100627 horseradish mashed potato pie rachael Recipes

pie crust, baked lightly, milk, sugar, juice and zest of 1 lemon, leftover mashed potatoes, egg yolks, butter, melted, salt, egg whites, beaten to firm peak stage, nutmeg

store-bought steam and mash potatoes, butter, softened, heavy cream, fresh thyme, fresh chives, kosher salt and freshly ground black pepper, to taste, prepared horseradish

whipping cream, chicken stock or canned low-salt chicken broth, coarsely grated peeled fresh horseradish, russet potatoes, peeled , cut into 1-inch pieces

unbaked 9-inch pie shell, cooked mashed potatoes, half-and-half, butter, cream-style cottage cheese, sour cream, eggs, salt, garlic powder, cayenne pepper, black pepper, shredded cheddar cheese, chopped onion, bacon , cooked crisp, drained and crumbled

ground sirloin, condensed cream of mushroom soup, divided, egg, dry bread crumbs, salt, mashed potatoes, bacon cooked and crumbled, sharp cheddar cheese, shredded

instant mashed potatoes, garlic powder, eggs, beaten, parmesan cheese or 1/2 cup romano cheese, mozzarella cheese (divided ), paprika

perfect mashed potatoes, sour cream, chopped chives, prepared horseradish, salt

potatoes, prepared horseradish (or to taste), cream, butter, salt and pepper

potatoes, garlic cloves, cream cheese, sour cream, butter, prepared horseradish, milk, salt and pepper

refrigerated pie crust , softened as directed on box (from 15-oz box), water, butter or 3 tbsp margarine, salt , if desired, garlic powder, white pepper, hungry jack mashed potato flakes, sour cream, bacon bits or 4 slices , cooked, crumbled, sliced green onion (about 8 medium), shredded cheddar cheese (4 oz), tomatoes, thinly sliced, olive oil, sliced green onions (2 medium for garnish ), sour cream (garnish )

skinned and boiled potatoes, milk, ground beef, shredded or sliced cheddar cheese, instant mashed potatoes, butter, milk, ground beef, shredded or sliced cheddar cheese

leftover mashed potatoes, yoghurt (my mash had gone a bit hard overnight, milk would work just as well), eggs, grated cheddar cheese, salt, dried thyme , to taste, crushed garlic (lots! i used minced from a jar, about 2 tbsp! i like garlic)

baking potatoes, peeled and cut into 1-inch chunks, salt, milk, egg, lightly beaten, prepared horseradish, pepper, extra virgin olive oil, parsnips, peeled and chopped, carrots, peeled and chopped, onion, chopped, bay leaf, ground sirloin, flour, worcestershire sauce, chopped fresh chives

cross cut short ribs, coriander seed, cumin seed, white pepper, garlic, onion cut into 4 pieces, carrots (tournee retaining peelings), beets (tournee retaining peelings), hearty red wine, water, salt, leeks, cleaned and trimmed, sugar, lemon juice, fresh coriander, horseradish mashed potatoes , recipe follows, idaho potatoes, peeled and quartered, bottled horseradish, light cream, butter, bottled horseradish, salt and pepper

mashed potatoes (no milk), thick cream, salt, pepper, cubed cheddar cheese, cream cheese, buttered seasoned bread crumbs

homestyle mashed potatoes (recommended : country crock), sour cream, prepared horseradish, freshly ground black pepper, worcestershire sauce

potatoes (about 8 medium), peeled and cubed, garlic cloves, minced, salt, divided, mayonnaise, prepared horseradish, butter, pepper

mashed potatoes and yams, looking for something different for a winter meal try this combo., white potato in 1/2 inch cubes, red onion in 1/2 inch cubes, sauce, apple juice concentrate, margarine, allspice, place potato , yam and onion cubes in steamer basket. use drip pan if 1 is provided with your steamer. put apple juice, margarine and allspice in small bowl, cover and place alongside cubed vegetables. fill water reservoir to medium and steam for 25 minutes. transfer vegetables to a medium bowl; add sauce and whip with electric mixer. a food processor can be used for whipping if you prefer. serves 4.