jalapenos), corn oil and
    5 More
    sliced hot pepper (5 cups jalapenos), corn oil, cider vinegar, granulated sugar, catsup, hot dogs, garlic cloves
    1 hour 1 min, 7 ingredients
  • Hot and Sour Eggplant
    chinese eggplants or 2 1 european eggplants or 2 six smal... and
    9 More
    chinese eggplants or 2 1 european eggplants or 2 six small japanese eggplants, cut in large cubes, salt, tamari or 1 1/2 tbsp soy sauce, rice vinegar or 1 tbsp red wine vinegar, white sugar, green or red fresh chili pepper, minced, cornstarch, chili oil or 1/2 tsp hot sauce, to taste, garlic clove, minced, vegetable oil
    20 min, 10 ingredients
  • Garlic Tomato Slices
    firm ripe tomatoes , cut into 1/4 inch slices, olive oil and
    4 More
    firm ripe tomatoes , cut into 1/4 inch slices, olive oil, red wine vinegar, salt, drops hot sauce, garlic cloves, finely chopped
    3 hour 10 min, 6 ingredients
  • Anchovy Garlic Bread Anchovy Garlic Bread
    italian or french bread, anchovy filets, butter, olive oil and
    3 More
    italian or french bread, anchovy filets, butter, olive oil, garlic powder, grated parmesan, ground black pepper
    7 ingredients
  • Shrimp-and-Boston-Lettuce Salad with Garlic, Anchovy, and Mint Dressing Shrimp-and-Boston-Lettuce Salad with Garlic, Anchovy, and Mint Dressing
    anchovy fillets, garlic, grated zest of 1/2 lemon and
    7 More
    anchovy fillets, garlic, grated zest of 1/2 lemon, fresh mint leaves, olive oil, lemon juice (from about 1 lemon), salt, fresh-ground black pepper, shrimp, shelled, heads boston lettuce (about 1/2 lb in all), torn into bite-size pieces (about 2 1/2 quarts)
    10 ingredients
  • Anchovy-Stuffed Eggplant Anchovy-Stuffed Eggplant
    eggplant, large, unpeeled, olive oil, anchovy fillets and
    4 More
    eggplant, large, unpeeled, olive oil, anchovy fillets, garlic, peeled & crushed, bread crumbs, salt, pepper
    7 ingredients
  • Anchovy Breadcrumb Topping Anchovy Breadcrumb Topping
    extra virgin olive oil, anchovy fillets and
    5 More
    extra virgin olive oil, anchovy fillets, garlic cloves, finely chopped, coarse black pepper, homemade breadcrumbs or 1 cup panko breadcrumbs, fresh flat leaf parsley, finely chopped, grated parmigiano-reggiano cheese
    10 min, 7 ingredients
  • Anchovy Canapes Anchovy Canapes
    canned flat anchovy fillets, garlic cloves chopped fine and
    6 More
    canned flat anchovy fillets, garlic cloves chopped fine, tomato paste, olive oil, lemon juice or red wine vinegar, freshly ground black pepper, french bread, chopped parsley
    8 ingredients
  • Hot Szechuan Green Beans Hot Szechuan Green Beans
    canola oil , plus, canola oil, minced fresh ginger and
    11 More
    canola oil , plus, canola oil, minced fresh ginger, minced garlic, soy sauce, hot chili-garlic sauce, rice wine vinegar, hoisin sauce, mirin or 1 tbsp white wine, sesame oil, chopped fresh cilantro leaves, green beans, cleaned, chopped peanuts, chopped fresh parsley leaves
    20 min, 14 ingredients
  • Hot and Sour Soup (Michele Urvater) Hot and Sour Soup (Michele Urvater)
    sesame oil and
    13 More
    sesame oil, quarter-size slice fresh ginger or 1/2 tsp dried, garlic, minced, chicken or vegetable broth, water, rice vinegar, soy sauce, sugar, mushrooms , wiped clean, trimmed and thinly sliced, sliced bamboo shoots, drained, frozen cubed chicken breasts, thawed frozen petite peas, salt, hot sauce , or oriental chili paste with garlic
    30 min, 14 ingredients
  • Hot and Sticky Apricot-Glazed Chicken Hot and Sticky Apricot-Glazed Chicken
    apricot preserves, white wine vinegar, hot mustard and
    2 More
    apricot preserves, white wine vinegar, hot mustard, garlic cloves, finely chopped, chicken thighs with skin , excess fat trimmed
    5 ingredients
  • Hot Salty Dills Hot Salty Dills
    water, cider vinegar, canning salt and
    3 More
    water, cider vinegar, canning salt, hot peppers (1-2 per jar-i use cheyenne), garlic cloves (1-2 per jar), dill seed
    30 min, 6 ingredients
  • Hot! Jerky Marinade Hot! Jerky Marinade
    beef round steak, soy sauce, sriracha hot sauce and
    3 More
    beef round steak, soy sauce, sriracha hot sauce, grated gingerroot (optional), garlic, curing spices (salt & sodium nitrite)
    10 hour 10 min, 6 ingredients
  • Hot and Sticky Apricot-Glazed Chicken Hot and Sticky Apricot-Glazed Chicken
    apricot preserves, white wine vinegar, hot mustard and
    2 More
    apricot preserves, white wine vinegar, hot mustard, garlic cloves, finely chopped, chicken thighs , with skin excess fat trimmed
    35 min, 5 ingredients
  • Hot Curry Garlic Dip Hot Curry Garlic Dip
    mayonnaise, chili sauce (i often add more), curry powder and
    5 More
    mayonnaise, chili sauce (i often add more), curry powder, garlic powder, salt, pepper, onion powder, worcestershire sauce
    24 hour , 8 ingredients
  • Hot  Artichoke-Garlic Dip Hot Artichoke-Garlic Dip
    mayonnaise, minced fresh garlic (or more ) and
    4 More
    mayonnaise, minced fresh garlic (or more ), drained chopped artichokes, shredded parmesan cheese (grating it yourself will help it melt more completely), paprika, sliced french bread or bagel chips or carrots or celery
    45 min, 6 ingredients




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